118416 guacamole without tomatoes Recipes

tomatoes, seeded and chopped, red onion, sliced and separated into rings, bacon strips, cooked and crumbled, canola oil, cider vinegar, salt, pepper, hot pepper sauce, ripe avocados, peeled and cubed, torn salad greens

tomato (cheapest is best here, since they re soupy to start with), tomatoes, peeled (if they re in season, else don tsp bother) (optional), onion, chopped, garlic, minced, red bell peppers (only if you like it) (optional) or 1 small green bell pepper (only if you like it) (optional), best olive oil, contadina tomato sauce, contadina tomato paste, salt, dried oregano, fresh basil, minced (hard to have too much basil)

tomatoes, onions (chopped finely), diced old bread, olive oil, kosher salt (i think this really revves up tomatoes), ground pepper , course, water , from the tomato (=6 tbsp), tomato juice (or v8), olive oil, salt, pepper, chives, fresh (chopped finely), parsley (to garnish )

tomatoes or 2 cups grape , halved, sliced zucchini (cut in half lengthwise, cut into 1/4-inch slices), cubed monterey jack cheese or 1 cup sharp white cheddar cheese, sliced sweet onion (optional), prepared balsamic vinaigrette, chopped fresh basil leaves, dijon-style mustard, sugar

tomatoes, diced or 29 oz tomato puree, olive oil, garlic cloves, minced, fresh basil, minced, salt, black pepper, crushed red pepper flakes

tomatoes or 5 large yellow , sliced, mozzarella cheese, sliced, roasted garlic , with pearl onions and herbs ( & pearl onions with herbs-), basil leaves (green, purple & or baby ), olive oil, balsamic vinegar, fresh rosemary, chopped (two inch sprig), salt and pepper

tomato sauce, crushed tomatoes, diced tomatoes, chicken broth, onion, diced, minced garlic, extra virgin olive oil, basil or oregano or dill

ripe avacados, tomatoes, juice of 1 lime, cilantro chopped, roasted garlic, jalepenos to taste, salt, pepper

tomatoes peeled and cut in quarters ., ripe avocadoes ., glove garlic crusched and mashed ., onions peeled and cut in quarters ., tea spoon salt, tea spoon fresh ground black pepper ., fresh celantro leaves shredded, parsley leaves shredded ., table spoons lemon juice, olive oil ., green hot chilli devained and seeds removed.

tomato , seeds removed and chopped, minced garlic, green onions (it s better if you only use the dense bottom portion), sliced, then minced, green chilies (canned works fine , adjust amount to your preferred level of spiciness), coarse salt, avocados, dollop ) sour cream, juice of half of a lime

tomatoes diced, red onion finely chopped, cilantro coarsely chopped, fresh lime juice, garlic clove crushed through a press, coarse salt, cumin, hot pepper sauce, hass avocados pitted and peeled

torn leaf lettuce, tomatoes, cut into wedges, shredded cheddar cheese, cooked salad shrimp, corn chips, sliced ripe olives, sliced green onions, mashed ripe avocado, lemon juice, sour cream, canola oil, garlic clove, minced, sugar, chili powder, salt, hot pepper sauce

tomatoes, pureed or 2 lbs tomatoes, chopped fine or 2 quarts canned tomatoes, diced or 2 quarts tomato puree, sugar, butter, scallions , minced including green part, fresh parsley, chopped, fresh dill, chopped, salt and pepper, chicken stock or 2 cups canned chicken broth, with 2 cups water or 2 chicken bouillon cubes, with 4 cups boiling water, flour, milk, sour cream, sour cream, eggs, flour, salt, black pepper

tomato sauce (i use rich tomato compote rich tomato compote), dried thyme, tomatoes, soft rindless goat cheese, pitted black olives

tomato sauce, tomato paste, tomatoes, yellow squash, zucchini, onion, garlic cloves, breast of chicken, elbow macaroni

tomatoes , quartered lengthwise, seeds and membranes removed, fresh thyme sprigs, garlic cloves, unpeeled, olive oil, coarse sea salt, tomatoes, fresh thyme sprigs, garlic cloves, unpeeled, coarse sea salt, more) olive oil, all purpose flour, fine sea salt, chilled unsalted butter (preferably european style), cut into 1/2-inch cubes, egg yolks, water, room temperature, egg yolk, beaten with 1 tsp water to blend (for glaze), loosely packed assorted mixed greens, including arugula and frisee, extra-virgin olive oil, fine sea salt, parmesan cheese, shaved with vegetable peeler (about 1/2 cup), fresh basil leaves

tomatoes or 4 medium , ripe but firm, cooked rice or 1 cup couscous or 1 cup quinoa (or other grain), toasted pine nuts or 1/2 cup almonds, garlic, finely minced, fresh parsley, finely minced or 1 -1 1/2 tbsp dried parsley, parmesan cheese, grated, salt & pepper, spray olive oil or vegetable oil

tomato sauce, tomato paste, garlic cloves, onion, tomato puree, fresh parsley, olive oil, green pepper