97 grilled vegetable salad cheese Recipes

  • Field Greens and Grilled Veggie Salad With Mustard Herb Dressing
    garlic clove, finely chopped, dijon-style mustard and
    12 More
    garlic clove, finely chopped, dijon-style mustard, red wine vinegar, extra virgin olive oil, water, chopped mixed fresh herbs, plus more for garnish (try parsley , basil, and oregano), salt & freshly ground black pepper, dole vegetable medley, blanched for 1 minute, dole snap peas, dole red bell pepper , cut into 1/2-inch wide strips, red onion , quartered lengthwise, olive oil, dole field greens, crumbled goat cheese (optional)
    15 min, 14 ingredients
  • Grilled Chicken and Nectarine Salad
    pecan halves, salad greens (8 oz.), rinsed and crisped and
    7 More
    pecan halves, salad greens (8 oz.), rinsed and crisped, vegetable oil, walnut oil (or more vegetable oil; see, white wine vinegar, boned chicken breast halves with skin (2 lb. total), rinsed, patted dry, and fat trimmed, salt and pepper, firm-ripe nectarines (12 oz. total), rinsed, pitted, and thinly sliced, fresh chevre (goat cheese), crumbled
    9 ingredients
  • Grilled Scallops with Mexican Corn Salad
    garlic, minced, minced red onion, fresh lime juice and
    9 More
    garlic, minced, minced red onion, fresh lime juice, ears of corn, husked, vegetable oil, for brushing, mayonnaise, pure ancho chile powder, cotija or ricotta salata cheese, crumbled (1 1/4 cups), salt and freshly ground pepper, hot sauce, sea scallops, lime wedges, for serving
    12 ingredients
  • Grilled Chicken and Vegetable Arugula Salad
    chicken cutlets and
    7 More
    chicken cutlets, light balsamic vinaigrette (such as newman s own), divided, zucchini , cut in half lengthwise, thick) red onion slices (1 medium), tomatoes, halved, baby arugula, crumbled feta cheese
    10 min, 8 ingredients
  • Herbed Salad With Grilled Balsamic Vegetables
    tomatoes, sliced, grilled balsamic vegetables and
    8 More
    tomatoes, sliced, grilled balsamic vegetables, pitted ripe black olives, olive oil, balsamic vinegar, chopped fresh basil, chopped fresh chives or green onions, chopped fresh marjoram (optional), crumbled feta or goat cheese, refrigerated shredded romano or parmesan cheese
    15 min, 11 ingredients
  • Tuscan Pasta Salad With Grilled Vegetables (Food Network Kitchens) Tuscan Pasta Salad With Grilled Vegetables (Food Network Kitchens)
    head radicchio , halved lengthwise and cored and
    9 More
    head radicchio , halved lengthwise and cored, fennel, cored and cut into 1/4-inch wedges, plus 1/4 cup chopped fennel fronds, assorted baby bell peppers, halved and seeded, extra-virgin olive oil, kosher salt and freshly ground pepper, orecchiette (about 2 cups), cannellini beans, drained and rinsed, juice of 1 lemon, chopped fresh parsley, parmesan cheese, shaved with a vegetable peeler
    30 min, 10 ingredients
  • Greek Grilled Chicken and Vegetable Salad with Warm Pita Bread for Wrapping (Rachael Ray) Greek Grilled Chicken and Vegetable Salad with Warm Pita Bread for Wrapping (Rachael Ray)
    chicken breast tenders , 2 packages from meat case and
    14 More
    chicken breast tenders , 2 packages from meat case, salt and pepper, pita breads, ripe lemon , zested and juiced, red wine vinegar , eyeball it, extra-virgin olive oil , eyeball it, fresh chopped oregano, 4 stems , stripped of leaves and chopped, garlic, chopped, hearts romaine lettuce, chopped, pitted kalamata olives, coarsely chopped, feta cheese, crumbled, vine ripe tomatoes, seeded and diced, seedless or english cucumber, diced, red onion, chopped, flat leaf parsley leaves , a couple of handfuls, chopped
    25 min, 15 ingredients
  • Fried Zucchini Blossoms with Grilled Vegetable Panzanella and Baby Arugula Salad (Anne Burrell) Fried Zucchini Blossoms with Grilled Vegetable Panzanella and Baby Arugula Salad (Anne Burrell)
    zucchini , sliced lengthwise into 1/4-inch thick slices and
    19 More
    zucchini , sliced lengthwise into 1/4-inch thick slices, tomatoes, halved, red onion, cut into 1/4-inch thick rings, olive oil, kosher salt, rustic white bread, crusts removed, cut into bite-size cubes, red wine vinegar, garlic , smashed and minced, canola oil, cake flour, baking powder, kosher salt, club soda, goat cheese, zucchini blossoms, fresh basil leaves, baby arugula, olive oil, kosher salt, red wine vinegar
    55 min, 20 ingredients
  • Grilled Meatballs With Scallion and Shaved Cheese Salad Grilled Meatballs With Scallion and Shaved Cheese Salad
    ground veal, ground lamb, eggs, lightly beaten and
    13 More
    ground veal, ground lamb, eggs, lightly beaten, bacon, minced, shallot, minced, fine fresh breadcrumb, fresh ricotta, montasio cheese (freshly grated ) or 1/4 cup parmigiano-reggiano cheese, kosher salt, chicken stock or 3 cups low sodium chicken broth, water, scallions, trimmed, vegetable oil, for drizzling, olive oil, parmigiano-reggiano cheese, shaved, preserved lemon, halved (see note )
    1 hour 15 min, 16 ingredients
  • Grilled Chicken Caesar Grilled Chicken Caesar
    chili powder, worcestershire sauce, ground cumin, pepper and
    13 More
    chili powder, worcestershire sauce, ground cumin, pepper, garlic clove, crushed, skinned, boned chicken breasts , cut into 1-inch-wide strips, vegetable cooking spray, low-fat buttermilk, grated romano cheese, lemon juice, anchovy paste, dry mustard, pepper, garlic clove, minced, ready-to-eat romaine salad, halved cherry tomatoes, plain croutons
    17 ingredients
  • Grill-and-Chill Taco Salad Grill-and-Chill Taco Salad
    sweet red pepper, chili powder, salt, ground black pepper and
    9 More
    sweet red pepper, chili powder, salt, ground black pepper, skinned, boned chicken breast halves, vegetable cooking spray, black beans, drained and rinsed, chopped onion, fat-free catalina dressing, chutney, shredded iceberg lettuce, shredded reduced-fat cheddar cheese, no-oil baked tortilla chips
    18 min, 13 ingredients
  • Grilled Chicken Caesar Salad Grilled Chicken Caesar Salad
    skinned, boned chicken breast halves and
    8 More
    skinned, boned chicken breast halves, reduced-fat caesar dressing, divided, cubed french bread, olive oil-flavored vegetable cooking spray, torn romaine lettuce, sliced cucumber, tomatoes, each cut into 8 wedges, freshly grated parmesan cheese, freshly ground pepper (optional)
    9 ingredients
  • Grilled Peach-and-Feta Salad Grilled Peach-and-Feta Salad
    pecans, chopped, peaches (not white ) and
    14 More
    pecans, chopped, peaches (not white ), green onions, sliced, chopped fresh cilantro, honey, salt, lime zest, fresh lime juice, ground cumin, chili powder, tequila (optional), olive oil, vegetable cooking spray, loosely packed bibb lettuce leaves (about 6 oz.; 1 to 2 heads of lettuce), washed, cooked bacon slices, halved crosswise, crumbled feta cheese
    25 min, 16 ingredients
  • Grilled Chicken and Vegetable Pitas Grilled Chicken and Vegetable Pitas
    boneless skinless chicken breasts and
    8 More
    boneless skinless chicken breasts, bottled light balsamic vinaigrette salad dressing, divided, eggplant, zucchini, yellow squash, red bell pepper, quartered, pita bread, cut in half, smoked provolone cheese, halved
    1 hour 30 min, 9 ingredients
  • Grilled Garden Vegetable Sandwiches Grilled Garden Vegetable Sandwiches
    red onions (1/4-inch thick ) and
    6 More
    red onions (1/4-inch thick ), zucchini , cut lengthwise into 1/4 to 1/2 inch thick slices, red bell pepper, halved,seeded, eggplant, peeled ,cut into 1/2 inch thick slices, italian salad dressing, multi-grain bread or 8 slices sourdough bread, toasted if desired, shredded mozzarella cheese
    40 min, 7 ingredients
  • Grilled Scallops With Mexican Corn Salad Grilled Scallops With Mexican Corn Salad
    garlic clove, minced, minced red onion and
    10 More
    garlic clove, minced, minced red onion, fresh lime juice (not the bottled kind , please), ears of corn, husked, vegetable oil, for brushing, mayonnaise, pure dried ancho chile powder, cotija cheese (1 1/4 cups) or 4 oz ricotta salata cheese, crumbled (1 1/4 cups), salt & freshly ground black pepper, hot sauce, sea scallops, lime wedge, for serving
    30 min, 12 ingredients
  • Grilled Polenta with Corn, Red Onion, and Cucumber Salad Grilled Polenta with Corn, Red Onion, and Cucumber Salad
    water, salt, polenta (coarse cornmeal) or yellow cornmeal and
    10 More
    water, salt, polenta (coarse cornmeal) or yellow cornmeal, grated parmesan cheese, fresh lime juice, olive oil, garlic clove, minced, nonstick vegetable oil spray, ears corn, husked, red onion , cut into 1/2-inch-thick slices, chopped seeded tomatoes, chopped english hothouse cucumber, chopped fresh mint
    13 ingredients
  • Grilled Eggplant and Fresh Herb Salad Subs With Parmesan Grilled Eggplant and Fresh Herb Salad Subs With Parmesan
    eggplants, peeled and halved lengthwise and
    12 More
    eggplants, peeled and halved lengthwise, extra virgin olive oil, more extra virgin olive oil , for brushing on vegetable, salt & freshly ground black pepper, crusty rolls, split in half, red wine vinegar, garlic clove, minced, chopped celery, celery leaves, flat leaf parsley, snipped chives, basil leaves , torn, shaved parmesan cheese
    26 min, 13 ingredients




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