320644 grilled portobellos filled wild pilaf pepper bobby Recipes

  • Grilled Eggplant and Feta Cheese Salad (Bobby Flay)
    eggplant , cut into 1/2 inch slices (about 1 lb) and
    9 More
    eggplant , cut into 1/2 inch slices (about 1 lb), olive oil, plus extra for brushing the eggplant, kosher salt , to taste, fresh ground black pepper , to taste, garlic cloves, minced, dried ancho chile powder, chopped fresh oregano, red wine vinegar, red onion, thinly sliced, feta cheese, crumbled
    18 min, 10 ingredients
  • Grilled Artichokes with Green Goddess Dressing (Bobby Flay)
    globe artichokes, kosher salt, juice of 1 lemon, olive oil and
    14 More
    globe artichokes, kosher salt, juice of 1 lemon, olive oil, green goddess dressing , recipe follows, lemon wedges, for garnish, mayonnaise, creme fraiche, chopped fresh flat-leaf parsley leaves , plus more for garnish, chopped fresh chervil, chopped fresh tarragon, fresh chives, chopped, garlic, anchovy fillets, chopped, juice of 2 lemons, kosher salt and freshly ground black pepper, honey, olive oil
    1 hour , 18 ingredients
  • Grilled Corn with Maple and Chipotle (Bobby Flay)
    ears corn, grade b maple syrup, unsalted butter and
    4 More
    ears corn, grade b maple syrup, unsalted butter, chipotle chiles in adobo, pureed, garlic, chopped to a paste, kosher salt and freshly ground black pepper, canola oil
    45 min, 7 ingredients
  • Grilled Crawfish with Spicy Tarragon Butter (Bobby Flay)
    live crawfish (select or true select), kosher salt and
    5 More
    live crawfish (select or true select), kosher salt, unsalted butter, slightly softened, hot sauce , such as tabasco, chopped fresh tarragon, cayenne powder, freshly ground black pepper
    30 min, 7 ingredients
  • Grilled Portobello and Montrachet Salad Grilled Portobello and Montrachet Salad
    montrachet goat cheese , cut into 4 equal-sized rounds and
    11 More
    montrachet goat cheese , cut into 4 equal-sized rounds, outer-leaves radicchio, sized portobello mushroom caps, stems and gills removed, olive oil, plus more for the cheese, kosher salt, freshly ground black pepper, fresh lemon juice, sherry or red wine vinegar, mesclun lettuce mix (about 3 cups), roasted red pepper strips, shelled walnut halves, lemon, cut into wedges
    23 min, 12 ingredients
  • Grilled Sardines with Garlic Walnut Sauce (Bobby Flay) Grilled Sardines with Garlic Walnut Sauce (Bobby Flay)
    sardines (about 15), heads removed and gutted, kosher salt and
    11 More
    sardines (about 15), heads removed and gutted, kosher salt, juice of 1 lemon, canola oil, freshly ground black pepper, whole walnuts, chopped fresh flat-leaf parsley, chopped fresh dill, garlic, crushed, kosher salt and freshly ground black pepper, extra-virgin olive oil, fresh parsley leaves, for garnish, grated lemon zest, for garnish
    20 min, 13 ingredients
  • Grilled Sausage and Egg Breakfast Sandwiches (Bobby Flay) Grilled Sausage and Egg Breakfast Sandwiches (Bobby Flay)
    chopped garlic, ground pork, ancho chile powder and
    14 More
    chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, bagels, split, monterey jack cheese
    40 min, 17 ingredients
  • Grilled Shrimp with Tomato and Feta (Bobby Flay) Grilled Shrimp with Tomato and Feta (Bobby Flay)
    shrimp (21 to 24), shelled and deveined, tomatoes, trimmed and
    16 More
    shrimp (21 to 24), shelled and deveined, tomatoes, trimmed, canola oil, for brushing the skewers, kosher salt and freshly ground black pepper, greek extra-virgin olive oil, for cooking, garlic, chopped, shallot, chopped, white wine, smoked paprika, ground cinnamon, red pepper flakes, clover honey , for sweetening, chopped fresh mint, plus sprigs for garnish, chopped fresh oregano, grated fresh lemon zest, greek feta, patted dry and crumbled, pita breads, warmed , for serving, special equipment : wooden skewers, soaked in cold water for 2 hours
    25 min, 18 ingredients
  • Grilled Spice Rubbed Shrimp  Nicoise  Salad (Bobby Flay) Grilled Spice Rubbed Shrimp Nicoise Salad (Bobby Flay)
    kosher salt, fresh wax beans, fresh green beans and
    22 More
    kosher salt, fresh wax beans, fresh green beans, fingerling potatoes, olive oil, freshly ground black pepper, red and yellow grape or cherry tomatoes, halved, red onion, thinly sliced, coarsely chopped fresh basil leaves, coarsely chopped fresh flat-leaf parsley, nicoise vinaigrette , recipe follows, ground fennel seed, dry mustard, ground coriander, kosher salt, freshly ground black pepper, jumbo (21 to 25 count) shrimp, shelled and deveined, olive oil, wine vinegar, dijon mustard, honey, garlic, finely chopped, anchovy paste, kosher salt and freshly ground black pepper, extra-virgin olive oil
    45 min, 25 ingredients
  • Grilled Spice-Rubbed Shrimp  Nicoise  Salad (Bobby Flay) Grilled Spice-Rubbed Shrimp Nicoise Salad (Bobby Flay)
    kosher salt, fresh wax beans, fresh green beans and
    21 More
    kosher salt, fresh wax beans, fresh green beans, fingerling potatoes, olive oil, freshly ground black pepper, red and yellow grape or cherry tomatoes, halved, red onion, thinly sliced, coarsely chopped fresh basil leaves, coarsely chopped fresh flat-leaf parsley leaves, ground fennel seed, dry mustard, ground coriander, kosher salt, freshly ground black pepper, jumbo (21 to 25 count) shrimp, shelled and deveined, olive oil, wine vinegar, dijon mustard, honey, garlic, finely chopped, anchovy paste, kosher salt and freshly ground black pepper, extra-virgin olive oil
    53 min, 24 ingredients
  • Grilled Steak Salad with Poblano Vinaigrette (Bobby Flay) Grilled Steak Salad with Poblano Vinaigrette (Bobby Flay)
    ketchup, horseradish, honey, dijon mustard, maple syrup and
    19 More
    ketchup, horseradish, honey, dijon mustard, maple syrup, worcestershire sauce, ancho chile powder, salt and freshly ground white pepper, rib eye steaks (6 oz each), mesa steak sauce, salt and freshly ground pepper, vidalia onion, peeled and sliced into 1/2 inch thick slices, plum tomotoes, sliced in half, olive oil, baby spinach, washed, balsamic vinegar, olive oil, poblano pepers , roasted, peeled and seeded, chopped red onion, fresh lime juice, olive oil, spinach leaves, honey, salt and freshly ground pepper
    3 hour , 24 ingredients
  • Grilled Turkey with Pomegranate-Black Pepper Glaze (Bobby Flay) Grilled Turkey with Pomegranate-Black Pepper Glaze (Bobby Flay)
    fresh turkey, olive oil, salt and freshly ground pepper and
    5 More
    fresh turkey, olive oil, salt and freshly ground pepper, pomegranate molasses, dijon mustard, prepared horseradish, drained, coarsely ground black pepper, salt
    8 ingredients
  • Grilled Veggie Naan-wich with Sun-dried Tomato and Goat Cheese Spread (Jeff Mauro) Grilled Veggie Naan-wich with Sun-dried Tomato and Goat Cheese Spread (Jeff Mauro)
    olive oil, balsamic vinegar, chopped fresh thyme and
    15 More
    olive oil, balsamic vinegar, chopped fresh thyme, dijon mustard, honey, garlic, grated, salt and freshly cracked black pepper, portobello mushroom caps, banana peppers, stemmed , seeds removed and quartered lengthwise, yellow squash , sliced lengthwise into 1/4-inch strips, zucchini , sliced lengthwise into 1/4-inch strips, red onion , cut into 1/4-inch slices, goat cheese, at room temperature, sun-dried tomatoes, minced, salt and freshly cracked black pepper, whole wheat naan, olive oil, for brushing, fresh basil leaves
    35 min, 18 ingredients
  • Grilled Portobello Mushroom With Mango Chutney Grilled Portobello Mushroom With Mango Chutney
    portabellas mushrooms, ripe mango, red bell pepper and
    5 More
    portabellas mushrooms, ripe mango, red bell pepper, jalapeno pepper, soy sauce, vinegar, miso, arugula lettuce
    10 min, 8 ingredients
  • Grilled Corn Sheets with Scallion Vinaigrette (Bobby Flay) Grilled Corn Sheets with Scallion Vinaigrette (Bobby Flay)
    ears corn , silks removed, husks left on, soaked in cold,... and
    7 More
    ears corn , silks removed, husks left on, soaked in cold, salted water for 5 minutes, rice wine vinegar, heaping tbsp dijon mustard, honey, chopped chives, salt and freshly ground black pepper, extra-virgin olive oil, sliced scallion, green and pale green part
    40 min, 8 ingredients
  • Grilled Lobster Smothered in Basil Butter (Bobby Flay) Grilled Lobster Smothered in Basil Butter (Bobby Flay)
    unsalted butter, basil chiffonade and
    3 More
    unsalted butter, basil chiffonade, salt and freshly ground pepper to taste, whole lobsters, olive oil
    1 hour 5 min, 5 ingredients
  • Grilled Oysters with Fra Diavolo Sauce (Bobby Flay) Grilled Oysters with Fra Diavolo Sauce (Bobby Flay)
    canola oil and
    12 More
    canola oil, very ripe large beefsteak tomatoes, halved, seeded and coarsely chopped, garlic , smashed, shallots, thinly sliced, olive oil, chopped fresh flat-leaf parsley, plus leaves for garnish, red wine vinegar, honey, chopped fresh oregano, red chile flakes (or more if you prefer it really spicy), salt and freshly ground black pepper, oysters , such as blue point or gulf coast, kosher salt , for serving
    25 min, 13 ingredients
  • Grilled Oysters with Jalapeno-Herb Mignonette (Bobby Flay) Grilled Oysters with Jalapeno-Herb Mignonette (Bobby Flay)
    rice vinegar, freshly squeezed lime juice, clover honey and
    7 More
    rice vinegar, freshly squeezed lime juice, clover honey, diced red onion, jalapeno or serrano chile, seeded and finely diced, chopped fresh chives, chopped fresh cilantro, chopped fresh tarragon, kosher salt and freshly ground black pepper, oysters , scrubbed
    35 min, 10 ingredients




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