35 ground beef and sauce ingredients Recipes

ground pork, lean ground beef, onion (well minced ), eggs, soft breadcrumbs, ground nutmeg, allspice, salt, pepper, worcestershire sauce, gravy, beef stock, fennel seed, salt & pepper, kitchen bouquet (optional for color ), water, flour, heavy cream

ground beef, egg, slightly beaten, barbecue sauce, any type, chopped red bell pepper, chopped sweet onion, garlic powder, ground black pepper, seasoning salt, french-fried onions , measured then crushed, barbecue sauce

meatballs ingredients, ground beef, ground pork, dry bread crumbs, eggs, chopped celery, chopped onion, chopped green bell pepper, milk, dried parsley flakes, dill weed, garlic powder, salt, sauce ingredients, half & half, sour cream, condensed cream of chicken soup, salt, caraway seed, noodles ingredients, uncooked dried wide egg or dumpling noodles

ground beef, barbecue sauce, quick oats, uncooked, onion, chopped finely, egg, beaten

beef stew meat, (such as chuck), trimmed and cubed, caraway seeds, sweet or hot paprika , (or a mixture of the two), preferably hungarian (see ingredient note), salt, freshly ground pepper , to taste, onions, chopped, red bell pepper, chopped, diced tomatoes, reduced-sodium beef broth, worcestershire sauce, garlic, minced, bay leaves, cornstarch mixed with 2 tbsp water, chopped fresh parsley

you need a 1 lb steak , cut fairly thick., marinade, fish sauce, tamarind concentrate mixed with, water, lime juice, chopped thai chile peppers, mix the marinade , coat the steak with it and marinade it for at least 3 hours. the steak is then barbequed, broiled or grilled until on the rare side of medium rare, cut into half inch thick strips and the strips cut into bite sized pieces. the meat can be kept cool until just before you want to eat., remaining ingredients, fish sauce, lime juice, chopped shallots, chopped coriander/cilantro (including the roots if possible), chopped mint leaves, khao koor (see below ), freshly roasted/fried sesame seeds, freshly ground dried red chilis ., khao koor, get a medium sized wok fairly hot , and add a couple of tbsp of uncooked jasmine rice. keep in movement until the rice starts to turn golden brown. remove from the heat and allow to cool. grind to a fairly coarse powder in a spice mill, or a mortar and pestle, or a pepper mill or a good clean coffee grinder (all of these work well but keep in mind that a coffee grinder tends to grind too fine--the powder should retain some texture ) we also offer ready-made khao koor in premium quality hand brand.

lean ground beef, seasoned bread crumbs, milk, dried minced onion, garlic salt, pepper, mozzarella cheese, all-purpose flour, cooking oil, pizza sauce

meat loaf ingredients, ground beef, egg, breadcrumbs, onion, chopped , to taste, salt, pepper, tomato soup, sauce ingredients, tomato soup, water, vinegar, mustard, brown sugar

ground sirloin beef, chopped onion, dark red kidney beans, drained, rinsed, diced tomatoes in juice, undrained, tomato sauce, water, chili powder, granulated sugar, unsweetened cocoa powder, salt, sliced green onions (optional), sour cream (optional), shredded cheddar cheese (optional), chopped avocado (optional), crushed corn chips (optional)

egg, milk, shredded cheddar cheese (to your liking), chopped onion (i have never made it with onion), quick-cooking oats, salt, barbecue sauce (any will do, you can omit this, but i find it adds a special flavor), ground beef, ketchup (sauce ingredients), brown sugar (sauce ingredients), mustard (sauce ingredients), cooked rice , to spoon meat loaf over

eggs, onion soup mix, seasoned bread crumbs, chopped dried cranberries, minced fresh parsley, lean ground beef, sauce, whole-berry cranberry sauce, ketchup, beef broth, brown sugar, chopped onion, cider vinegar

ground beef, zucchini, diced, carrots, diced, stewed tomatoes (preferably seasoned ), chili bean (with sauce), kidney bean (can substitute other beans), black beans (can substitute other beans), tomato paste (optional), chili powder, minced garlic or garlic powder, salt and pepper, brewed coffee (optional), red wine (optional), tabasco sauce (optional), vinegar (optional), ketchup (optional), cinnamon (optional)

ground beef, worcestershire sauce (or my favorite -- 2 tsp. worcestershire and 1 tsp. soy sauce), ketchup

beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.

macaroni and cheese mix (kraft or like), milk, butter or 1/4 cup margarine, salt, divided, lean ground beef (90/10 or above is best), onion, chopped finely, measured amount your preference, cheddar cheese, grated and divided, mushroom soup, milk or 1/2 cup half-and-half cream, worcestershire sauce (or less , your preference), pepper, mushrooms, sliced and drained (ingredient is optional)

german meatball ingredients, ground beef, whole egg, fine dry breadcrumbs, milk, fresh parsley, chopped, salt, poultry seasoning, black pepper, sauce ingredients, beef broth, diced mushrooms, onion, chopped, sour cream, all-purpose flour, caraway seeds, spaetzle ingredients, all-purpose flour, salt, whole eggs, well beaten, milk, topping ingredients, fine dry breadcrumbs, butter or margarine, melted, garlic powder

ground chicken , turkey, beef or pork, soy sauce, brown sugar, water chestnuts finely chopped, onion finely shopped, fresh parsley, garlic minced finely, apricot jam, cider vinegar, bbq sauce, chili sauce, paprika