73350 grilled cutlets apple rosemary glaze Recipes

sugar pumpkin, washed, olive oil, fresh rosemary, chopped, sea salt

boneless skinless chicken breast halves, italian dressing, bottled (or homemade ), rosemary, chopped (or 1 tsp dried ), lemon , cut crosswise into 1/8-inch-thick rounds

fresh lemon juice, olive oil, fresh rosemary (can use up to 1.5 tsp) or 1 1/2 tsp dried rosemary (can use up to 1.5 tsp), garlic clove, minced, lemon zest, grated, boneless lamb chops, cut into 1-inch cubes

ham (fully cooked bone-in), apple cider, honey, cider vinegar, dijon mustard, butter, chili powder, apple pie spice

frozen fully cooked homestyle meatballs (1/2 oz each), apple jelly, unsweetened apple juice, spicy brown mustard, worcestershire sauce, hot pepper sauce

fully cooked bone-in ham (6 to 7 lb), apple cider, honey, cider vinegar, dijon mustard, butter, chili powder, apple pie spice

butter, melted, olive oil, cinnamon, salt, pepper, braeburn apples or 2 large gala apples, cored and cut into 1/2-inch slices, sweet onions, peeled and cut into 1/2-inch slices

pork tenderloin, salt, fresh ground black pepper, maple syrup, apple jelly, minced garlic

baby carrots, apple cider, cinnamon, ground ginger, chinese five spice powder, salt, butter

syrup (karo with brown sugar), soy sauce, apple cider vinegar, grainy mustard, pork tenderloin

boneless pork chops, 3/4-inch thick, vegetable oil, apple jelly, fresh coarse ground black pepper, apple juice, dijon-style mustard

mayonnaise, lemon , zest of, fresh lemon juice, chopped fresh rosemary, garlic cloves, crushed through a press, whole chickens, each cut into 8 serving pieces, salt, fresh ground black pepper

fresh salmon, fresh rosemary, lemons, garlic clove (optional), olive oil, salt, pepper, soaked alder wood chips

red bell peppers, quartered and seeded, yellow bell peppers, quartered and seeded, olive oil, for brushing, capers, for garnish, plain yogurt, minced rosemary, olive oil, kosher salt and freshly ground black pepper

garlic, peeled but left whole, fresh rosemary sprig, 6 inches long, extra-virgin olive oil, unsalted butter, at room temperature, salt and pepper, baguettes (not sourdough), 1/2 lb each, freshly grated parmesan , optional

extra-virgin olive oil, fresh lemon juice, fresh rosemary leaves, or 1 teaspoon dried crushed, garlic, salmon, salt

diver sea scollops, salt and pepper, apple juice, apple cider vinegar, heavy cream, butter, apple, sliced, butter, sugar

apple butter, low sodium tamari, lemon juice, minced ginger, olive oil, raw) pork tenderloin , sliced into 12 medallions, toasted sesame seeds, baby bok choy, trimmed