251337 grilled smothered mango butter Recipes

mango puree, butter, tamarind puree, lime juice, dark jamaican rum, dark brown sugar, dry mustard, ground allspice, ground cinnamon, salt, ground nutmeg

butter, tawny port, lemon juice, mangoes, peeled and sliced

butter, sugar , depending how sweet u want it, powdered milk, cream, big ripe mangoes, 2 chopped and 1 sliced,for garnish, ladyfingers, maraschino cherry , if desired

mangoes, ripe and sliced, flour, oatmeal, brown sugar, salt, cinnamon, butter, melted

mango puree, flour, baking soda, cinnamon, ginger, salt, nutmeg, butter, soft, sugar, eggs, vanilla, raisins

butter, flour, sugar, mangoes, sliced thinly, flour, sugar, cinnamon

mangoes, peeled and sliced, shredded coconut, sugar, sour cream or 1 cup plain yogurt, almond extract, milk, flour, sugar, butter

butter, mangoes, peeled and chopped, red peppers, seeded and finely chopped, caraway seed, salt, pepper

butter, melted, sugar, egg, vanilla, mango, peeled and diced very small, plain flour, baking powder, fruit juice

mango pulp (about 1.5 cups), granulated sugar (about 2.5 cups), butter, liquid pectin (about 3/4 cup)

butter, onions, peeled and chopped, flour, chicken stock, mangoes, sliced, chicken, cooked sliced into strips, salt, pepper, pasta (or less ), olive oil, chopped walnuts, basil leaves (to garnish )

mango nectar, butter, eggs, honey, salt, bread flour, yeast

butter, softened (plus extra for greasing ), self-raising flour (plus extra for dusting), mango, peeled, stoned, and thinly sliced, baking powder, golden caster sugar, eggs, beaten, milk, limes , zest of, grated, lime , juice of, golden caster sugar, whole red bird s eye chilies

mangoes, peeled and pitted, raspberries (half -pint container), fresh lemon juice, sugar, sugar, all-purpose flour, all-purpose flour, ground hazelnuts, salt, unsalted butter, at room temperature

grilled country bread with anchovy butter, unsalted butter, slightly softened, anchovies in oil, patted dry, salt and freshly ground black pepper, thick) country bread, andouille sausage, cut into quarters and each quarter cut in 1/2 lengthwise, canola oil, shrimp (21 to 24 size) peeled and deveined , skewered shrimp to cook more evenly, heaping tbsp anchovy butter, salt and freshly ground black pepper, garlic, thinly sliced, fresh thyme, dry white wine, clam juice, clams , scrubbed, mussels , scrubbed, cold unsalted butter, coarsely chopped fresh flat-leaf parsley , plus more for garnish

butter, chopped onions, salt, diced mango, white vinegar, sugar, cornstarch, water

butter, sugar, eggs, diced mango, orange juice, grated coconut, chopped macadamia nuts, all purpose flour, baking soda, salt, ground cinnamon