140265 grilled spice tenderloin sweet potatoes scallions Recipes

sweet potatoes, olive oil, salt, ground cumin, scallion, fresh lime juice, lime wedges, fresh coriander leaves, suggested additions : toasted pecans, cooked sausage, or, to dressing, chopped chipotle chili in adobo sauce

sweet potatoes, navel oranges, rice vinegar, sesame oil, reduced-sodium soy sauce, salt, chickpeas, rinsed and drained, scallions, white and light green parts only, thinly sliced

sweet potato, bell pepper (cut into chunks ), chopped onion, hot italian poultry sausage (casing removed ), whole eggs, egg whites, habanero pepper (or any hot pepper spice), salt-free all purpose spice (optional)

tart apples, peeled and quartered, lemon juice, honey, butter, melted, salt, divided, chinese five-spice powder, sweet potatoes (about 6 large), peeled and quartered, fat-free milk, warmed, minced chipotle pepper in adobo sauce, pepper

sweet potatoes (nuked in the microwave for about 6-10 min. or until soft and cooked, scoop out the inside and let it cool), sweet corn kernels, scallion (green part chopped ), egg (beaten well ), brown sugar, flour (i used tapioca starch), salt & pepper for tasting, japanese panko bread crumbs (i got the honey flavored)

sweet potatoes, peeled and cut lengthwise into 1/2-inch-thick slices, olive oil, dried thyme, cayenne pepper, coarse salt & fresh ground pepper, butter, scallions, thinly sliced

sweet potatoes , par-cooked and cut into 1/2-inch slices, scallions, olive oil, divided, dijon mustard, cider vinegar, balsamic vinegar, honey, salt and freshly ground pepper, coarsely chopped flat-leaf parsley

sweet potatoes (use any type yam or sweet potato), olive oil (or enough to coat), butter, brown sugar, cinnamon, ground ginger

sweet potatoes, peeled, cumin, salt, ground black pepper, ears corn, husked, red bell pepper, seeded & chopped, scallions, chopped, fresh cilantro, chopped, olive oil, lime juice, chili powder, cumin, dried oregano, sugar

sweet potatoes , do not peel, scallion , used both parts, green and white, canola oil, salt and freshly ground black pepper, cider vinegar, balsamic vinegar, heaping tbsp dijon mustard, honey, olive oil, fresh flat leaf parsley, coarsely chopped, salt and freshly ground black pepper

this recipe was created by me when all my friends were tired of the same-old potato salad and would not make any when we had a cookout., sweet potatoes, olive oil, salt, jalapeno pepper, diced fine, ground cumin, scallion, fresh lime juice, lime wedges, fresh coriander leaves

sweet potatoes , well scrubbed, sweet onion, sliced thinly, cubanelle pepper , halved lengthwise and seeded, olive oil, garlic clove, minced, ground cumin, salt, pepper, sour cream, fresh coriander leaves, finely chopped, fresh lime juice, bell pepper , cut into strips, cucumber, sliced, celery cut inot stick, corn tortilla, grilled, cut into wedges (optional)

dried black beans , picked over, garlic cloves, minced, bay leaf, ground allspice, chicken broth, water, tomato paste, smoked hot beef and pork sausage (about 2 links), cut into 1/2-inch pieces, worcestershire sauce, sweet potatoes, scallions, chopped, garnish: chopped scallion greens

a 3/4-lb piece trimmed boneless leg of lamb, soy sauce, fresh lemon juice, sugar, sweet potato (about 6 oz), scallions (white and pale green parts only), paprika (preferably hot ), ground cumin, ground cinnamon, salt

red onion, diced, garlic, chopped, olive oil, for sauteing, breadcrumbs, capers, catfish fillets, garlic butter sauce , recipe follows, grilled asparagus spears , recipe follows, sweet potatoes , recipe follows

sweet potatoes,chopped, scallions, cut in 2 pieces, garlic,crushed, fresh thyme, olive oil, salt and pepper

gingered sweet potatoes, spice and the mild bite of green onions accentuate the sweet of the potatoes and raisins., sweet potatoes, peeled, green onions, chopped (white only ), heavy cream, dried ground ginger, light corn syrup, brown sugar, chopped raisins, worcestershire sauce, salt, ground black pepper, dry mustard, preheat oven to 325of., cover sweet potatoes with water in a 3-quart saucepan and bring to a boil; reduce heat, and cook about 25 minutes or till tender. drain. when cool enough to handle, slice into 1/2 inch thick slices. set aside., in a medium saucepan over medium heat , combine onions, cream, and ginger. reduce heat; simmer 4 to 5 minutes. stir in corn syrup, brown sugar, raisins, worcestershire sauce, salt, pepper and dry mustard. heat thoroughly, until thickened., in a 2-quart casserole , arrange sliced potatoes. pour sauce over potatoes. bake for 15 to 20 minutes. serve hot. serve 8

sweet potato, peeled and cut into 1/4-inch-thick slices (about 8 oz each), sweet onions or 1 large spanish onion, thinly sliced and separated into rings, vegetable oil, butter or 1/3 cup margarine, softened, light brown sugar, salt, ground cinnamon, chopped pecans, toasted