164984 grilled sc peaches cherry sauce Recipes

firm-ripe peaches, sweet dark cherries, pitted, sugar, quick-cooking tapioca, lemon juice, ground nutmeg, almond extract, refrigerated pastry for double-crust 9-inch pie, at room temperature

chopped pitted sweet cherries, dry red wine or water, garlic clove, minced, cumin, salt, black pepper, crushed red pepper, cherry preserves, skinless, boneless chicken breast halves

ripe peaches, honey, plus extra for serving, mascarpone cheese, at room temperature, butter, brown sugar, dark rum (i used sailor jerry), cinnamon, salt

pork chops, thick cut about 8 oz. each, salt , to taste, pepper , to taste, peaches, firm, halved and pitted, pine nuts, toasted, red onion, small and thinly sliced, blue cheese, crumbled, balsamic vinegar

zinfandel wine, brown sugar, ripe firm, but not overly soft , halved peaches, tablespooons extra-virgin olive oil, for brushing and drizzling, kosher salt, freshly ground pepper, shaved (2 by 2-inch) pieces sheep s cheese

olive oil, balsamic vinegar, chopped shallot, dijon mustard, salt, peaches, halved, pits removed, skinless, boneless chicken breast halves (about 4 oz. each), baby arugula or other tender salad greens

vegetable cooking spray, tomatoes, sliced, salt, peach, peeled and sliced, bakery pizza dough, fresh mozzarella, sliced, fresh basil leaves, garnishes: coarsely ground pepper , olive oil

sheet frozen puff pastry, thawed, egg white, water, sugar, peach or cherry pie filling, almond extract

sherry wine, chicken stock, fresh cherries, pitted, balsamic vinegar, honey, butter, boneless skinless chicken breasts, salt and pepper, to taste

balsamic vinegar, sugar, dry red wine, minced shallot, a 3-inch cinnamon stick, chicken broth, sour cherries (about 3 cups), pitted, cornstarch dissolved in 1 tbsp cold water, fresh lime juice , or to taste, eight 1-inch-thick boneless pork chops, vegetable oil for rubbing chops

oil, salt, pepper, duck breasts, onions, cherries, vinegar, coriander, red currant jelly, sugar, chicken stock, gravy, granules, mixed salad green

boneless, skinless chicken breast halves (about 2 lb.), fresh goat cheese with herbs, neufchatel cheese, softened, fresh cherries, stemmed and pitted , plus more cherries for garnish

peach, - 1/2 serves 1 person, butter, orange , juice of, dark rum

ripe peaches, white wine, maple syrup, freshly ground black pepper

light margarine -- melted, cinnamon, rum extract, brown sugar, ground allspice, peaches, vanilla extract

fresh peaches, goat chevre chesse, cured country ham (3 paper thin slices), sorghum glaze, sorghum syrup, apple cider vinegar, fresh ground pepper

firm ripe peaches cut in half, unsalted butter or coconut oil, percent pure maple syrup or brown sugar, vanilla extract, vanilla or caramel ice cream

racks of baby-back pork ribs, beef broth, canola oil, chopped onion, garlic clove, sliced, chili powder, cayenne, cherry jam, cider vinegar, smoked salt