159 ground canned enchilada Recipes

  • Easy Cheesy Beef Enchiladas
    ground beef, taco seasoning, flour tortillas and
    8 More
    ground beef, taco seasoning, flour tortillas, refried beans, canned corn niblets, cheddar cheese or colby-monterey jack cheese, red enchilada sauce, olive (optional), salsa (optional), cilantro (optional), green onion (optional)
    35 min, 11 ingredients
  • Enchiladas Suizas
    onions, chopped and
    14 More
    onions, chopped, mild green chilies, chopped or 2 (4 oz) cans canned green chilies, garlic clove, minced, butter, flour, chicken broth (go ahead and use the whole 14 oz can rather than have that extra bit go to waste), salt, ground cumin, monterey jack cheese, grated, cheddar cheese, grated, scallions, sliced, oil (for frying ), corn tortilla, cooked chicken, shredded, heavy cream
    20 min, 15 ingredients
  • Crock Pot Enchiladas
    ground beef, chopped onion, chopped green pepper and
    11 More
    ground beef, chopped onion, chopped green pepper, pinto beans or 1 (16 oz) can kidney beans, rinsed and drained, black beans, rinsed and drained, diced tomatoes with mild green chilies, undrained, water, chili powder, ground cumin, salt, pepper, shredded sharp cheddar cheese (4 oz), shredded monterey jack cheese (4 oz), flour tortillas (6 or 7-inch)
    6 hour 15 min, 14 ingredients
  • Slow-Cooker Enchiladas
    ground beef, chopped onion, chopped green pepper and
    11 More
    ground beef, chopped onion, chopped green pepper, pinto beans or 1 (16 oz) can kidney beans, rinsed and drained, black beans, rinsed and drained, diced tomatoes with green chilies (i use rotel), water, chili powder, ground cumin, salt, pepper, shredded sharp cheddar cheese, shredded monterey jack cheese, flour tortillas (6to 7 inches)
    7 hour 10 min, 14 ingredients
  • Slow Cooker Enchiladas
    ground beef, onion, chopped, green pepper, chopped and
    11 More
    ground beef, onion, chopped, green pepper, chopped, kidney beans or 1 (16 oz) can pinto beans, drained and rinsed, black beans, rinsed and drained, tomatoes and green chilies, undrained, water, chili powder, ground cumin, salt, pepper, shredded sharp cheddar cheese, shredded monterey jack cheese, flour tortillas (6 or 7 inches)
    6 hour 25 min, 14 ingredients
  • Mexican Beef Enchiladas
    ground chuck, garlic, finely minced, salt, vinegar and
    17 More
    ground chuck, garlic, finely minced, salt, vinegar, tequila or 1 tbsp water, chili powder, kidney bean, undrained, salad oil, garlic, very finely chopped, chopped onion, flour, tomato puree, vinegar, beef bouillon cube , dissolved in, boiling water, chopped canned green chilies, ground cumin, salt, pepper, corn tortillas, grated sharp cheddar cheese or 1 cup cubed monterey jack cheese
    35 min, 21 ingredients
  • Enchiladas in the Crock Pot
    olive oil, onion, chopped fine, garlic clove, minced and
    12 More
    olive oil, onion, chopped fine, garlic clove, minced, chili pepper, chopped fine, lean ground beef, kidney beans, canned, tomatoes, chopped fine, tomato sauce, chili powder, ground cumin, black pepper, salt, corn, mexican blend cheese, flour tortillas , smaller than the inside of the crock pot
    6 hour 20 min, 15 ingredients
  • Mexican Ground Beef Tortilla Layer Casserole
    ground beef, onion, chopped and
    14 More
    ground beef, onion, chopped, green bell pepper, seeded and diced, fresh minced garlic, jalapeno pepper, seeded and finely chopped (optional), cumin (or to taste), salt and black pepper, red enchilada sauce, black beans (rinsed and well drained ), frozen corn, corn tortillas, shredded mexican blend cheese, divided (can use more or less ), tomatoes, finely chopped, sour cream, green onion, coarsley crushed tortilla chips
    30 min, 16 ingredients
  • Enchiladas Verdes
    vegetable oil, onion, chopped (about 1 cup) and
    15 More
    vegetable oil, onion, chopped (about 1 cup), garlic cloves, minced (about 3 tsp), ground cumin, low-sodium canned chicken broth, boneless skinless chicken breast (2 to 3 breasts), tomatillos, husks and stems removed, rinsed well and dried (16 to 20 tomatillos. if need be, you can substitute three 11-oz cans of tomatillos,drained and ri), poblano chiles , halved lengthwise, stemmed, and seeded (if you can tsp find poblanos, substitute 4 large jalapeno peppers, seeds and ribs removed. to increase), sugar, salt and pepper, to taste, chopped fresh cilantro, monterey jack pepper cheese (2 cups) or 8 oz monterey jack cheese, shredded (2 cups), corn tortillas, vegetable oil cooking spray (like pam), scallions, sliced thin (green onions), sliced radish, sour cream
    1 hour 45 min, 17 ingredients
  • Brunch Enchiladas
    ground fully cooked ham (it can be in chunks too) and
    10 More
    ground fully cooked ham (it can be in chunks too), sliced green onions, chopped green pepper, cooking oil, flour tortillas, shredded cheddar cheese, divided, eggs, light cream, flour, garlic powder, drops hot pepper sauce( if you like )
    47 min, 11 ingredients
  • Mexican Enchilada Casserole
    canned tomato sauce, chili powder (such as gebhardt) and
    10 More
    canned tomato sauce, chili powder (such as gebhardt), water , or as needed, ground turkey, chopped onion, taco seasoning mix, divided, water, corn tortillas, cut in half, shredded sharp cheddar cheese, shredded monterey jack cheese, shredded iceberg lettuce, chopped fresh tomatoes
    1 hour , 13 ingredients
  • Chicken Enchilada Casserole
    canned chicken, drained, cream of chicken soup and
    10 More
    canned chicken, drained, cream of chicken soup, garlic salt, oregano, ground cumin, sage, chili powder, green chilies, chopped, colby cheese, grated, monterey jack cheese, grated (i use pepper jack), onions, chopped, corn tortillas
    55 min, 12 ingredients
  • Kittencal's Enchilada Stack Kittencal's Enchilada Stack
    ground beef or 1 1/2 lbs ground turkey, onion, chopped and
    10 More
    ground beef or 1 1/2 lbs ground turkey, onion, chopped, green bell pepper, seeded and chopped, fresh minced garlic (or to taste), seasoned salt and black pepper (to taste), jalapeno pepper, seeded and finely chopped (optional or to taste), taco seasoning mix, salsa (mild or spicy ), flour tortillas, sour cream (can use more or less ), shredded cheddar cheese (can use more or less ), diced green chilies (i usually use 2 cans)
    1 hour 30 min, 12 ingredients
  • Vegetarian Crockpot Enchiladas Vegetarian Crockpot Enchiladas
    canned crushed tomatoes in tomato puree and
    9 More
    canned crushed tomatoes in tomato puree, chunky style prepared salsa, tomato paste, canned black beans, rinsed and drained, corn kernels, thawed if frozen, canned diced mild green chilies, drained, ground cumin (optional), garlic powder, corn tortillas, olive slices, drained (optional)
    10 ingredients
  • Enchilada Cass Enchilada Cass
    tomatoes, chopped onion, minced garlic clove and
    7 More
    tomatoes, chopped onion, minced garlic clove, ground red pepper, salt, soup can tomato paste, ground beef, browned, taco seasoning mix, shredded cheddar cheese, corn tortillas
    8 hour 16 min, 10 ingredients
  • Enchiladas Ole Enchiladas Ole
    coarsely chopped onion, divided and
    17 More
    coarsely chopped onion, divided, jalapeno pepper, seeded and chopped, garlic, crushed tomatoes, chili powder, dried whole oregano, vegetable oil, divided, cornstarch, canned chicken broth, divided, whipping cream, salt, freshly ground pepper, garlic, minced, shredded, cooked chicken breast, corn tortillas, shredded monterey jack cheese, carton sour cream, chopped green onions
    18 ingredients
  • Enchiladas Aztecas Enchiladas Aztecas
    monterey jack pepper cheese, shredded and
    17 More
    monterey jack pepper cheese, shredded, monterey jack cheese, shredded, cheddar cheese, shredded, butter or 4 tbsp margarine, flour, milk, canned chicken broth, salt , plus additional to taste, msg (optional), fresh ground black pepper , plus additional to taste, garlic granules, chopped cooked chicken, chopped ripe olives, chopped tomato, chopped onion, diced green chilies, corn tortillas, peanuts or canola oil
    1 hour 10 min, 18 ingredients
  • Chicken Enchilada Casserole Chicken Enchilada Casserole
    no-salt-added salsa and
    11 More
    no-salt-added salsa, canned low-sodium chicken broth, undiluted, ground cumin, no-salt-added tomato sauce, cubed cooked chicken breast (skinned before cooking and cooked without salt), chopped pickled jalapeno peppers, no-salt-added black beans, rinsed and drained, corn tortillas, shredded reduced-fat sharp cheddar cheese, shredded reduced-fat monterey jack cheese, low-fat sour cream, chopped green onions
    12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top