48143 grilled shrimp bob drizzled herb vinegrette Recipes

jumbo shrimp , about 20 shrimp, deveined, peel in tact, coarse salt, butter, melted, lemon , zested and juiced, plain bread crumbs, 3 handfuls, prepared horseradish, half-and-half or light cream, salt , eyeball it, cayenne pepper sauce or 1/4 tsp cayenne pepper, sour cream, chopped parsley, for garnish, leaves romaine hearts

yellow tomatoes (1 lb), seeded and finely chopped, yellow bell pepper, finely chopped, cucumber, peeled, seeded and finely chopped, stalk celery, finely chopped, red onion, finely chopped, minced fresh chives, white-wine vinegar, lemon juice, worcestershire sauce, freshly ground pepper, salt, several dashes hot sauce , to taste, raw shrimp (21-25 per pound), peeled and deveined, garlic, minced, minced fresh thyme, tip: to oil a grill rack : oil a folded paper towel, hold it with tongs and rub it over the rack. (do not use cooking spray on a hot grill.), make ahead tip : prepare the salsa (step 1), cover and refrigerate for up to 1 day.

ears fresh corn, salt, uncooked quick-cooking grits, shredded cheddar cheese, minced canned chipotle pepper in adobo sauce, olive oil, fresh lemon juice, garlic clove, pressed, freshly ground pepper, peeled, jumbo raw shrimp with tails (1 6/20 count), deveined, metal skewers, pt. grape tomatoes, fresh mushrooms, quartered, green bell pepper , cut into 1-inch pieces, chopped fresh cilantro

olive oil, divided, garlic cloves, finely chopped, grated lemon zest, kosher salt and freshly ground black pepper, coarsely chopped fresh herbs , such as tarragon, savory, and mint, coarsely chopped flat-leaf parsley leaves, skirt steak (about 1 1/2 lb), trimmed , cut into two or three 10 pieces, lemon wedges

brown rice, canola oil, teriyaki sauce, garlic clove, minced, shrimp, seasoning salt, herbs

soy sauce, olive oil, worcestershire sauce, beer (non lite please!), vodka, oregano, basil, garlic powder, instant minced onion, cinnamon, liquid smoke (for gas grill), shrimp, shell, deveined

soy sauce, rice wine vinegar, canola oil, sambal, scallions, whites minced and greens sliced, separated, garlic , smashed and minced, fresh ginger, peeled and grated, peeled and deveined shrimp, tails off, edamame, log goat cheese, lemon , zested and juice of half, kosher salt, olive oil, for grilling, baguettes, cut in 1/2-inch rounds, whole cloves garlic , for rubbing bread

soy sauce, limes, juiced, honey, fresh ginger, finely grated, garlic, finely chopped, canola oil, plus more for brushing, shrimp, peeled, tail-on, and deveined, recipe base, kosher salt and freshly ground black pepper, rice vinegar, soy sauce, canola oil, toasted sesame oil, green onions, thinly sliced, chopped fresh cilantro leaves, baby spinach, chopped salted peanuts, unsalted butter, softened, crushed red pepper flakes, recipe base, limes, canola oil, for brushing, shrimp, peeled, tail-on, and deveined, kosher salt and freshly ground black pepper, chopped cilantro leaves

corn tortillas, grilled shrimp, crawfish , beignets (see attached recipe), chopped cilantro, shredded queso fresco, tomato , creole sauce (see attached recipe), heavy cream, bay scallops, shrimp (peeled and deveined ), onion (chopped ), poblano pepper (roasted and chopped), roma tomato (diced ), cilantro (chopped ), lime (juice only)

salmon, olive oil, herb vinaigrette , recipe follows, mesclun greens, chickpeas, cucumber slices, orange segments, shredded scallion

ancho chiles, new mexican red chile, pasilla chile, head garlic, cloves separated, peeled, and coarsely chopped, chopped fresh thyme leaves, olive oil, plus more for brushing on shrimp, salt and freshly ground pepper, shrimp or prawns, head and shell on

bone-in veal chops, essence, recipe, asparagus, prosciutto, recipe wild mushroom-tomato bordelaise , recipe follows, herb cheese , such as boursin or rondele, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onions, chopped carrots, chopped celery, minced garlic, portobello mushrooms , wiped clean, stems removed, and chopped, oyster mushrooms , wiped clean, stems trimmed, and thinly sliced, shiitake mushrooms , wiped clean, stems trimmed, and thinly sliced, salt, freshly ground black pepper, seeded and chopped tomatoes, dry red wine, veal stock or rich beef stock

bone-in veal chops, essence , recipe follows, spears asparagus, prosciutto, herb cheese , such as boursin or rondele, recipe wild mushroom-tomato bordelaise , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onions, chopped carrots, chopped celery, minced garlic, portobello mushrooms , wiped clean, stems removed, and chopped, oyster mushrooms , wiped clean, stems trimmed, and thinly sliced, shiitake mushrooms , wiped clean, stems discarded, and thinly sliced, salt, freshly ground black pepper, seeded and chopped tomatoes, dry red wine, veal stock or rich beef stock

kosher salt, garlic cloves, minced, olive oil, chopped fresh cilantro, chopped fresh parsley, fresh lemon juice, ground cumin, ground coriander, paprika, ground red pepper, peeled jumbo shrimp with tails (24 shrimp), olive oil-flavored cooking spray

butter, room temperature, chopped fresh cilantro, garlic cloves, minced, chopped fresh chives, minced peeled fresh gingerv, oriental sesame oil, uncooked large shrimp, peeled, deveined, lime wedges

french bread, about 6 slices 2inch thick, red pepper flakes, flat leaf parsley, leaves basil, garlic cloves, finely chopped, salt & freshly ground black pepper, olive oil, shrimp, peeled and deveined, lemon wedge

butter, room temperature, fresh cilantro, chopped and packed, garlic cloves, minced, fresh chives, chopped, fresh ginger, peeled and minced, sesame oil, uncooked large shrimp, peeled and deveined, lime wedge

raw shrimp, butter, lemon juice, parsley flakes, chives, tarragon leaf, dry mustard, cayenne, garlic powder