17 ground beef apple halves Recipes

acorn squash, lean ground beef, salt, cinnamon, apples , pared and chopped, raisins, salt, brown sugar , packed, margarine or 2 tbsp butter, melted

beef brisket, kosher salt, fresh ground black pepper, vegetable oil, garlic cloves, peeled and smashed, spanish onion, halved and thinly sliced, chili powder, ground coriander, ground cumin, apple cider vinegar, water, whole canned tomatoes , with their juices, whole chipotle chiles in adobo (canned chipotle chiles), bay leaves, molasses, soft sandwich bun, pickled jalapeno pepper

london broil, fine sea salt, freshly ground black pepper, extra-virgin olive oil, apple cider vinegar, whole berry cranberry sauce, grated zest and juice of 1 orange, divided, ciabatta bread , halved horizontally, cut into 24 squares, lightly toasted, italian/flat-leaf parsley leaves

beef top round roast (4 lb) , halved, apple juice, tomato sauce, onion, chopped, white vinegar, salt, ground cinnamon, minced fresh gingerroot, cornstarch, water

lean beef brisket , trimmed of any fat, onions (2 halved, 1 finely chopped ), carrots (2 halved, 1 shredded ), parsnip (halved ), bay leaf, black peppercorns, kosher salt, beets (1 1/2 lb), scrubbed, canola oil, thick slice of meaty bacon, green bell pepper (cut into large dice ), green cabbage (shredded ), potatoes, peeled and cut into 1 1/2-inch chunks, canned tomatoes (chopped ), granny smith apple (peeled, cored and cut into 1/2-inch pieces), freshly ground pepper, distilled white vinegar, sugar, garlic cloves (minced ), flat-leaf parsley (finely chopped ), reduced-fat sour cream , chopped dill and sliced scallions, for serving

water, lemons, halved, crab boil seasoning (recommended : old bay), walla walla onion, chopped, kosher salt, live crabs, eggs, garlic, finely minced, lemon, juiced , plus more if needed, dijon mustard, canola oil, chopped fresh parsley leaves, chopped fresh chives, crab boil seasoning (recommended : old bay), lemon , zested, chopped shallots, salt and freshly ground black pepper, slider buns (recommended : macrina), pork shoulder, beef chuck, if very large) walla walla onion, chopped, green bell pepper, seeded and chopped, kosher salt, freshly ground black pepper, garlic, chopped, habanero pepper, seeded and chopped (wear gloves ), ketchup, honey, worcestershire, apple cider vinegar, garlic powder, mustard powder, salt, fresh apricot, chopped, bread crumbs, slider buns (recommended : macrina)

acorn squash, halved and seeded, water, ground turkey or beef, celery rib, chopped, onion, chopped, tart apple, chopped, cooked rice, sunflower kernels, curry powder, egg, beaten, brown sugar, divided, salt, divided, butter

mayonnaise, grated fresh horseradish, fresh lemon juice, freshly ground black pepper , to taste, tart green apples, cored,halved and cut into 1/4 inch slices, roast beef, sliced thick ,about 1/8 inch width, arugula, big stems removed

beef sirloin or 1 lb leftover beef roast or 1 lb leftover lamb roast, rice vinegar or 1 tbsp apple cider vinegar, salt, divided, ground turmeric, divided, russet potatoes, canola oil, divided, yellow onion, halved and thinly sliced , about 1 1/2 cups, minced fresh ginger, cayenne

beef brisket, kosher salt, freshly ground black pepper, vegetable oil, garlic, peeled and smashed, spanish onion, halved and thinly sliced, chili powder, ground coriander, ground cumin, apple cider vinegar, water, whole peeled tomatoes , with their juices, whole canned chipotle chiles en adobo, bay leaves, molasses, soft sandwich buns, pickled jalapenos

stone ground mustard, prepared mayonnaise, juice of 1 orange, kosher salt and freshly ground black pepper, red zinfandel wine, strawberries, cleaned and halved, orange-flavored liqueur, beef stock, honey, steaks, freshly cracked black peppercorns, olive oil, divided, head frisee lettuce , torn into bite-size pieces, red onion, thinly sliced, grape tomatoes, halved, granny smith apple, cored , and julienned, radishes, thinly sliced, juice of 1/2 a lemon

all-purpose flour, salt, freshly ground pepper, beef chuck roast , 2 1/2 to 3 lb (trim fat off.) (i always ask for a lean roast at the meat counter), vegetable oil, beef or chicken broth, quick-mixing flour , such as wondra, red potatoes, halved, carrots, yellow onions, quartered, apple cider vinegar

caramelized red onion, butter, olive oil, red onions, halved, thinly sliced (about 4 medium), balsamic vinegar, coarse kosher salt, ground black pepper, chopped fresh chives, tri-tip steak, garlic powder, salt, ground black pepper, beef loin tri-tip roast , trimmed of all but 1/4 inch of fat, olive oil, olive oil, garlic clove, minced, ground cumin, ground chipotle chile black pepper, dry red wine, ketchup, apple cider vinegar, soy sauce, liquid smoke

hanger steak, cut into 2-inch cubes , trimmed as needed, irish stout, applejack (recommended : laird s), whiskey (recommended : jack daniel s), stone-ground dijon mustard, agave, granulated garlic, kosher salt, fresh cracked black pepper, olive oil, spanish onion, cut into 3/4-inch dice, all-purpose flour, divided, whiskey (recommended : jack daniel s), beef stock, divided, bay leaves, dried thyme, crushed fine, dried savory, crushed fine, red potatoes, washed and quartered, turnip, peeled, halved and sliced into 1/2-inch half rounds, carrots, peeled and cut into 1/2-inch coins, apple cider vinegar, kosher salt, buttermilk, heavy cream, butter

heads garlic, unpeeled and halved crosswise, plus 6 cloves garlic, extra-virgin olive oil, kosher salt, brisket, freshly ground pepper, smoked paprika, chili powder, canola oil, red onions, halved and thinly sliced, dark brown sugar, apple cider vinegar, dry red wine, beef stock, bay leaves, flour tortillas, red cabbage slaw, for topping (below )