121013 grilled chilli cilantro ginger rice Recipes

oil (peanut or sesame are good), scallions, sliced, garlic clove (my addition) (optional), crystallized ginger, diced, cooked jasmine rice or 3 cups cooked basmati rice, salt

cooked sushi rice (i recommend minado s perfect sushi rice), soy ginger glaze (see recipe 199469), pickled ginger, sesame seeds

salmon fillets, with skin, salt, pepper, light teriyaki sauce, honey, bottled minced ginger or 2 tbsp ground ginger

butter or 2 tbsp margarine, fresh ginger, peeled and minced (or 1/2 tsp ground ginger), rice, broth , stock (i used chicken) or 1 1/2 cups water, salt (or omit and splash soy sauce on after)

fresh pineapple, peeled and cored, chopped fresh cilantro, tequila, ground chipotle chiles, lemon, lime, salt and pepper to taste

hot cooked rice (long grain recommended, since it does not come out mushy), limes (or 1 large lime), lime , zest of (all of 1 ), chopped fresh cilantro, salt (to taste)

water, white rice, chicken bouillon, garlic cloves, onion, chopped, lime, cilantro, chopped fine

diced fresh mango, diced fresh papaya, red pepper, shredded coconut, diced red onion, jalapeno pepper, seeded and minced, fresh mint, chopped, fresh lime juice, olive oil, fresh lime juice, chopped cilantro, brown sugar, shallot, finely chopped, ground cumin, chopped lime zest, salt & freshly ground black pepper, whole boneless chicken breasts (6 breast halves)

cooked brown rice (or white ), lime zest, minced, fresh lime juice, cilantro, finely minced

uncooked jasmine rice, olive oil, chopped onion, garlic clove, finely chopped, knorr cilantro minicube, swanson chicken broth, table salt, black pepper, ground cumin

grain rice, water, butter, chicken bouillon cubes, salt, rotel mexican lime and cilantro, black beans, corn

parboiled rice, water, salt, oil, lime juice, fresh cilantro

butter, limes (juice of - divided), basmati rice (or extra long grain rice), water, salt, fresh cilantro (chopped )

grain and wild rice blend (plain rice mix, no seasonings), fat-free italian salad dressing, divided, chicken breasts, boneless & skinless (about 2 lbs total ), frozen green beans, french cut, artichoke hearts, drained and quartered, packaged coleslaw mix (cabbage with carrot mix, no dressing)

rice stick noodles , asian rice noodle or 1 lb any thin asian rice noodles, garlic cloves, minced, peanut butter, brown sugar, chili sauce, pickled ginger, rice wine vinegar, water, fish sauce, sesame oil, shredded cabbage, carrot, grated, baby corn, drained, green onion, chopped, peanuts

wasabi, honey, orange juice, vegetable stock, red curry paste, white wine, shallot chopped, garlic, rice wine vinegar, safflower oil or vegetable oil, kosher salt and pepper to taste, tuna fillets, butter and water, jasmine rice, cooked, vegetable oil, canned whole straw mushrooms, drained, lychee nuts, quartered, wakame seaweed (rehydrated ), carrots, peeled and shaved into strips with peeler

butter, lime (approximate - i usually use 1/2 per 2 servings), basmati rice, water, chopped cilantro (or more )

uncooked basmati rice, pineapple chunks, drained, fresh cilantro, leaves, coarsely chopped, red bell pepper, seeded and cut into 1/4-inch dice, extra-virgin olive oil, lime, cut into wedges, for garnish