50351 grilled tandoori shrimp mint chutney Recipes

  • Tandoori Shrimp in Green Marinade
    coarsely chopped fresh cilantro, garlic, peeled and
    10 More
    coarsely chopped fresh cilantro, garlic, peeled, coarsely chopped fresh ginger, sliced fresh serrano chiles, garam masala (see notes ), ground toasted cumin (directions follow), cayenne, shrimp (8 to 12 per lb.), shelled and deveined, vegetable oil, salt, lime wedges, mint chutney
    12 ingredients
  • Mint Chutney
    mint leaf, fresh grated coconut, tamarind pulp and
    4 More
    mint leaf, fresh grated coconut, tamarind pulp, green chilies, onion (cut into pieces), salt, water
    15 min, 7 ingredients
  • Grilled Chicken With Mint and Pine Nut Gremolata
    mint leaf, loosely packed, pine nuts, toasted and
    8 More
    mint leaf, loosely packed, pine nuts, toasted, lemon rind, grated, garlic cloves, minced, olive oil, kosher salt, olive oil, chicken breast halves, kosher salt, fresh ground black pepper
    30 min, 10 ingredients
  • Grilled Garlic Shrimp
    shrimp, peeled, deveined, garlic cloves, minced and
    6 More
    shrimp, peeled, deveined, garlic cloves, minced, salt , to taste, worcestershire sauce, butter, lemons , juice of, pepper , to taste, chives
    40 min, 8 ingredients
  • Grilled Southwest Shrimp on Skewers
    shrimp, ketchup, picante sauce, brown sugar, lemon juice
    20 min, 5 ingredients
  • Grilled Garlic Shrimp With Romesco Sauce
    shrimp, peeled and deveined (with tails on - 16/20 count ) and
    15 More
    shrimp, peeled and deveined (with tails on - 16/20 count ), olive oil, sugar ( in the marinade helps the shrimp to caramelize), smoked spanish paprika, kosher salt, garlic cloves, grated, lemon , zest of, marcona almonds, toasted (spanish almonds), roasted red peppers, drained, olive oil, sherry wine vinegar, cayenne pepper, white bread, crust removed (about 1-inch thick, toasted and torn into pieces), garlic clove, grated, kosher salt, fresh ground black pepper
    30 min, 16 ingredients
  • Grilled Cajun Shrimp
    shrimp, peeled and deveined, old bay seasoning and
    5 More
    shrimp, peeled and deveined, old bay seasoning, ground coriander, fresh ground black pepper, cayenne pepper, olive oil, fresh lemon juice
    11 min, 8 ingredients
  • Grilled Herb Shrimp (Ina Garten)
    shrimp (16 to 20 per lb), peeled and deveined (see note ) and
    10 More
    shrimp (16 to 20 per lb), peeled and deveined (see note ), garlic, minced, yellow onion, small-diced, minced fresh parsley, minced fresh basil, dry mustard, dijon mustard, kosher salt, freshly ground black pepper, good olive oil, lemon, juiced
    18 min, 11 ingredients
  • Tandoori Shrimp and Mango Salad
    major grey's chutney, fresh lime juice, vegetable oil and
    15 More
    major grey s chutney, fresh lime juice, vegetable oil, cayenne, paprika, ground cumin, ground coriander seeds, garlic cloves, crushed, a 1-inch piece fresh gingerroot, peeled and chopped, fresh serrano or jalapeno chilies, seeded and chopped (wear rubber gloves), plain yogurt, freshly grated lime zest (about 1 lime), shrimp (about 50), shelled and deveined, vegetable oil for frying, tender watercress sprigs, washed well and spun dry, fresh coriander sprigs, washed well and spun dry, red bell peppers , cut into julienne strips, firm-ripe mangoes, peeled and cut into julienne strips
    18 ingredients
  • Grilled Tandoori Chicken and Red Onion Skewers With Couscous
    boneless skinless chicken thighs, cut into 32 chunks (abo... and
    8 More
    boneless skinless chicken thighs, cut into 32 chunks (about 4 pieces per thigh ), plain fat-free yogurt, divided, tandoori spice mix, cucumber , english variety, diced, mint leaves, fresh, chopped, table salt, red onion, cut into 16 wedges, olive oil flavored cooking spray (2 sprays ), cooked whole wheat couscous
    20 min, 9 ingredients
  • Grilled Shrimp Skewers with Cilantro-Mint Chutney (Bobby Flay)
    red chile powder , such as ancho or new mexican red and
    14 More
    red chile powder , such as ancho or new mexican red, garam masala, canola oil, juice of 2 lemons, kosher salt and freshly ground black pepper, shrimp (21/24), shelled, deveined, tails left on and patted dry, tightly packed fresh cilantro leaves, tightly packed fresh mint leaves, scallions, chopped, thai chile, finely minced, zest of 1 lime, honey, canola oil, kosher salt and freshly ground black pepper, special equipment: 6-inch skewers , soaked in cold water for at least 1 hour
    15 min, 15 ingredients
  • Grilled Tandoori Style Shrimp with Mint Chutney Grilled Tandoori Style Shrimp with Mint Chutney
    extra-large (12 to 16 per lb) shrimp, shelled, turmeric and
    4 More
    extra-large (12 to 16 per lb) shrimp, shelled, turmeric, sweet paprika, kosher salt, black pepper, mint chutney
    6 ingredients
  • Tandoori-Spiced Grilled Shrimp with Mint-Cilantro Chutney Tandoori-Spiced Grilled Shrimp with Mint-Cilantro Chutney
    coriander seeds, fennel seeds, cumin seeds and
    21 More
    coriander seeds, fennel seeds, cumin seeds, plain fat-free yogurt, brown sugar, fresh lemon juice, ground cardamom, ground cinnamon, ground red pepper, peeled and deveined large shrimp (about 1 lb), vidalia or other sweet onion, cut into 16 wedges, green bell pepper, tomatoes, olive oil, loosely packed fresh mint leaves, loosely packed fresh cilantro leaves, chopped onion, fresh lemon juice, ground cumin, salt, serrano chile, seeded and chopped, garlic clove
    24 ingredients
  • Tandoori Shrimp Skewers Tandoori Shrimp Skewers
    shrimp, peeled and deveined and
    6 More
    shrimp, peeled and deveined, tandoori marinade mix or masala marinade, nonfat plain yogurt, butter, grain white rice, canned coconut milk, chopped fresh cilantro
    40 min, 7 ingredients
  • Arugula Salad with Grilled Tamarind Shrimp and Chile-Lime Vinaigrette Arugula Salad with Grilled Tamarind Shrimp and Chile-Lime Vinaigrette
    arugula, salt and freshly ground black pepper, to taste and
    24 More
    arugula, salt and freshly ground black pepper, to taste, chile-lime vinaigrette , recipe follows, grilled tamarind shrimp , recipe follows, jicama, peeled and julienned, ears grilled corn , kernels only, pear tomatoes, halved, wonton wrappers, thinly sliced and deep fried, sesame oil, lime juice, rice vinegar, garlic, minced, fresh ginger, minced, korean chile flakes, fish sauce, canola oil, sugar, salt and freshly ground black pepper, to taste, shrimps, tamarind, mirin, water, molasses, garlic, minced, fresh lime juice, sriracha
    1 hour , 26 ingredients
  • Grilled Gulf Shrimp Grilled Gulf Shrimp
    shrimp, shell on, salt and freshly ground pepper and
    2 More
    shrimp, shell on, salt and freshly ground pepper, barbeque sauce (your favorite brand ), metal or wooden skewers (wooden ones soaked in water for 20 minutes)
    11 min, 4 ingredients
  • Grilled Fiesta Shrimp Grilled Fiesta Shrimp
    shrimp, peeled and deveined, olive oil and
    5 More
    shrimp, peeled and deveined, olive oil, preshredded mexican-blend or cheddar cheese, drained canned whole-kernel corn with sweet peppers (such as green giant), chopped fresh cilantro, black beans, rinsed and drained, hot cooked long-grain rice
    8 ingredients
  • Tandoori Shrimp With Mint Raita Tandoori Shrimp With Mint Raita
    basmati rice, plain yogurt, tandoori curry paste and
    6 More
    basmati rice, plain yogurt, tandoori curry paste, shrimp, large, raw and peeled, cucumber, plain yogurt, mint leaves, finely chopped, mint sprig, to serve, lime wedge, to serve (optional)
    30 min, 9 ingredients




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