257057 grilled garlic lamb orzo salad Recipes

orzo pasta, zucchini, diced, red pepper, diced, yellow pepper, diced, olive oil, lemon , juice, lemon zest, tomato, diced, garlic clove, minced, green onions, chopped, fresh parsley, chopped, fresh basil, chopped, parmesan cheese, grated, salt, pepper

uncooked orzo pasta (rice-shaped pasta), sliced green onion, crumbled feta cheese, chopped fresh dill, chickpeas, drained (garbanzo beans), fresh lemon juice, extra virgin olive oil, cold water, salt, bottled minced garlic

orzo pasta, cucumber, chopped, red bell pepper, chopped, cooked chicken breast, chopped, greek salad dressing

orzo pasta, broccoli florets, fresh corn kernels (about 3 ears ), sweet red pepper, diced, sweet orange pepper, diced, black olives, pitted, halved, red onion, diced, fresh basil, shredded, fresh parsley, chopped, olive oil, white wine vinegar, garlic, minced, hot pepper flakes, salt and pepper

uncooked orzo (rice-shaped pasta), sliced green onions, crumbled feta cheese, chopped fresh dill, chickpeas (garbanzo beans), drained, fresh lemon juice, extra-virgin olive oil, cold water, salt, bottled minced garlic

hot cooked orzo (about 1 1/2 cups uncooked rice-shaped pasta), frozen green peas, thawed, crumbled feta cheese, chopped parsley, balsamic vinegar, extra-virgin olive oil, salt, black pepper, garlic clove, minced

uncooked orzo, frozen whole-kernel corn, thawed and drained, tomatoes, quartered, green onions, sliced, black beans, rinsed and drained, low-fat buttermilk, chopped fresh cilantro, divided, fresh lime juice, light sour cream, canola mayonnaise, chili powder, kosher salt, black pepper, ground red pepper, garlic cloves, crushed, peeled avocado, cut into 8 wedges, chopped fresh parsley

orzo pasta, uncooked, diced tomatoes , italian-herb, olive oil, fresh mint leaves, chopped or 2 tbsp dried mint, garlic cloves, minced, white meat chicken, drained, cucumber, unpeeled, diced, green onion, chopped, kalamata olive, pitted, canned sliced, feta cheese, crumbled, fresh spinach, shredded

orzo pasta, fresh asparagus , cut into 1-inch pieces, grape tomatoes or 1 pint cherry tomatoes, halved, lemon , zested and juiced, extra virgin olive oil, garlic clove, minced, fresh parsley, minced, kosher salt, fresh ground pepper, parmigiano-reggiano cheese, grated (optional)

orzo pasta, extra virgin olive oil, garlic cloves, crushed and peeled, salt, fresh lemon juice, fresh ground black pepper, artichoke hearts, drained (not packed in oil), chickpeas, drained and rinsed, feta cheese, crumbled (3 oz.), fresh dill, chopped, fresh mint leaves, chopped, tomatoes , vine-ripened, chopped (2 large), fresh spinach leaves, washed and dried (optional)

boneless leg of lamb, ground cumin, ground coriander, ground turmeric, ground cardamom, ground fennel, ground black peppercorns, salt, grated gingerroot, crushed garlic, red wine , to get slightly sloshy consistency (or more), olive oil , to get slightly sloshy consistency (or more), assorted fresh vegetables, cut in 1 to 1/2 inch chunks (use summer squash, zucchini, patty pan, vidalia or other sweet onion, green onions, mushrooms, aspar), ground cumin, ground coriander, ground turmeric, ground cardamom, ground fennel, ground black peppercorns, salt, grated gingerroot, crushed garlic, white wine (or more ) or 1/4 cup sake, to get slightly sloshy consistency (or more), olive oil , to get slightly sloshy consistency (or more)

orzo pasta, garlic clove, minced, lemon , juice and zest of, baby spinach leaves, red bell pepper, small diced, kalamata olive, roughly chopped, diced fire-roasted tomatoes, with liquid, garbanzo beans, drained and rinsed, salt , to taste, pepper , to taste, fat free feta cheese, crumbled

lemon juice, dijon mustard, garlic cloves, fresh basil leaf, olive oil, orzo pasta (usually 1 box), olive oil (to drizzle over pasta), artichoke hearts, rinsed and cut length wise in 6 wedges each, golden raisin, pine nuts, fresh basil leaf , julienned, green onions, sliced, kosher salt & fresh ground pepper, to taste

orzo pasta, diced cooked chicken breasts, frozen peas, thawed, sliced scallion, crumbled reduced-fat feta, sun-dried tomato packed in oil, drained and chopped (reserve the oil), chopped fresh dill, dried dill, reserved tomato oil, fresh lemon juice, crushed garlic, salt, ground black pepper

kosher salt, orzo pasta (about 2 cups), shrimp, peeled and deveined (tails removed), coarsely chopped, extra-virgin olive oil, garlic, minced, freshly ground pepper, grated zest of 2 lemons , plus 1/4 cup fresh lemon juice, scallions, thinly sliced, chopped fresh mint, chopped fresh dill, diced english cucumber, crumbled feta cheese, halved kalamata olives

orzo, frozen early peas, olive oil and vinegar dressing, lemon juice, freshly chopped mint leaves, garlic and herb crumbled feta (recommended: athenos)

orzo uncooked, red onion finely chopped, fresh tomatoes seeded and chopped, chopped celery, chopped fresh basil, olives pitted and finely chopped, capers, grainy spicy mustard, granulated sugar, balsamic vinegar, garlic oil, salt, freshly ground black pepper, chevre cheese crumbled

white wine vinegar, brown sugar, fresh thyme leaves, olive oil, dry sherry, salt, dry mustard, freshly ground black pepper, garlic cloves, minced, bay leaf, quartered mushrooms (about 1 lb), frozen blanched shelled edamame (green soybeans), thawed, chopped red bell pepper, cooked orzo (about 1 cup uncooked rice-shaped pasta)