20 gruyere onion strata Recipes

canola oil, prosciutto, chopped, sweet onions, chopped (4 cups), carton (8 oz) egg substitute, milk, ground mustard, pepper, cubed french bread, shredded gruyere or swiss cheese, divided

chopped vidalia or other sweet onion, very thin slices prosciutto or ham, chopped, water, fat-free milk, dry mustard, black pepper, carton egg substitute, cubed french bread (about 9 oz), shredded gruyere , jarlsberg, or swiss cheese

hoagie rolls (or enough crusty bread chunks to cover bottom of your pan), asparagus spears (approximately ), onion, sliced thin, gruyere cheese, eggs, milk, salt, pepper, ham, chopped to bite size pieces

thick-sliced bacon, smoked , cut crosswise into 1/2 inch-wide strips, button mushrooms, sliced, onion, diced, chopped fresh sage leaves, frozen chopped spinach, thawed and squeezed dry, thick slices of brioche , challah or 8 3/4 potato bread, tomatoes, sliced, eggs, milk, grated parmesan cheese, fresh ground pepper, gruyere cheese, shredded

butter, softened (optional), cinnamon raisin bread or 8 slices white bread, 1/2 inch thick, rustic, ham, thinly sliced, onion, 1/2 medium, finely chopped, pears or 1 small tart apple, peeled, cored, and chopped, sharp cheddar cheese or 1 cup gruyere cheese, 4 oz shredded, milk, eggs, dijon mustard, worcestershire sauce, black pepper

uncooked chorizo, shredded gruyere cheese, divided, minced fresh cilantro, garlic clove, halved, day-old french bread , cut into 1-inch slices, tomatoes, sliced, eggs, milk, salt, pepper, onion powder, crushed red pepper flakes

frozen spinach, thawed, unsalted butter, chopped onion (1 medium), chopped mushrooms, salt (divided ), black pepper, freshly grated nutmeg, whole wheat bread, cubed (1 inch), coarsely grated gruyere (1 cup), grated parmesan cheese (1/2 cup), milk, eggs, dijon mustard

frozen spinach, thawed, chopped onion (1 large), unsalted butter, salt, black pepper, freshly grated nutmeg, cubed (1 inch) french or italian bread (1/2 lb), coarsely grated gruyere (2 cups), grated parmigiano-reggiano (1 cup), milk, eggs, dijon mustard

frozen spinach, thawed, onions, finely chopped (1 large), unsalted butter, salt, black pepper, nutmeg, freshly grated, french bread (1/2 lb) or 8 cups italian bread, in 1 inch cubes (1/2 lb), gruyere, coarsely grated (2 cups), parmigiano-reggiano cheese, finely grated (1 cup), milk, eggs, dijon mustard

cubed ciabatta bread, butter, melted, olive oil, shredded gruyere or swiss cheese, shredded white cheddar cheese, green onions, sliced, smoked salmon or lox, coarsely chopped, eggs, milk, dijon mustard, salt, pepper, creme fraiche or sour cream and minced chives

nonfat milk, chopped green onion, egg substitute, dijon mustard, ground red pepper, sourdough french bread, cut into 1/2-inch cubes (about 10 cups), diced ham, shredded gruyere cheese, bacon, slices cooked and crumbled (drained )

fat-free milk, chopped green onions, egg substitute, dijon mustard, ground red pepper, sourdough french bread, cut into 1/2-inch cubes (about 10 cups), toasted, diced ham, shredded gruyere cheese, bacon slices, cooked and crumbled (drained )

italian sausage, casings removed, extra virgin olive oil , plus, extra virgin olive oil , for casserole, chopped onion, chopped red bell pepper, garlic, minced, chopped fresh flat-leaf parsley, kosher salt , plus, kosher salt , to taste, fresh ground black pepper, eggs, milk, day-old italian bread or 6 -8 slices french bread (1/2-inch), grated gruyere cheese

white, sourdough , or whole-wheat bread, preferably day-old, sliced 1/2 inch thick, olive oil, red bell peppers, seeded and thinly sliced, yellow onion, thinly sliced, garlic, finely chopped, chopped fresh thyme leaves, kosher salt, black pepper, butter for the baking dish, grated gruyere, eggs, whole milk

two 1/2-lb baguettes, cut into 1/2-inch dice, unsalted butter, extra-virgin olive oil, onion, finely chopped, celery ribs, peeled and cut into 1/2-inch pieces, jalapeno, seeded and minced, sweet italian sausages (about 4), casings removed, smoked baked ham , cut into 1/3-inch pieces, andouille sausage (about 4 oz), finely diced, thyme leaves, kosher salt, freshly ground pepper, gruyere cheese , cut into 1/3-inch pieces, freshly grated parmesan cheese, eggs, lightly beaten, chicken stock, half-and-half or whole milk

brown rice, uncooked, vegetable oil, onion, chopped, garlic cloves, minced, dried dill weed, dried thyme, dried oregano, parsley, minced, mushroom, sliced, green bell pepper, thinly sliced (or red ), broccoli florets, unsalted cashews, gruyere cheese, shredded, parmesan cheese, freshly grated, sour cream, room temperature (can use lowfat )

pumpernickel bread (torn or cut into pieces, about 1-inch), brussels sprouts, thin sliced (i cut mine in half and then thin sliced by hand), leek, thin sliced, onion, cut in half and thin sliced, cheddar cheese , i use white cheddar (1 cup after shredding), swiss cheese, shredded (i prefer gruyere, a bit more if you want it more cheesy), cream (half and half works great), eggs, lightly beaten (i used extra large), butter, melted, salt, pepper

olive oil, turkey sausage, cut into bite size pieces, onion, chopped, baby spinach, garlic cloves, minced, salt, fresh ground black pepper, freshly ground nutmeg, cubed italian bread , from a 1-lb loaf, grated gruyere cheese, grated parmesan cheese, milk, eggs