Grilled Chicken with Mustard-Dill Sauce Recipe

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Grilled Chicken with Mustard-Dill Sauce
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Ingredients:

Directions:

  1. Prepare grill.
  2. Stir together honey, mustards, dill, yogurt, and salt and pepper to taste.
  3. Pat chicken dry, then brush with oil and season with salt and pepper. Grill chicken on an oiled rack set 5 to 6 inches over glowing coals 1 to 2 minutes on each side, or until just cooked through.
  4. Serve chicken with sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 600.91 Kcal (2516 kJ)
Calories from fat 385.89 Kcal
% Daily Value*
Total Fat 42.88g 66%
Cholesterol 82.5mg 28%
Sodium 983.74mg 41%
Potassium 501.1mg 11%
Total Carbs 27.89g 9%
Sugars 3.77g 15%
Dietary Fiber 1.93g 8%
Protein 25.49g 51%
Vitamin C 0.8mg 1%
Iron 1.8mg 10%
Calcium 92.5mg 9%
Amount Per 100 g
Calories 258.48 Kcal (1082 kJ)
Calories from fat 165.99 Kcal
% Daily Value*
Total Fat 18.44g 66%
Cholesterol 35.49mg 28%
Sodium 423.15mg 41%
Potassium 215.55mg 11%
Total Carbs 12g 9%
Sugars 1.62g 15%
Dietary Fiber 0.83g 8%
Protein 10.97g 51%
Vitamin C 0.3mg 1%
Iron 0.8mg 10%
Calcium 39.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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