269299 grilled steaks butter grilled leeks herbed Recipes
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flank steak, trimmed, extra-virgin olive oil, divided and11 Moreflank steak, trimmed, extra-virgin olive oil, divided, kosher salt, freshly ground black pepper, french bread baguette, arugula, divided, chopped fresh flat-leaf parsley, grated pecorino romano or parmesan cheese, fresh lemon juice, capers, garlic clove, crushed, tomatoes, thinly sliced, celery and parsley salad13 ingredients
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Steak au Poivre with Herbed Frites (Emeril Lagasse)whole peppercorns, dijon mustard and12 Morewhole peppercorns, dijon mustard, new york sirloin steaks , trimmed of excess fat, salt, olive oil, minced shallots, green peppercorns, cabernet sauvignon, reduced veal stock or demi-glace, heavy cream, idaho potatoes, about 2 lb, peeled and cut into matchstick slices 1/4-inch thick, canola oil, fry frying, salt, mixed chopped herbs such as chervil , thyme, parsley and tarragon1 hour 5 min, 14 ingredients
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Grilled Striped Bassthick) striped bass steaks (about 2 lb) and10 Morethick) striped bass steaks (about 2 lb), butter or margarine, melted, sherry, lemon juice, soy sauce, dried dill weed, crushed, garlic, minced, salt, butter, melted, fresh parsley sprigs, lemon slices11 ingredients
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Grilled Lemon-Herb Poussinsunsalted butter, 6 tbsp softened and 2 tbsp melted and7 Moreunsalted butter, 6 tbsp softened and 2 tbsp melted, grated fresh lemon zest, chopped fresh thyme plus 6 large sprigs, chopped fresh rosemary, salt, black pepper, poussins (young chickens) or small cornish hens (3/4 to 1 lb each; preferably organic), lemons, each cut into 6 wedges1 hour 30 min, 8 ingredients
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Scalloped Potatoes With Leeks and Creambutter, sliced leeks, butter, whipping cream and4 Morebutter, sliced leeks, butter, whipping cream, garlic cloves, yukon gold potatoes, grated white cheddar cheese, parmesan cheese31 min, 8 ingredients
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Leek & Cheese Piewholemeal flour, baking powder, butter or 100 g margarine and10 Morewholemeal flour, baking powder, butter or 100 g margarine, mils cold water, leeks, butter or 25 g margarine, cayenne pepper, grated nutmeg, eggs, mils milk, mils of soured cream, salt, grated cheddar cheese1 hour 15 min, 13 ingredients
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Chartreuse of Asparagus and Leeks Served with an Emulsion of Chervilbutter, softened, leeks, salt and pepper to taste and14 Morebutter, softened, leeks, salt and pepper to taste, spears of pencil-thin asparagus, chicken breast, egg, heavy cream, milk, salt and pepper to taste, vegetable stock, heavy cream, drops lemon juice, butter, chervil sprigs, chervil flowers, very thinly sliced pieces of black truffle, cut in thin strips45 min, 17 ingredients
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Frittata: Spinach, Leek, Potatobutter, raw leeks, spinach, milk, nonfat , fluid and8 Morebutter, raw leeks, spinach, milk, nonfat , fluid, basil, fresh, salt, table, pepper, black, egg, whole, egg, white, diced potatoes, red, flesh and skin, bread crumbs, provolone cheese12 ingredients
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Lasagna with Asparagus, Leeks, and Morelsbutter, divided and12 Morebutter, divided, leeks (white and pale green parts only), halved lengthwise, thinly sliced (about 2 cups), thick asparagus spears, trimmed , cut on diagonal into 1-inch pieces, fresh morel mushrooms, rinsed, coarsely chopped , or 5 oz fresh shiitake mushrooms, stemmed, coarsely chopped, chopped fresh thyme, low-salt chicken broth, heavy whipping cream, bay leaf, all purpose flour, freshly grated nutmeg, nonstick vegetable oil spray, no-cook lasagna noodles (12 noodles), grated parmesan cheese, divided13 ingredients
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