935 ground bread bell Recipes

yellow cornmeal, all-purpose flour, sugar, baking powder, ground cumin, salt, milk, unsalted butter, melted, eggs, lightly beaten, fresh or frozen (thawed and drained) corn kernels, red bell pepper, seeded and chopped, scallions, finely chopped, jalapeno chili, seeded and finely chopped

poppy seed crusty rolls (about 1.7 oz each), sweet onion, chopped, zucchini, chopped, red bell pepper, chopped, chopped fresh mushrooms, freshly ground pepper, butter-flavored cooking spray, egg substitute, fat-free cream cheese, diced, crumbled reduced-fat feta cheese, minced fresh dill (optional)

refrigerated crescent rolls, sliced deli ham, chopped, cream cheese, softened, milk, egg, separated, eggs, salt, ground black pepper to taste, chopped red bell pepper, chopped green onion, butter, shredded cheddar cheese

balls of prepared bread/pizza dough (can used frozen or tubed version, if desired, as long as it s raw), left over sliced roast beef (can use rare deli cuts, too, if desired, but not sliced too thin), onion, sliced thin, bell peppers, sliced into thin half rings or chopped, fresh mushrooms, sliced, lil olive oil, favorite mustard (rec whole grain, spicy, or something else with a lil character, several dashes hot sauce, several dashes worcestershire sauce, provolone cheese, sliced or grated, kosher or sea salt and fresh ground pepper

cucumbers, thinly sliced, onions, thinly sliced, green bell peppers, diced, garlic cloves, chopped, salt, cider vinegar, white sugar, mustard seeds, celery seeds, ground turmeric

cucumbers (about 9 1/2 lb.), onions, bell peppers, pickling salt, white vinegar, sugar, mustard seeds, ground turmeric

low-fat milk, yeast, sugar, salt, oil, whole wheat flour, all-purpose flour, extra lean ground beef, onion, finely diced, green bell pepper, finely diced, salt, pepper, oregano, crushed tomatoes (or use pizza sauce), part-skim mozzarella cheese, shredded, egg, whisked

unsalted butter, ancho chili, cored, seeded, and chopped, red bell pepper, cored, seeded, and chopped, ground cumin, water, salt, cornmeal, milk, eggs, baking powder

margarine, frozen whole-kernel corn, thawed, chopped red bell pepper, self-rising yellow cornmeal mix, self-rising flour, sugar, ground red pepper, skim milk, egg whites, lightly beaten

margarine or butter, frozen whole-kernel corn, thawed, chopped red bell pepper, self-rising yellow cornmeal mix, self-rising flour, sugar, ground red pepper, fat-free milk, egg whites, lightly beaten

extra-virgin olive oil, divided, onion, finely chopped, garlic, minced, no-salt-added chopped , spinach, drained and squeezed dry, diced, canned red bell peppers (pimentos ), black olives, chopped (optional), crushed red pepper, freshly grated parmesan cheese, divided, kosher salt and ground black pepper, to taste, frozen pizza dough, thawed

green, sweet yellow or red peppers, egg, meatless spaghetti sauce, divided, chopped onion, dry bread crumbs, shredded italian cheese blend, divided, ground buffalo

butter, onions, chopped, red bell peppers, seeded, chopped, celery stalks with leaves, chopped, frozen lima beans, thawed, frozen corn kernels, thawed, chopped fresh parsley, crumbled dried sage leaves, dried thyme, crumbled dried rosemary, salt, ground black pepper, canned low-salt chicken broth, egg, beaten to blend

white onion, red bell pepper, yellow squash, carrot, feta, black beans, tahini, eggs, brown rice, whole wheat bread

high-gluten bread flour (or all-purpose flour), uncooked polenta (coarse , not cornmeal), cayenne pepper, ground black pepper, dried parsley flakes (or 3 tbsp chopped fresh ), granulated garlic (or 3 tbsp crushed fresh ), active dry yeast (proofed in 4 tbsp warm water), sea salt, diced red bell pepper (i usually use the tj pepper medley), louisiana hot pepper sauce (often use half this amount for milder mouths) or 4 tbsp tabasco sauce (often use half this amount for milder mouths), water

chopped onion, garlic clove, finely chopped, vegetable oil, red bell pepper , cut into 2 x 1/2 inch strips, poblano chiles or 2 medium anaheim chilies, seeded and cut into 2 x 1/2 inch strips, jalapeno chile, seeded and chopped, cubed hubbard squash (about 1/2 lb) or 1 cup acorn squash (about 1/2 lb), chicken broth, salt, pepper, ground coriander, sliced zucchini, sliced yellow squash, whole kernel corn, drained, pinto beans, drained, all-purpose flour, baking powder, salt, shortening, warm water, vegetable oil

all-purpose flour (about 3 1/3 oz), yellow cornmeal, sugar, baking powder, salt, baking soda, low-fat buttermilk, eggs, lightly beaten, sugar, salt, chipotle chile powder, eggs, lightly beaten, egg white, lightly beaten, butter, chopped onion, chopped poblano pepper, chopped red bell pepper, minced garlic, ground cumin, frozen whole-kernel corn, preshredded reduced-fat colby-jack cheese, fat-free , less-sodium chicken broth, chopped fresh cilantro

olive oil, onion, chopped fine, red bell pepper, chopped fine, garlic, minced, chopped fresh basil plus 2 tbsp thin-sliced basil leaves, dried oregano, canned crushed tomatoes in thick puree (from 1 28-oz can), vine-ripened tomatoes (about 4), cut into small dice, canned low-sodium chicken broth or homemade stock, salt, sugar, country loaf, crust removed, cut into 1-inch cubes (about 7 cups), fresh-ground black pepper, mussels , scrubbed and debearded, dry white wine