125049 grilled eggplant herb salad subs parmesan Recipes

  • Eggplant (Aubergine) Parmesan
    eggplants, mozzarella cheese, sliced, parmesan cheese and
    3 More
    eggplants, mozzarella cheese, sliced, parmesan cheese, marinara sauce (such as trader joe s), fresh basil, chopped, salt and pepper
    1 hour , 6 ingredients
  • Grilled Eggplant, Arugula and Mozzarella Panini
    eggplants, extra virgin olive oil, salt , pepper to taste and
    3 More
    eggplants, extra virgin olive oil, salt , pepper to taste, country sliced bread, arugula leaves, sliced mozzarella cheese
    25 min, 6 ingredients
  • Grilled Eggplant Stacks
    eggplants, peeled and sliced, olive oil and
    9 More
    eggplants, peeled and sliced, olive oil, fig balsamic vinegar, garlic cloves, minced, black pepper, chili pepper flakes, fresh thyme , loose packed, fresh rosemary , loose packed, fresh oregano , loose packed, mozzarella cheese (thinly sliced or shredded ) (optional), tomatoes, sliced thin (optional)
    25 min, 11 ingredients
  • Eggplant (Aubergine) and Ziti Parmesan
    eggplants, peeled and cut into 1/2 inch slices, salt and
    11 More
    eggplants, peeled and cut into 1/2 inch slices, salt, ziti pasta, oil, garlic clove, crushed (or more ), black pepper, freshly ground, part-skim ricotta cheese or 1 1/3 cups low fat cottage cheese, parmesan cheese, grated, divided, fresh parsley or 1 tbsp dried parsley flakes, minced, dried basil, oregano, hot red pepper flakes (optional), tomato sauce (or more )
    31 min, 13 ingredients
  • Grilled Eggplant Rolls With Mint and Garlic Dressing
    eggplants, olive oil, sea salt, garlic cloves and
    3 More
    eggplants, olive oil, sea salt, garlic cloves, red wine vinegar, extra virgin olive oil, mint leaf (loosely packed)
    20 min, 7 ingredients
  • Grilled  Eggplant Romano
    eggplants (i used rosa bianca), roasted garlic pasta sauce and
    4 More
    eggplants (i used rosa bianca), roasted garlic pasta sauce, breadcrumbs (you can use more if you like ), garlic powder (1 tbsp. for each layer), grated cheese (i used romano but parmesan will do), olive oil
    31 min, 6 ingredients
  • Grilled Eggplant
    eggplant, tomatoes , to match the diameter of the eggplant and
    4 More
    eggplant, tomatoes , to match the diameter of the eggplant, feta, crumbled, fresh basil leaf, juice of half lemon, garlic cloves
    55 min, 6 ingredients
  • Grilled Eggplant Burgers
    eggplant, sliced into 16 1/4-inch rounds and
    9 More
    eggplant, sliced into 16 1/4-inch rounds, provolone cheese (thin slices) or 8 slices gouda cheese (thin slices) or 8 slices other cheese (thin slices), sliced tomatoes or 4 large roasted red peppers, leaves fresh basil, fresh ground pepper, extra virgin olive oil, wine vinegar or 2 tsp balsamic vinegar, dijon-style mustard, sea salt, freshly-ground pepper , to taste
    27 min, 10 ingredients
  • Eggplant (Aubergine) Patties or Eggplant Fritters Eggplant (Aubergine) Patties or Eggplant Fritters
    eggplants, breadcrumbs and
    7 More
    eggplants, breadcrumbs, good quality parmesan cheese or 1/2-3/4 cup pecorino romano cheese, eggs, beaten, garlic salt, oregano , rubbed between palms, salt, black pepper, olive oil
    20 min, 9 ingredients
  • Grilled Eggplant Risotto Grilled Eggplant Risotto
    eggplants, extra virgin olive oil and
    14 More
    eggplants, extra virgin olive oil, unsalted butter or 1 tbsp unsalted margarine, chopped onion, minced shallots, minced garlic, arborio rice (10 oz), dry white wine, hot vegetable stock or 3 cups vegetable broth, heavy cream, salt , to taste, fresh ground pepper , to taste, crushed red pepper flakes, minced flat leaf parsley, scallions, thinly sliced, ground sumac
    1 hour 5 min, 16 ingredients
  • Grilled Eggplant Towers With Tomatoes and Feta(From Eating Well Grilled Eggplant Towers With Tomatoes and Feta(From Eating Well
    eggplants, each cut into 9 1/2 inch thick rounds and
    6 More
    eggplants, each cut into 9 1/2 inch thick rounds, extra virgin olive oil , plus, extra virgin olive oil, tomatoes, each cut into 6 rounds, fresh ground pepper, fresh basil leaves, plus sprigs for garnish, crumbled feta cheese (6 oz)
    41 min, 7 ingredients
  • Grilled Eggplant (Aubergine) & Garlic Spread Grilled Eggplant (Aubergine) & Garlic Spread
    eggplant, garlic cloves, cut into slivers, olive oil and
    1 More
    eggplant, garlic cloves, cut into slivers, olive oil, salt and pepper
    40 min, 4 ingredients
  • Grilled Eggplant With Yogurt and Tomato Sauces Grilled Eggplant With Yogurt and Tomato Sauces
    eggplant, olive oil, tomatoes, halved and
    6 More
    eggplant, olive oil, tomatoes, halved, garlic clove, finely minced, chili flakes, salt, plain yogurt, mint, chopped, salt and pepper, to taste
    30 min, 9 ingredients
  • Grilled Eggplant With Feta, Mint and Chili Grilled Eggplant With Feta, Mint and Chili
    eggplants, olive oil, feta cheese, red chile, fresh mint and
    2 More
    eggplants, olive oil, feta cheese, red chile, fresh mint, lemon, black pepper
    25 min, 7 ingredients
  • Grilled Eggplant Lasagna With Tomatoes and Three Cheeses Grilled Eggplant Lasagna With Tomatoes and Three Cheeses
    eggplants , cut lengthwise into 1/4 inch slices and
    8 More
    eggplants , cut lengthwise into 1/4 inch slices, kosher salt, fresh ground black pepper , to taste, olive oil (for drizzling ), basil leaves , cut into julienne strips, tomatoes, thickly sliced, fontina cheese, thinly sliced, fresh mozzarella cheese, sliced, grated romano cheese
    45 min, 9 ingredients
  • Grilled Eggplant With Lemon-Garlic Dressing Grilled Eggplant With Lemon-Garlic Dressing
    eggplant , cut into 1/2 inch slices, salt, olive oil and
    4 More
    eggplant , cut into 1/2 inch slices, salt, olive oil, fresh parsley, chopped, garlic cloves, finely chopped, olive oil, lemon juice
    40 min, 7 ingredients
  • Grilled Eggplant Dripping With a Tomato and Ricotta Salsa Grilled Eggplant Dripping With a Tomato and Ricotta Salsa
    eggplant, skin removed & sliced horizontally to about 1/2... and
    8 More
    eggplant, skin removed & sliced horizontally to about 1/2, thickness, roma tomatoes, halved, ricotta cheese, room temperature, red onions or 1 small vidalia onion, chopped finely, extra virgin olive oil, red pepper flakes (to taste), balsamic vinegar, fresh basil leaf, chopped roughly, salt and pepper
    25 min, 9 ingredients
  • Eggplant  (Aubergine) and Pepper Parmesan Sandwiches Eggplant (Aubergine) and Pepper Parmesan Sandwiches
    eggplant, seeded and cut lengthwise into 1/4 inch slices and
    6 More
    eggplant, seeded and cut lengthwise into 1/4 inch slices, red bell pepper, sliced into thin strips, salt and pepper, french baguette, soft fresh goat cheese, tapenade (olive spread), grated parmesan cheese
    20 min, 7 ingredients




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