20885 grilled sturgeon eggplant Recipes
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eggplants, about 1 lb total and9 Moreeggplants, about 1 lb total, zucchini, about 1 1/4 lbs total, bell peppers, belgian endive , about 10 ozs, extra virgin olive oil, fresh parsley, minced, capers, drained and minced, green olives, pitted and minced (about 3 tbsp), lemon juice, salt30 min, 10 ingredients
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eggplant , sliced on the bias into 1/4-inch strips and12 Moreeggplant , sliced on the bias into 1/4-inch strips, onion, peeled and sliced, green bell pepper, stem and seeds removed, sliced in 8 pieces (or red bell pepper), yellow squash , sliced on the bias into 1/4-inch strips (or zucchini), olive oil, minced garlic, red wine vinegar, salt, fresh ground black pepper, green olives, finely chopped, shredded mozzarella cheese (or slices-will stay on better), french baguette31 min, 13 ingredients
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eggplants, salt, orange bell pepper, red pepper, zucchini and14 Moreeggplants, salt, orange bell pepper, red pepper, zucchini, red onion, mushrooms, olive oil, mozzarella cheese or 6 oz provolone cheese, sliced thin, assorted italian cold cuts such as ham or 6 oz salami or 6 oz mortadella, sliced thin, tomato, cut into wedges, black olives, olive oil, chopped fresh basil, balsamic vinegar or 2 tbsp red wine vinegar, dijon mustard, garlic cloves, minced, salt, pepper1 hour , 19 ingredients
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eggplant, sea salt and13 Moreeggplant, sea salt, zucchini (or summer squash or combination), sweet onion (like vidalia or walla walla), bell peppers (any color ), mushrooms (sliced or halved ), garlic, beefsteak tomato or 3 or 4 roma tomatoes, olive oil (approximate), salt & pepper, oregano or herbes de provence, chopped fresh basil, fresh grated parmesan, balsamic vinager, olive oil45 min, 15 ingredients
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Grilled Vegetables Marinated With Oil and Vinegareggplants, red bell peppers, yellow bell peppers and6 Moreeggplants, red bell peppers, yellow bell peppers, slender zucchini, olive oil, for brushing, extra virgin olive oil, red wine vinegar, garlic cloves, chopped, mint or 1 tbsp thyme or 1 tbsp oregano35 min, 9 ingredients
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Grilled Egg Plant and Courgette Salad With Rocket, Tomatoeeggplant, courgette, tomato, balsamic vinegar, olive oil and1 Moreeggplant, courgette, tomato, balsamic vinegar, olive oil, nepita herbs25 min, 6 ingredients
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Grilled Vegetable Sandwich With Basil-Parmesan Aiolieggplant , cut into 1/4-inch-thick lengthwise slices and14 Moreeggplant , cut into 1/4-inch-thick lengthwise slices, zucchini , cut into 1/4-inch-thick lengthwise slices, summer squash , cut into 1/4-inch-thick lengthwise slices, red bell pepper , quartered lengthwise, red onion , cut into 1/2-inch-thick slices, olive oil, salt, pepper, garlic clove, fresh basil leaf, mayonnaise, parmesan cheese, shredded, ciabatta , about 12x7 size, split horizontally, mozzarella cheese, sliced, baby arugula leaves or 2 cups baby spinach35 min, 15 ingredients
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Grilled Aubergine With Chevreeggplant, washed and sliced top to bottom, slices about 1... and8 Moreeggplant, washed and sliced top to bottom, slices about 1/2-inch thick, rind left on, extra virgin olive oil, fresh basil, finely chopped, fresh rosemary, chopped, balsamic vinegar, goat cheese, buttered bread crumbs, fine sea salt, fresh ground black pepper26 min, 9 ingredients
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Grilled Caponata (Bobby Flay)eggplant, cut in rounds and13 Moreeggplant, cut in rounds, red onion , cut into 1/4-inch thick slices, tomatoes, cut in rounds, olive oil, salt and freshly ground black pepper, pitted kalamata olives, capers, drained, golden raisins, pine nuts, toasted, chopped garlic, red pepper flakes, red wine vinegar, honey, chopped flat-leaf parsley50 min, 14 ingredients
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Grilled Middle Eastern Baba Ghanoush (Tyler Florence)eggplants, about 1 lb total and9 Moreeggplants, about 1 lb total, garlic cloves, coarsely chopped, tahini ( sesame seed paste), lemon, juiced, handful fresh flat-leaf parsley, coarsely chopped, ground cumin, kosher salt and freshly ground black pepper, extra-virgin olive oil, chopped roasted pistachios, for garnish, pita bread, cut into wedges, for dipping10 ingredients
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Grilled Ratatouille Salad (Ellie Krieger)eggplant, kosher salt, tomatoes, zucchini, red bell pepper and5 Moreeggplant, kosher salt, tomatoes, zucchini, red bell pepper, red onion, extra-virgin olive oil, freshly ground pepper, red wine vinegar, fresh basil leaves, thinly sliced40 min, 10 ingredients
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Grilled Vegetable and Goat Cheese Rouladeeggplant, thinly sliced, yellow squash, thinly sliced and5 Moreeggplant, thinly sliced, yellow squash, thinly sliced, green zucchini, thinly sliced, red pepper, green pepper, goat cheese, sour cream7 ingredients
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Grilled Vegetable Panini (Sandra Lee)eggplant , sliced on the bias into 1/4-inch strips and11 Moreeggplant , sliced on the bias into 1/4-inch strips, onion, peeled and sliced into 1/4-inch rounds, green bell pepper, stem and seeds removed, sliced in 8 pieces, yellow squash , sliced on the bias into 1/4-inch strips, canola oil, minced garlic, red wine vinegar, salt and freshly ground black pepper, green olives, finely chopped, shredded mozzarella, french baguette25 min, 12 ingredients
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Grilled Vegetable Feta And Mozzarella Pizzaeggplant cut in 1/2-inch slices and11 Moreeggplant cut in 1/2-inch slices, red bell pepper sliced into 1/2-inch rings, zucchini thinly sliced lengthwise, yellow squash thinly sliced lengthwise, olive oil divided, cornmeal, pizza dough thawed, garlic crushed, chopped fresh oregano, mozzarella cheese cut into 1/2-inch cubes, crumbled feta cheese, freshly ground black pepper12 ingredients
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Grilled-Vegetable Pasta with Cumineggplant (about 1 lb), cut into 1/4-inch rounds and12 Moreeggplant (about 1 lb), cut into 1/4-inch rounds, zucchini , cut lengthwise into 1/4-inch slices, red bell pepper, quartered, garlic, minced, olive oil, salt, fresh-ground black pepper, grated lemon zest, lemon juice, chopped fresh parsley, ground cumin, penne rigate, grated parmesan cheese , for serving13 ingredients
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