43054 grilled squash prosciutto mint Recipes

zucchini , julienned, yellow summer squash , julienned, carrot , julienned, onion, chopped, butter, salt , pepper and garlic powder to taste, grated parmesan cheese, shredded part-skim mozzarella cheese

plain whole-milk yogurt, chopped fresh mint, garam masala, salt and pepper to taste, red bell peppers, zucchini, red onions, vegetable oil, garam masala, salt and pepper to taste

butter, melted, fresh mint, finely chopped, lemon juice, fresh cilantro, finely chopped, coarsley ground black pepper, salt, ears corn, shucked

loosely packed fresh mint leaves, pine nuts, toasted, grated lemon rind, garlic cloves, minced, extra-virgin olive oil, kosher salt, extra-virgin olive oil, skinless, boneless chicken breast halves, kosher salt, freshly ground black pepper

prosciutto, lamb fillets, olive oil, butter, shallot, garlic cloves, crushed, bacon, sliced thinly, dry white wine, chicken stock, water, frozen peas, cream, fresh mint , finley chopped, cornflour

acorn or butternut squash or small sugar pumpkins (about 3 lb total), olive oil, divided, kosher salt and freshly ground black pepper, shelled pumpkin seeds (pepitas), aged balsamic vinegar, fresh mint leaves , torn

prosciutto (thinly sliced ), cantaloupe, peeled and seeded, freshly cracked pepper , to taste, fresh basil, chopped (optional)

diced seeded peeled cucumber, chopped red onion, chopped fresh mint, white wine vinegar, olive oil, sugar, swordfish steaks (about 1 inch thick )

seedless watermelon plank (2 inches thick, 10 inches long and 6 inches wide ), granulated sugar, kosher salt, low-fat yogurt, unsweetened apple juice, ice, honey, vanilla bean pulp, fresh mint leaves , plus more julienned for garnish, fresh basil leaves, watermelon wedges, for garnish

olive oil, balsamic vinegar, red wine vinegar, salt, freshly ground black pepper, garlic cloves, minced, chopped fresh mint, divided, chopped fresh oregano, divided, zucchini (about 1 3/4 lb), cut diagonally into 1/2-inch slices

chopped fresh mint, water, sugar, white-wine vinegar, garlic, minced, salt, tuna steaks, about 1 inch thick (about 2 lb in all ), olive oil, fresh-ground black pepper

almonds, blanched, garlic, parsley leaves, mint leaves, zest, olive oil, parmesan cheese, grated, scallops , large, balsamic vinegar

butternut squash, olive oil, sea salt and freshly ground black pepper, dried red chile, heaped tsp coriander seeds, prosciutto or parma ham, handfuls arugula (rocket), extra-virgin olive oil, balsamic vinegar, pecorino or parmesan

grilled honey glazed chicken, honey, balsamic vinegar, whole bone-in chicken breasts, olive oil, for grilling , optional, salt and freshly ground black pepper, green pea and mint sauce, recipe follows, frozen peas, blanched and drained well, white wine vinegar, chopped fresh mint leaves, chopped fresh cilantro leaves, jalapeno, grilled or roasted, chopped, salt and freshly ground black pepper, olive oil or canola oil, honey, place peas , vinegar, mint, cilantro, jalapeno, and salt and pepper in a blender and blend until smooth. with the motor running, slowly add the oil and taste for seasoning., add the honey and blend again. if the mixture if too thick , blend in a few tbsp of cold water.

prosciutto slices, coarse-grained mustard, fresh basil leaves, freshly grated mozzarella, skinless boneless whole chicken breast, halved (about 1 lb)

farfalle pasta, extra virgin olive oil, scallion, thinly sliced, garlic, finely chopped, zucchini, very thinly sliced, yellow squash, very thinly sliced, chopped fresh basil leaf, minced fresh mint leaves, grated parmigiano-reggiano cheese

prosciutto, coarse grain mustard, fresh basil leaves, mozzarella cheese (grated ), whole boneless skinless chicken breast, halved (about 1 lb)

prosciutto, sausage, cream cheese, softened, shredded parmesan cheese, jalapeno peppers, toothpick