66 grilled lemon pepper legs Recipes
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plain yogurt (2 pints) or 2 lbs low-fat yogurt (2 pints) and8 Moreplain yogurt (2 pints) or 2 lbs low-fat yogurt (2 pints), olive oil , plus, more olive oil, for brushing grill, lemon , zest of, fresh lemon juice (3 lemons), whole fresh rosemary leaf (2 large bunches), kosher salt, fresh ground black pepper, butterflied leg of lamb (9 lb bone-in )1 hour 15 min, 9 ingredients
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whole-milk yogurt, divided, garlic cloves, minced, divided and6 Morewhole-milk yogurt, divided, garlic cloves, minced, divided, kosher salt plus more for seasoning, freshly ground black pepper plus more for seasoning, extra-virgin olive oil, fresh lemon juice, butterflied leg of lamb , opened like a book, lemons, halved8 hour , 8 ingredients
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two 7- to 8-lb legs of lamb, trimmed of excess fat, boned... and9 Moretwo 7- to 8-lb legs of lamb, trimmed of excess fat, boned, and butterflied by butcher (each 4 to 4 3/4 lb boneless), fresh lemon juice, garlic cloves, chopped fine, chopped fresh thyme leaves, chopped fresh oregano leaves, chopped fresh rosemary leaves, coarse salt, olive oil, freshly ground black pepper to taste, garnish: fresh herb sprigs10 ingredients
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garlic, chopped fresh thyme leaves and7 Moregarlic, chopped fresh thyme leaves, chopped fresh rosemary leaves, chopped fresh parsley leaves, fresh ground black pepper, coarse salt (such as kosher or sea), olive oil, leg of lamb , trimmed of all fat,boned,and butterflied by butcher (4 to 4 3/4 lb boneless), lemon40 min, 9 ingredients
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Grilled Lemon Chickenchicken parts ; legs & thighs, extra virgin olive oil and1 Morechicken parts ; legs & thighs, extra virgin olive oil, lemon pepper seasoning30 min, 3 ingredients
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Grilled Leg of Lamb (Ina Garten)plain yogurt (regular or low-fat ) and7 Moreplain yogurt (regular or low-fat ), good olive oil, plus more for brushing grill, lemon , zested, freshly squeezed lemon juice (3 lemons), fresh whole rosemary leaves (2 large bunches), kosher salt, freshly ground black pepper, butterflied leg of lamb (9 lb bone-in )1 hour 15 min, 8 ingredients
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Grilled Leg of Lamb With Garlic and Herb Lemon Marinadeleg of lamb (bone in ) or 1 butterflied leg of lamb and9 Moreleg of lamb (bone in ) or 1 butterflied leg of lamb, fresh minced garlic cloves (or to taste), olive oil, red wine, dried oregano, dried thyme, dried parsley, green onions, chopped (optional), salt and pepper, lemon , juice of24 hour , 10 ingredients
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Grilled Leg of Lamb in Lemon-Oregano With Yogurt Garlic Saucelemon , juice and zest of, olive oil, onion, grated and9 Morelemon , juice and zest of, olive oil, onion, grated, garlic cloves, minced, oregano, chopped, boneless leg of lamb , and butterflied, enough for 8, salt, pepper, plain yogurt, garlic cloves, minced, salt, black pepper , to taste45 min, 12 ingredients
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Grilled Butterflied Leg of Lamb With Avgolemono Sauceleg of lamb , boned and butterflied, red wine vinegar and11 Moreleg of lamb , boned and butterflied, red wine vinegar, olive oil, garlic cloves, minced, salt, peppercorns, crushed, cornstarch, lemon juice, strained to remove pulp and seeds (1 large lemon), egg yolks , unbeaten, salt, cayenne pepper, dried mint, crushed, chicken broth1 hour 5 min, 13 ingredients
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Grilled Leg of Lamb (Tyler Florence)extra-virgin olive oil, plus more for grilling and11 Moreextra-virgin olive oil, plus more for grilling, red wine vinegar, garlic cloves, chopped, chopped fresh oregano, chopped fresh thyme leaves, lemon, juiced, dijon mustard, kosher salt and freshly ground black pepper, boneless leg of lamb , butterflied but not tied, mache or mixed baby greens, mint, leaves only, sliced scallions1 hour , 12 ingredients
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Grilled Butterflied Leg of Lamb (Marinade)dijon mustard, red wine vinegar, salt , to taste and8 Moredijon mustard, red wine vinegar, salt , to taste, pepper, freshly ground , to taste, extra virgin olive oil, lemon , zest of, freshly grated from entire, garlic cloves, crushed, fresh rosemary leaf, crushed, leg of lamb , butterflied, lemons, quartered, for garnish (optional), rosemary, for garnish (optional)10 hour 30 min, 11 ingredients
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Grilled Butterflied Leg of Lamb with a Romaine, Feta, Lemon Vinaigrette Salad (Emeril Lagasse)boneless, butterflied leg of lamb, extra-virgin olive oil and21 Moreboneless, butterflied leg of lamb, extra-virgin olive oil, minced garlic, chopped fresh mint leaves, chopped fresh marjoram leaves, chopped fresh rosemary leaves, kosher salt, freshly cracked black pepper, crusty bread, fresh squeezed lemon juice, honey, shallots, dijon mustard, minced garlic, lemon zest, extra-virgin olive oil, romaine, cleaned and roughly chopped, head radicchio, cleaned and roughly chopped, chopped plum tomatoes, roughly chopped fresh basil leaves, roughly chopped fresh mint leaves, sliced red onion, crumbled feta cheese1 hour 10 min, 23 ingredients
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Grilled Leg of Lamb With Yogurt-Mint Sauceyellow onion, peeled and quartered, garlic cloves, peeled and15 Moreyellow onion, peeled and quartered, garlic cloves, peeled, fresh rosemary, roughly chopped, lemon juice, salt, olive oil, leg of lamb , boned and butterflied, and trimmed of fat (i get the butcher to do this for me), red onion, peeled and thinly sliced, radishes, rinsed and trimed, whole plain yogurt, garlic clove, minced, fresh mint leaves, salt, lemon juice, fresh ground black pepper, cayenne, whole plain yogurt , additional32 min, 17 ingredients
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