211 grilled green chile Recipes

granulated sugar, red bell peppers, chopped, jalapeno chiles, seeded and chopped, cilantro sprigs, chopped, garlic clove, crushed, shrimp, tails on, peeled and deveined, extra virgin olive oil, divided, fresh lime juice, cayenne pepper, chili powder, salt, black pepper, seedless watermelon with rind on, halved and sliced, lime, halved, garnish: sliced green onion , toasted unsweetened coconut

green onions, coarsely chopped, thyme, fresh, chop, habanero peppers or 2 medium jalapeno chiles, seed and chop, garlic clove, peel, golden brown sugar, firm packed, vegetable oil, soy sauce, ground allspice, lean ground beef, hamburger buns with sesame seeds, toasted, onion, thinly sliced, tomatoes, sliced, lettuce

bell peppers , 1 of each color, red, green, orange and yellow, tomatoes, seeded and finely chopped, onion, finely chopped, serrano chile, finely chopped, garlic, finely chopped, parsley, finely chopped, olive oil, red wine vinegar, salt and pepper to taste

nectarines, pitted, diced, green onions, chopped, olive oil, fresh lime juice, grated peeled fresh ginger, minced seeded serrano chile, ground cumin, salmon fillets with skin, olive oil (for brushing ), whole coriander seeds, coarsely cracked, divided

chopped onion (1 medium), chopped garlic, chopped peeled fresh ginger, salt, green fresh thai or serrano chile, coarsely chopped, including seeds, white distilled vinegar, thick plain yogurt , such as greek yogurt or lebneh, or drained regular yogurt (see cooks note, below), ground coriander, vegetable oil, ground turmeric, cayenne, chicken, quartered , then backbone and as much skin as possible discarded, unsalted butter

lamb chops (2 1/2 lbs.), extra-virgin olive oil, divided, kosher salt, divided, roughly chopped chocolate mint, chopped flat-leaf parsley leaves, lime juice, red jalapeno chile, minced, green onion, chopped

tri-tip steaks, salt, divided, pepper, divided, citrus-chile butter, baby vidalia or green onions, trimmed, olive oil

fresh lime juice, honey, vegetable oil plus additional for brushing pan, ground coriander, thick) swordfish steak (6 oz), lime, kirby cucumber, peeled, seeded, and cut into 1/4-inch dice (3/4 cup), chopped fresh cilantro, chopped scallion greens, chopped fresh jalapeno or serrano chile (including seeds), sugar , or to taste, salt

ears corn, pasilla chile, bell pepper, jalapeno peppers, tomatoes (romas or vine ripened), green onions, stalks, cilantro, lemon , juice of, salt (to taste), black pepper (to taste), garlic cloves or 1 tsp powder, white wine (for a little smack) or 1/4 cup rice vinegar (for a little smack), diced avocado (add the avocado right before serving)

olive oil, shallots, finely chopped, garlic, minced, red and 3 green jalapeno chiles, stemmed, seeded and chopped, ground cumin, paprika, cayenne pepper, juice of 2 limes , about 4 tbsp, unsalted butter , or to taste, sea salt, freshly ground black pepper, live lobsters , 1 1/2 lb each, limes, quartered, for garnish

boiling water, sugar, fresh lime juice, fish sauce, chile paste with garlic, garlic clove, minced, uncooked rice sticks (rice-flour noodles), mixed salad greens, julienne-cut cucumber (about 3/4 lb), julienne-cut carrot (about 1/2 lb), fresh bean sprouts, chopped fresh mint, chopped fresh basil, hoisin-marinated pork chops, thinly sliced, chopped dry-roasted peanuts

chopped onion (1 medium), chopped garlic, chopped peeled fresh ginger, salt, green fresh thai or serrano chile, coarsely chopped, including seeds, white distilled vinegar, thick plain yogurt , such as greek yogurt or lebneh, or drained regular yogurt (see cooks note, below), ground coriander, vegetable oil, ground turmeric 1/2 tsp cayenne, chicken, quartered , then backbone and as much skin as possible discarded, unsalted butter

serrano chiles, thinly sliced, garlic, minced, green, unripe papaya, peeled and shredded (or substitute cucumbers), carrot, peeled and shredded, crushed fermented crab , or dried shrimp, palm sugar or brown sugar, salt, fish sauce, juice of 1/2 lime , plus 1 lime quartered for garnish, tomatoes, quartered, jumbo shrimp, in the shell, wooden skewers , soaked in cold water for 30 minutes, oil for brushing shrimp

canola oil, divided, chopped garlic, chile powder, crushed red pepper flakes, kosher salt and freshly ground black pepper, chopped tomatoes, bone-in, end cut pork chops (about 5), head green cabbage, apple cider vinegar, brown sugar

olive oil, lemon juice, garlic, minced, minced italian parsley, salt, curry powder, paprika, ground cumin, dried thyme, ground coriander, hot chile flakes, black pepper, boned leg of lamb, fat trimmed, cut into 1-inch cubes, red and/or green seedless grapes

unsweetened coconut milk, clam juice, fresh lime juice, minced peeled fresh ginger, garlic cloves, pressed, fish sauce (such as nam pla or nuoc nam), minced seeded serrano chile, chopped fresh cilantro, divided, minced green onions, divided, mahi-mahi fillets

canola oil, balsamic vinegar, black pepper, portabella mushrooms, the caps, corn tortillas, soft, avocados, sliced, tomatoes, chopped, cabbage, shredded, vegan sour cream (optional), tomatillos, chopped (or 1 cup canned ), green bell pepper, roughly chopped (can also use poblano chile), cilantro, fresh leaves only , use a large bunch, onion, chopped, garlic cloves, organic sugar or 3 tsp agave nectar, canola oil, pepper, salt

skirt steak, cut into 4 pieces, chipotle chile powder, divided, olive oil, divided, fresh lime juice, divided, green onions, ears of corn, husked, chopped fresh cilantro, grated lime peel, corn tortillas