18524 grilled quail slaw Recipes
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lard or 1/2 cup other fat, onions, peeled and minced and10 Morelard or 1/2 cup other fat, onions, peeled and minced, peppercorn, garlic cloves, peeled and minced, bay leaf, quail, cleaned and trussed, white wine (chardonnay, pinot grigio, or sauvignon blanc), salt, ground pepper, cayenne, chives, minced, cream55 min, 13 ingredients
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quail, salt, divided, ground black pepper, divided and11 Morequail, salt, divided, ground black pepper, divided, dry mustard, garlic powder, bacon, lemon, quartered, unsalted butter, softened and divided, all-purpose flour, fresh mushrooms, sliced, garlic, dry white wine, chicken broth, dried thyme50 min, 14 ingredients
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Pomegranate Baked Quailquail , backbones removed to butterfly and5 Morequail , backbones removed to butterfly, pomegranate molasses, orange marmalade, lime , juice and zest of, garlic, crushed, salt & freshly ground black pepper30 min, 6 ingredients
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STUFFED QUAIL with WHITE WINE SAUCE (((VERY EASY)))quail, salt & freshly ground black pepper, cooked rice and8 Morequail, salt & freshly ground black pepper, cooked rice, dried apricots (chopped ), ground ginger, grated orange rind, pine nuts (crushed ), melted unsalted butter, white wine, orange , juice of, cognac30 min, 11 ingredients
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Clancy's Quailquail, salt, sugar, foie gras, cream and6 Morequail, salt, sugar, foie gras, cream, dry sherry or 1 tsp madeira wine, salt and pepper, to taste, sugar, kumquats, thinly sliced, champagne vinegar, dry vermouth1 hour 20 min, 11 ingredients
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Seasoned Orange Quailquail, butter, dry white wine and16 Morequail, butter, dry white wine, fresh marjoram, chopped (or 1/2 tsp dried marjoram leaves), orange rind, grated, orange juice, flour, water, chicken stock cube, sugar, grand marnier, veal, minced, ham, finely chopped, walnuts, chopped, fresh rosemary, chopped (or 12 tsp dried rosemary leaves), egg, lightly beaten, fresh chives, chopped, dried breadcrumbs, pitted prunes45 min, 19 ingredients
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Mama’s Quail in Red Wine Saucequail, coarse salt, fresh ground black pepper and7 Morequail, coarse salt, fresh ground black pepper, all-purpose flour, canola oil, fresh thyme, plus more, fresh thyme, for garnish, dry red wine, chicken stock, unsalted butter1 hour 5 min, 10 ingredients
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Pickled Quail Eggs - Dill Picklingquail eggs, pickle juice , dill-style and4 Morequail eggs, pickle juice , dill-style, rice vinegar or 1 cup white vinegar, garlic cloves, peeled and lightly smashed, peppercorns, lightly cracked, fresh dill5 min, 6 ingredients
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Roasted Quail with Mushroomsquail, bacon, butter or 1 tbsp margarine, lemon juice and4 Morequail, bacon, butter or 1 tbsp margarine, lemon juice, water, chopped mushroom, toast or rice, gravy42 min, 8 ingredients
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Asian Style Quailquail, salt, hoisin sauce, dry sherry or 1 tbsp rice wine and1 Morequail, salt, hoisin sauce, dry sherry or 1 tbsp rice wine, light soy sauce30 min, 5 ingredients
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Pan Roasted Pheasant, or Quail 1964 Italianquail or 22 oz pheasants, olive oil, salt and pepper and10 Morequail or 22 oz pheasants, olive oil, salt and pepper, pancetta, diced, minced onions, garlic cloves (minced or sliced paper thin), fresh minced marjoram or 3 tbsp oregano, minced fresh flat leaf parsley, minced fresh basil leaves, brandy, chicken stock, dry white wine, water40 min, 13 ingredients
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Scrambled Quail Eggs With Chanterelles and Shallotsquail eggs (equals 1 chicken egg), cream and6 Morequail eggs (equals 1 chicken egg), cream, chanterelle mushroom (fresh if possible), shallot, minced, butter, pepper, salt, bread10 min, 8 ingredients
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Quail in Rose Petal Saucewater , plus 1 cup, butter, garlic cloves, minced and8 Morewater , plus 1 cup, butter, garlic cloves, minced, anise seed, red or pink roses, red plums, skinned, fresh chestnuts, honey, salt & freshly ground black pepper, boneless fresh quail, olive oil1 hour , 11 ingredients
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