62736 grilled crusted steaks grilled herbed vinaigrette Recipes

  • Grilled Herb and Garlic Triple Potato Salad
    yukon gold potatoes, cut into 1-inch chunks and
    4 More
    yukon gold potatoes, cut into 1-inch chunks, red potatoes, cut in 1-inch chunks, sweet potatoes, peeled, cut into 1-inch chunks, tub philadelphia herb & garlic cooking creme, green onions, thinly sliced
    20 min, 5 ingredients
  • Grilled Herb Potatoes
    yukon gold or other yellow-fleshed potatoes and
    4 More
    yukon gold or other yellow-fleshed potatoes, chopped mixed herbs such as parsley , chives, rosemary, and oregano, garlic cloves, smashed, extra-virgin olive oil, lemon wedge plus additional for serving
    25 min, 5 ingredients
  • Grilled Herb Potatoes
    yukon gold or other yellow-fleshed potatoes and
    4 More
    yukon gold or other yellow-fleshed potatoes, chopped mixed herbs such as parsley , chives, rosemary, and oregano, garlic cloves, smashed, extra-virgin olive oil, lemon wedge plus additional for serving
    15 min, 5 ingredients
  • Steak and Herb Tacos
    top sirloin steak and
    13 More
    top sirloin steak, fresh marjoram or 2 tbsp fresh oregano, chopped, chili powder, garlic powder, salt, cayenne pepper, olive oil, flour tortillas or 12 corn tortillas, tomatoes, chopped, onion, chopped, radishes, sliced thin, fresh cilantro, chopped, queso fresco or 8 oz monterey jack cheese, lime wedge
    43 min, 14 ingredients
  • Lamb Steaks with Herbes de Provence and Grilled Sweet Onions
    lamb leg steaks, trimmed (about 1 inch thick ) and
    4 More
    lamb leg steaks, trimmed (about 1 inch thick ), dried herbes de provence, crushed, kosher salt, divided, freshly ground black pepper, divided, thick) slices vidalia or other sweet onion (about 1 large)
    6 ingredients
  • Grilled Steak and Potato Salad
    steak, cut 1 1/2 inches thick, olive oil, divided and
    11 More
    steak, cut 1 1/2 inches thick, olive oil, divided, balsamic vinegar, freshly ground black pepper, fresh rosemary sprigs (about 2 tbsp), divided, red new potatoes (about 8 small potatoes), cut in half, sea salt , to taste, freshly ground black pepper , to taste, red bell pepper, cored and seeded, red onion, sliced into 1-inch-thick rounds, chopped fresh cilantro, mustard vinaigrette
    1 hour 15 min, 13 ingredients
  • Herb Vinaigrette Herb Vinaigrette
    white wine or champagne, dijon mustard, kosher salt and
    3 More
    white wine or champagne, dijon mustard, kosher salt, freshly ground black pepper to taste, extra-virgin olive oil, minced herbs , such as tarragon, chives, and/or parsley
    10 min, 6 ingredients
  • Herb Vinaigrette Herb Vinaigrette
    white wine or champagne, dijon mustard, kosher salt and
    3 More
    white wine or champagne, dijon mustard, kosher salt, freshly ground black pepper to taste, extra-virgin olive oil, minced herbs , such as tarragon, chives, and/or parsley
    10 min, 6 ingredients
  • Herbed Vinaigrette Herbed Vinaigrette
    canned no-salt-added chicken broth, undiluted and
    3 More
    canned no-salt-added chicken broth, undiluted, cider vinegar, vegetable oil, fresh herb of choice
    4 ingredients
  • Grilled Herbed Whole Salmon Grilled Herbed Whole Salmon
    whole salmon , alaskan (can be fresh, thawed or frozen) and
    5 More
    whole salmon , alaskan (can be fresh, thawed or frozen), sheets aluminum foil (6 inches larger than length of salmon), onion, sliced (can use 2 leeks separated into leaves), lemon (can use lime too!), coarsely chopped fresh herbs (basil, cilantro, oregano, dill, etc.)
    1 hour 30 min, 6 ingredients
  • Grilled Herbed Tofu with Avocado Cream (Giada De Laurentiis) Grilled Herbed Tofu with Avocado Cream (Giada De Laurentiis)
    extra-firm tofu, drained and patted dry and
    12 More
    extra-firm tofu, drained and patted dry, extra-virgin olive oil, herbs de provence, kosher salt, freshly ground black pepper, ripe haas avocado, peeled and pitted, fresh flat-leaf parsley leaves, vegetable broth, extra-virgin olive oil, fresh lime juice (about 1 large lime), garlic, peeled and smashed, lime , zested, salt and freshly ground black pepper
    12 min, 13 ingredients
  • Steaks With Herb Spice Blend Steaks With Herb Spice Blend
    beef tenderloin steaks, ground black pepper, white pepper and
    7 More
    beef tenderloin steaks, ground black pepper, white pepper, salt, celery seeds, dried thyme, dill seeds, mustard seeds, garlic powder, dry crushed red pepper
    15 min, 10 ingredients
  • Choose Your Own Flavor Herb Vinaigrette Choose Your Own Flavor Herb Vinaigrette
    canola oil or 2 cups corn oil, olive oil and
    5 More
    canola oil or 2 cups corn oil, olive oil, white wine vinegar, dijon mustard (optional), salt and pepper, to taste, garlic clove, peeled, dried herbs (such as oregano, basil, thyme or a blend) or 1 tsp prepared pesto sauce or 1 tbsp chopped capers (or black olives) or 1/4 cup chopped fresh herb (such as basil, dill, parsley or a blend)
    5 min, 7 ingredients
  • Sesame-Crusted Salmon with Ginger Vinaigrette Sesame-Crusted Salmon with Ginger Vinaigrette
    cucumbers, peeled and coarsely chopped, rice wine vinegar and
    13 More
    cucumbers, peeled and coarsely chopped, rice wine vinegar, salt, sugar, water, low-sodium soy sauce, rice wine vinegar, honey, hot sauce, dark sesame oil, thick) salmon fillets (about 1 1/2 lb), sesame seeds, toasted, cucumbers, thinly sliced, ginger vinaigrette, garnish: fresh mint sprigs
    15 ingredients
  • Sesame-Crusted Scallops with Asian Vinaigrette Sesame-Crusted Scallops with Asian Vinaigrette
    sea scallops, salt, freshly ground pepper, sesame seeds and
    6 More
    sea scallops, salt, freshly ground pepper, sesame seeds, peanut oil, divided, red bell pepper , cut into thin strips, leaf lettuce, green onions, sliced, garnish: whole green onions, asian vinaigrette
    10 ingredients
  • Green Salad with Mustard-Herb Vinaigrette Green Salad with Mustard-Herb Vinaigrette
    white-wine vinegar, dijon mustard, fat-free chicken broth and
    3 More
    white-wine vinegar, dijon mustard, fat-free chicken broth, extra-virgin olive oil, chopped mixed fresh herbs such as chives , tarragon, and parsley, head boston lettuce (1/2 lb), leaves separated and torn into bite-size pieces
    20 min, 6 ingredients
  • Arugula Stuffed Fried Vidalia Onion Ring Salad with Lemon-Herb Vinaigrette (Emeril Lagasse) Arugula Stuffed Fried Vidalia Onion Ring Salad with Lemon-Herb Vinaigrette (Emeril Lagasse)
    rib eye steak and
    26 More
    rib eye steak, chopped assorted fresh herbs , such as parsley, chives, tarragon, basil, and cilantro, minced shallots, minced garlic, fresh lemon juice, olive oil or vegetable oil, extra-virgin olive oil, rice flour, cold seltzer water, salt , plus 1/2 tsp, freshly ground black pepper , plus 1/4 teaspoon, arugula, cleaned and stems removed, all-purpose flour, essence , recipe follows, vidalia onions , or other sweet onions such as oso sweet, walla walla, or maui, peeled and sliced into 1/2-inch rings, vegetable oil, for frying, shaved parmesan , as garnish, tomatoes, sliced, balsamic vinegar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    50 min, 27 ingredients
  • Pepper-Crusted Steak with Horseradish Cream on Grilled Garlic Crostini Pepper-Crusted Steak with Horseradish Cream on Grilled Garlic Crostini
    garlic, crushed, hot red pepper flakes and
    7 More
    garlic, crushed, hot red pepper flakes, whole black peppercorns, cracked (i fold them in a paper towel and bash them with a hammer), minced fresh rosemary leaves, olive oil, london broil (top sirloin), cut 1 1/2 inches thick, kosher salt, grilled garlic crostini, horseradish cream
    9 ingredients




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