109153 grilled lemongrass lime jicama slaw rice noodle Recipes

white onion, carrot, ground beef, cinnamon, whole tomatoes, rice noodles, olive oil, beef stock, sugar, salt, pepper, oregano

rice noodles, curry powder, ground cumin, turmeric, ground coriander, dry sherry, soy sauce, water, sugar, minced garlic, grated fresh gingerroot, vegetable oil, sliced red onion, peeled and julienned carrot, sliced red bell peppers (or combination of colors) or 1 cup yellow bell pepper (or combination of colors), sliced bok choy, salt and black pepper

rice noodles, fresh parsley (washed and chopped ), frozen peas, shiitake mushrooms (sliced ), european-style cultured butter, fresh garlic (minced ), organic tamari soy sauce, cabbage (thinly sliced ), ume plum wine vinegar or 1 tbsp apple cider vinegar, spinach leaves (washed and chopped ), sesame seeds (raw ), lemon (juiced ), cilantro (washed and chopped ), red curry paste, sesame oil, tamari soy sauce, maple syrup

rice noodles, vegetable oil, garlic chopped, shrimp, egg lightly beaten, fish sauce, sugar, bean sprouts

dried rice noodles, about 1/4 inch wide, fresh grapefruit juice, garlic cloves, minced, sugar, asian fish sauce, cabbage, finely shredded (4 cups), scallions, thinly sliced, cooked chicken , cut into long strips, chopped cilantro, chopped mint, sriracha , for serving

rice noodles, diced cooked chicken (about 10 oz.), mung bean sprouts, scallions, thinly sliced, carrot, peeled and grated, chopped fresh coriander, chopped unsalted, dry-roasted peanuts (optional)

boneless pork butt, canola oil, fresh oregano leaves, garlic, finely chopped, kosher salt, guava jelly, dijon mustard, fresh orange juice, fresh lime juice, freshly ground black pepper, corn tortillas, warmed, chipotle mayonnaise , recipe follows, sour orange , red cabbage and jicama slaw, recipe follows, fresh cilantro leaves , for serving, mayonnaise, pureed chipotles en adobo, juice of 1/2 lime, fresh orange juice, fresh lime juice, honey, granulated sugar, jicama , grated on large holes of box grater, red onion , grated on large holes of box grater, head red cabbage , grated on large holes of box grater, carrot , grated on large holes of box grater, chopped fresh cilantro, salt and freshly ground black pepper

pork tenderloin, trimmed, orange juice, olive oil, red curry powder, chopped fresh cilantro, chicken broth, unsweetened coconut milk, lemongrass paste (or 2 stalks , outer stalks removed and thinly sliced), minced fresh ginger, green (serrano ) or red chile pepper, thinly sliced, fresh lime juice, fish sauce, sugar, salt, loosely packed arugula, fresh cilantro, rice noodles, cooked, garnish: sugar snap or snow peas, steamed

fresh lime juice, divided, skinless, boneless chicken breast halves, cut into 3/4-inch cubes, thick rice noodles, brown sugar, water, fish sauce, low-sodium soy sauce, fresh chile paste with garlic (such as sambal oelek), salt, divided, canola oil, divided, diagonally sliced green onions, grated peeled fresh ginger, minced garlic, torn fresh basil, very thinly sliced lemongrass (tough outer stalks removed), very thinly vertically sliced shallots

rice noodles (i like to use thai kitchen), chicken or vegetable stock, water, shrimp, cleaned and devined, baby bok choy (or just slice regular bok choy), fresh sliced mushrooms, premium fish sauce (can adjust for a less salty flavor), original egg beaters (no cholesterol eggs), optional or 1 scrambled egg

rice noodles, frozen shelled edamame, uncooked medium shrimp, peeled and deveined, olive oil, divided, garlic cloves, minced, reduced-sodium soy sauce, pepper

ahi tuna steaks, rice noodles, low sodium soy sauce, limes , juice and zest, minced garlic, honey, sesame oil, freshly chopped cilantro

extra firm tofu, well-drained, garlic cloves, crushed, cumin seeds or 1 tsp ground cumin, dried oregano, salt, fresh lime juice, divided, fresh orange juice, light olive oil or 2 tbsp vegetable oil, divided, honey or 2 tsp pure maple syrup, hot sauce, jicama, peeled and grated (1 small), carrot, peeled and grated (3 medium), fresh cilantro, chopped, lime, cut into wedges, for garnish, fresh cilantro stems, for garnish

jicama, peeled and finely shredded, napa cabbage, finely shredded, carrots, shredded, freshly squeezed lime juice, rice vinegar, ancho chili powder, honey, canola oil, salt and freshly ground black pepper, chopped cilantro leaves

jicama, peeled and finely shredded, napa cabbage, finely shredded, carrots, shredded, freshly squeezed lime juice, rice vinegar, ancho chili powder, honey, canola oil, salt and freshly ground pepper, chopped cilantro leaves

jicama, peeled and finely shredded, napa cabbage, finely shredded, carrots, shredded, freshly squeezed lime juice, rice vinegar, ancho chili powder, honey, canola oil, salt and freshly ground black pepper, chopped cilantro leaves

lime juice, red chili flakes, chili powder, rice wine vinegar, sugar, extra-virgin olive oil, salt, pepper, peeled, julienned jicama, peeled, julienned carrots, shredded napa cabbage, sliced red onion, julienned english cucumber, julienned red bell pepper, cilantro, chopped

jicama, peeled and julienned, red bell pepper , julienned, yellow pepper , julienned, lime juice, organic mayonnaise, garlic clove, mashed, shredded fresh ginger, chili powder, salt and pepper to taste, cilantro, finely chopped, pumpkin seeds, for garnish