81812 grilled swordfish mustard dressing Recipes
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extra-virgin olive oil plus additional for drizzling and8 Moreextra-virgin olive oil plus additional for drizzling, chopped fresh dill, sherry wine vinegar, dijon mustard, honey, green onions, trimmed, head of romaine lettuce , quartered lengthwise with some core still attached to each piece, head of red leaf lettuce , quartered lengthwise with some core still attached to each piece, head of radicchio , quartered through core, with some core still attached to each piece9 ingredients
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Grilled Swordfish With Olive-Basil Relishthick) swordfish steaks (about 24 oz.) and6 Morethick) swordfish steaks (about 24 oz.), extra virgin olive oil, salt, mccormick gourmet collection ground white pepper, success whole grain brown rice, olive-basil relish20 min, 7 ingredients
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Grilled Swordfish with Charmoulacanned crushed tomatoes in thick puree, olive oil and9 Morecanned crushed tomatoes in thick puree, olive oil, lemon juice, ground cumin, paprika, dried oregano, ground ginger, salt, fresh-ground black pepper, chopped flat-leaf parsley, swordfish steaks, about 1 inch thick (about 2 lb in all )11 ingredients
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Grilled Swordfish with Mango and Black Bean Salsasalsa and12 Moresalsa, fully ripe mango, peeled, pitted, and cut into small dice, cooked black beans (canned beans, well rinsed, are fine), red bell pepper, cored, seeded, cut into small dice, and blanched, scallions, green parts only, chopped, rice vinegar, fresh orange juice, grated lime zest, very small jalapeno pepper, seeded and minced, salt and freshly ground black pepper, swordfish fillets (about 7 oz each), olive oil, salt and freshly ground black pepper13 ingredients
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Grilled Swordfish with Tomato-and-Cucumber Salsatomatoes (about 6), halved crosswise, cooking oil and6 Moretomatoes (about 6), halved crosswise, cooking oil, cucumber, peeled , halved lengthwise, seeded, and cut into 1/4-inch dice, lemon juice or wine vinegar, chopped fresh dill, salt, fresh-ground black pepper, swordfish steaks, about 1 inch thick (about 2 lb in all )8 ingredients
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Grilled Swordfishthick) swordfish steaks (about 2 lb), vegetable oil and7 Morethick) swordfish steaks (about 2 lb), vegetable oil, lemon juice, salt, white pepper, worcestershire sauce, hot sauce, paprika, lemon wedges (optional)9 ingredients
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Grilled Swordfish with Rosemarydry white wine, garlic cloves, minced and9 Moredry white wine, garlic cloves, minced, chopped fresh rosemary, divided, swordfish steaks, salt, pepper, vegetable cooking spray, lemon juice, extra-virgin olive oil, lemon wedges (optional), garnish: fresh rosemary11 ingredients
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Grilled Skewered Scallops and Apricots with Honey-Mustard Dressingolive oil, honey mustard, fresh lemon juice and4 Moreolive oil, honey mustard, fresh lemon juice, chopped fresh chives, fresh apricots, pitted, quartered, sea scallops , side muscles trimmed, halved horizontally, baby romaine salad mix (about 3 1/2 oz)25 min, 7 ingredients
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Grill Asparagus With Mustard Dressingasparagus, green onion, olive oil, salt and3 Moreasparagus, green onion, olive oil, salt, fresh-ground pepper, red wine vinegar, dijon mustard18 min, 7 ingredients
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Grilled Tuna and Star Fruit (Carambola) Saladfresh tuna, 1 inch thick, cut into 4 pieces and10 Morefresh tuna, 1 inch thick, cut into 4 pieces, mustard , dressing recipe follows, star fruit , cut crosswise into 1/4 inch thick slices, torn mixed salad greens, cucumber, peeled , halved lengthwise and thinly sliced, green onions, sliced, mayonnaise, limes or 1 tbsp lemon juice, dijon mustard, chopped fresh dill, paprika20 min, 11 ingredients
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Grilled Peppersroasted peppers i like as well and after you grill or roa... and10 Moreroasted peppers i like as well and after you grill or roast them, clean them off and top with this recipe after you slice them and put them on a plate., roasted peppers i like as well and after you grill or roast them, clean them off and top with this recipe after you slice them and put them on a plate., grilled pepper salad dressing, this will coat about 6 bell peppers, garlic chopped, coarse salt or to your taste, balsamic vinegar, lemon juice, e. v. olive oil, chopped flat leave parsley or slivered fresh basil, toasted pine nuts just put nuts in a heavy dry pan and shake pan to brown all the nuts . let cool and they are ready20 min, 11 ingredients
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Grilled Teriyaki Tuna Wrapstuna steaks, 1-inch thick, soy sauce and10 Moretuna steaks, 1-inch thick, soy sauce, garlic cloves, minced, brown sugar, shredded fresh ginger, flour tortillas, cooking oil, fat free sour cream, bottled honey mustard dressing, lightly packed arugula leaves, red onion, sliced (1 cup), tomato, chopped (1 cup)33 min, 12 ingredients
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Grilled Cajun Chicken Saladbutter, sugar, ground red pepper, pecans chopped and6 Morebutter, sugar, ground red pepper, pecans chopped, boneless skinless chicken breasts, smoked sausage, mixed salad greens torn, red bell pepper cut in strips, honey mustard dressing45 min, 10 ingredients
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Grilled Lemon Mustard Salmon With Sour Creamolive oil, lemon juice, dijon mustard and7 Moreolive oil, lemon juice, dijon mustard, garlic clove, minced, salmon fillet, sour cream, fresh dill, fresh chives, dijon mustard, lemon juice27 min, 10 ingredients
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Grilled Maple Mustard Pork Burgersfresh pork sausage, casings removed, onion, chopped and10 Morefresh pork sausage, casings removed, onion, chopped, garlic cloves, minced, salt, ground black pepper, pure maple syrup, dijon mustard, cider vinegar, dry mustard, grated orange zest, curry powder, kaiser rolls or 4 toasted egg bread or 4 challah40 min, 12 ingredients
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Grilled Bologna Burger (Jeff Mauro)olive oil, yellow onion, diced and19 Moreolive oil, yellow onion, diced, kosher salt and freshly cracked black pepper, eggs, unsalted butter, olive oil, homemade hot giardiniera, drained and chopped, recipe follows (or your favorite store brand ), four 1/2-inch thick slices bologna (about 1 lb), such as boar s head brand, pepper jack cheese, soft kaiser buns, buttered and lightly grilled, dusseldorf mustard, table salt, diced carrots, tiny cauliflower florets, serrano peppers,sliced (depending on heat level desired), garlic, minced, stalk celery, diced small, red bell pepper , dicedsmall, canola oil, dried oregano, freshly ground black pepper1 hour 30 min, 21 ingredients
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Grilled Two-Mustard Pork Tenderloinolive oil, stone-ground mustard, dijon mustard, salt and4 Moreolive oil, stone-ground mustard, dijon mustard, salt, black pepper, garlic cloves, minced, pork tenderloins, trimmed26 min, 8 ingredients
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