45229 grilled mint shark steaks Recipes

shark steaks, milk, lemon juice, sea salt and freshly ground black pepper to taste

shark steaks, fresh lemon juice, salt, pepper, sodium-free seasoning (mrs dash), all-purpose flour, butter (to saute the shark), garlic clove, chopped, chopped onion, white wine, roma tomatoes, peeled, seeded, and chopped into small cubes, tarragon, salt, pepper, fish seasoning, butter (to saute the vegetables), breadcrumbs, mustard powder, garlic clove, chopped, parsley, chopped, butter, chopped into small pieces (for the topping )

rib eye steaks (about 3/4-inch thick ) or 2 new york strip steaks, trimmed (about 3/4-inch thick), mccormick grill mates dry steak seasoning, mccormick paprika, mccormick thyme leaves, mccormick red pepper, ground, melted butter or 2 tbsp oil

soy sauce, orange juice, catsup, fresh parsley, chopped, lemon juice, ground pepper, garlic cloves, minced, shark steaks

soy sauce, balsamic vinegar, lemon juice, olive oil, parsley, garlic, minced, pepper, shark steaks , pierced with fork

holland house sherry cooking wine, tomato puree or crushed tomatoes, canned chipotle chiles in adobo sauce, or more if desired, garlic cloves, yellow onion, brown sugar, vegetable oil or olive oil, ground cumin, salt, skirt steak or flank steak

boneless rib eye steaks (1-inch thick ), steak seasoning, butter, softened

thick) boneless rib-eye steaks, steak seasoning, butter, softened

water, soy sauce, brown sugar, lemon juice, red wine vinegar, canola oil, montreal steak seasoning, garlic powder, hot pepper sauce, pepper, beef tsp-bone steaks (1-inch thick and 3/4 lb each)

olive oil, lime juice, jalapeno pepper, minced, garlic, minced, salt and pepper to taste, ahi tuna steaks

pineapple or other tropical fruit preserves, hoisin sauce, lime juice, chopped fresh cilantro, grated fresh ginger, sesame oil, tuna steaks, about 1 inch thick

shark steaks, garlic cloves, fresh mint leaves, sea salt, lemon , for squeezing

garlic cloves, crushed, salt, dry mustard, pepper, parsley, lemon juice, olive oil, shark steaks

fresh shark steaks or 1 lb fresh swordfish steak, green onions, thinly sliced, orange juice, chili sauce, dried basil, crushed, chopped fresh gingerroot, reduced-sodium soy sauce, hot chili oil

steaks , tenderized at butcher shop, salt and pepper, eggs, beaten, buttermilk, flour, seasoned, clarified butter, milk gravy (your favorite recipe )

steaks (we like tenderloins), tabasco sauce, paprika, garlic powder, fresh ground black pepper, thyme, basil, parsley, sea salt, nutmeg, mayonnaise, sour cream, dijon mustard, drained horseradish, chopped chives, tabasco sauce, fresh ground pepper

flat-iron or flank steaks, vegetable oil, montreal steak seasoning, kosher salt