121000 grilled leg wine mustard sage Recipes

coarse grain mustard, molasses, red wine vinegar, salmon fillets, salt, pepper

skinless, boneless chicken breast halves, salt, divided, black pepper, divided, minced shallots, dijon mustard, red wine vinegar, water, extra-virgin olive oil, chopped fresh tarragon, sugar, gourmet salad greens

grapeseed oil, garlic clove, chicken broth, dijon mustard, unsalted butter

honey, dijon mustard, coarse-grained mustard, chopped fresh dill, plain yogurt, thick) chicken cutlets (1 1/2 lb total ), olive oil

pork sausages, red onion, halved and cut into thin wedges, red apple, unpeeled, thickly sliced, sunflower oil, puff pastry, ready-rolled, dijon mustard, sage leaves

dijon mustard, orange juice, minced scallion, salmon steaks, salt and pepper

boneless pork chops, 1-inch thick, dijon-style mustard, maple syrup, green onions, sliced, orange rind, finely shredded, pepper

salmon fillets, plain yogurt, mayonnaise, dijon mustard, dill, minced, lemon juice, dill sprigs

boneless beef sirloin steaks or 4 rib eye steaks, 3/4-inch thick, garlic pepper seasoning, sour cream, dijon mustard, fresh chives, snipped

fat-free plain yogurt, reduced-fat mayonnaise, snipped fresh dill or 2 tsp dill weed, dijon mustard, halibut steaks (6 oz each), salt, pepper

white sugar, ground dry mustard, distilled white vinegar, dry white wine, eggs, beaten

asparagus, green onion, olive oil, salt, fresh-ground pepper, red wine vinegar, dijon mustard

coarse-grained mustard, molasses, red wine vinegar, salmon fillets, salt, pepper

quick-cooking barley, low-sodium chicken broth, divided, salt, turkey cutlets, olive oil, divided, dijon mustard, chopped fresh sage, granny smith apple, diced, dried cranberries, cider vinegar, salt and pepper

chicken wings, onion, chopped, carrots, chopped, chicken stock or canned low-salt chicken broth, dry white wine, fresh sage leaves, chicken breast halves with skin and ribs, chicken thighs, vegetable oil, chilled butter, shallots, chopped, madeira, chopped fresh thyme, chopped fresh sage, carrots, peeled, sliced diagonally (about 1 1/2 cups), frozen peas

vegetable cooking spray, swordfish steaks, plain low-fat yogurt, nonfat mayonnaise, chopped fresh dillweed or 2 tsp dried dillweed, dijon mustard, salt, fresh dillweed sprigs (optional)

firm-ripe apricots, halved and pitted, honey, dijon mustard, minced fresh tarragon leaves