270 ground salsa dip Recipes

ground sirloin, uncooked chorizo sausage or 1/3 lb bulk spicy pork sausage, onion, chopped, taco seasoning (1 envelope), refried black beans, shredded monterey jack cheese, salsa, sliced ripe olives, drained, guacamole, green onions, thinly sliced, sour cream, minced fresh cilantro, jalapeno stuffed olives, sliced, tortilla chips

ground beef, refried beans, shredded cheddar-monterey jack cheese blend, sour cream, guacamole, salsa, black olives, chopped, chopped tomatoes, chopped green onions

ground beef, dried cumin, dried oregano, thick & chunky salsa (12 oz jar), raisins - plumped in hot water, plump raisins : place raisins in 1 cup of hot water for 10-15 minutes until softened; drain., light spreadable cream cheese, softened, fat-free sour cream, crushed pineapple, well drained (14 oz), chopped white onion and red, green bell pepper

ground turkey or beef, process cheese (velveeta), cubed, condensed cream of mushroom soup, undiluted, frozen chopped broccoli, thawed, salsa, tortilla chips

ground beef, cream cheese, room temperature, prepared salsa, processed cheese food, sliced

ground beef, chopped onion, salt and pepper, refried beans (1 can), tomatoes, chopped or 2 1 can diced tomatoes, hot salsa (this is just a guess), sharp cheddar cheese

ground beef, velveeta cheese, salsa, chips , corn or tortilla

ground beef, refried beans, mild salsa, taco seasoning mix, sour cream, cheddar cheese, shredded, mexican blend cheese, shredded

ground beef, frozen corn, salsa, mild taco sauce, diced mild green chilies (optional), chopped onion (optional), slieced ripe olives, drained, shredded mexican blend cheese, tortilla chips, sour cream

ground chuck, onion, diced, garlic , pressed through mincer, refried beans (i ve also used regular black beans instead, and mashed them quite a bit), smooth taco sauce (i like taco bell s), hot or medium salsa, to your taste, diced green chilies , optional, diced jalapeno peppers , optional, shredded velveeta or kraft mexican four cheese, plus 1/2 cup for topping, cayenne pepper to taste (i now use tastefully simple fiesta party dip seasoning - it is so good!), cumin, chopped black olives for topping, scoop of sour cream for topping

ground beef, processed cheese cubed (velveta), mexican -velveta processed cheese cubed, any salsa, chopped jalapenos or to taste if you want more or less, several drops of hot sauce to taste, salt and pepper to season beef.

ground chuck, hot sausage, mexican velveeta (hot or mild depending on your taste), salsa (again , you determine how hot you want it), cream of mushroom soup

ground beef, velveeta cheese (dice or slice thinly for quicker melting), prepared salsa (your favorite brand. use mild for not spicy , medium to add a little flavor and hot to add some spice!)

ground beef, velveeta cheese cubed, condensed cream of mushroom soup undiluted, fozen chopped broccoli thawed, salsa

ground beef, seasoning salt (to taste), garlic powder (to taste), tostito salsa con quesa, cream cheese, jalepeno powder (to taste), own lime salsa

ground beef, green onions, sliced, taco seasoning mix, salsa, water, pasteurized prepared cheese product, cubed, instant potato flakes

ground beef, salsa (hot, medium or mild, your choice ), velveeta cheese