60 grilled corn on the cob corn husks Recipes

ears corn, in the husk, butter or 2/3 cup margarine, parmesan cheese, dried oregano leaves, hot pepper sauce, salt

ears corn on the cob in husks, kosher salt, queso fresco (mexican-style fresh cheese), butter, softened, mayonnaise, lime zest, coarsely chopped cilantro

ears fresh corn, in their husks, butter (or an herb ) for serving

corn on the cob , all the the stringy things removed, husk pulled back but not removed, garlic clove, minced, red pepper flakes, paprika (smoked recommended), butter (stick recommended), canola oil

ears corn, husked and cleaned, salt and black pepper to taste, sliced bacon, sheets aluminum foil

butter, softened, jalapeno pepper, seeded and minced, garlic clove, minced, lime zest, fresh lime juice, fresh cilantro, chopped, ears fresh corn, husks and silks removed, vegetable oil cooking spray, salt, black pepper, freshly ground

fresh ears of corn, in their husks (dark yellow variety), margarine, softened, bolner jalapeno seasoning salt, gebhardt chili powder, garlic powder, mesquite wood chips , soaked in water 15 minutes

ears fresh corn, husks removed, vegetable cooking spray, salt and freshly ground pepper, butter, softened, jalapeno pepper, seeded and minced, garlic clove, pressed, lime zest, fresh lime juice, chopped fresh cilantro, garnish: lime zest

ears corn, husked and cleaned, aluminum foil, butter or 1/4 cup margarine, softened, tomatoes, seeded and very finely chopped, garlic clove, pressed, fresh parsley, finely chopped, fresh basil, finely chopped, fresh thyme, finely chopped, salt , to taste, pepper , to taste

ears corn on the cob, frozen or 4 ears corn on the cob, fresh, husked and cleaned, butter, melted, parmesan cheese , canned is ok, sugar, salt, cayenne pepper , to taste (optional), dried herbs , use what you like, i usually use the same herbs that i used in my main dish- thyme, tarragon, basil

ears corn on the cob, with husks, lean bacon, thinly sliced, fresh ground black pepper, chili powder, aluminum foil , approximately 12in .x 12in

ears corn , silks removed, husks left on, and soaked in cold water for 20 minutes, unsalted butter, slightly softened, chopped fresh dill, salt and pepper

ears corn, in their husks, unsalted butter, at room temperature, chili powder, cayenne pepper, juice of 3 limes, salt and freshly ground black pepper, cotija cheese or feta cheese

ears corn, jalapeno chiles, canola oil for brushing , plus 2 to 3 tbsp, kosher salt and freshly ground black pepper, red onion, finely diced, limes, juiced, honey, cilantro , to taste, red snapper fillets, 8-oz each, limes, halved, string for tying fish, corn milk and jalapeno pesto sauce, recipe follows, cilantro leaves, grilled jalapenos , from recipe above, garlic, pine nuts, kosher salt and freshly ground black pepper, extra-virgin olive oil, corn cobs , from recipe above

corn on the cob, husked, radishes, red, thinly sliced, jicama, cut into 1/4-inch cubes, mango, ripe, cut into 1/2-inch cubes, cilantro, fresh, chopped, fresh lime juice, extra virgin olive oil, ground cumin, table salt, cayenne pepper, tomato , sliced into eight slices