213002 grilled chicken salad with zucchini mushrooms Recipes
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zucchini, thinly sliced, extra virgin olive oil and8 Morezucchini, thinly sliced, extra virgin olive oil, lemon juice, boneless skinless chicken breast, cooked and warm, baby spinach, red onion, thinly sliced, pine nuts, toasted, parmesan cheese, grated, fresh mint, chopped, salt and pepper, to taste30 min, 10 ingredients
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zucchini , cut in half crosswise, sliced lengthwise and9 Morezucchini , cut in half crosswise, sliced lengthwise, yellow squash , cut in half crosswise, sliced lengthwise, sweet onion, cut into thin wedges, red bell pepper, cut into large pieces, olive oil, divided, white balsamic vinegar, salt, freshly ground black pepper, chopped fresh basil, goat cheese, crumbled10 ingredients
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zucchini, yellow squash, red pepper, yellow pepper and10 Morezucchini, yellow squash, red pepper, yellow pepper, boneless skinless chicken breasts, olive oil, ricotta cheese, egg, parsley, garlic powder, grated pecorino romano cheese, spaghetti sauce (use your favorite ), sliced mozzarella cheese, cooked pasta (penne, rigatoni or ziti)1 hour 5 min, 14 ingredients
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zucchini , halved lengthwise and8 Morezucchini , halved lengthwise, japanese eggplant , halved lengthwise (can also use regular italian eggplant), red bell pepper , cut into 1-inch-wide strips, red onion, peeled, cut into 1/2-inch-wide wedges (leave root end intact), tomatoes , halved crosswise, olive oil, boneless skinless chicken breast halves (about 3 lb), sliced basil, red wine vinegar or 1 1/2 tsp balsamic vinegar25 min, 9 ingredients
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chicken cutlets, olive oil, divided and7 Morechicken cutlets, olive oil, divided, salt and freshly ground pepper, red or orange bell pepper, quartered, zucchini , thinly sliced lengthwise, eggplant , thinly sliced lengthwise, whole-wheat hoagie rolls , split lengthwise, store-bought olive tapenade, fresh basil leaves9 ingredients
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egg, freshly ground black pepper, kosher salt and9 Moreegg, freshly ground black pepper, kosher salt, canned anchovy fillets, garlic cloves, fresh lemon juice, extravirgin olive oil, water, plain croutons, heads hearts of romaine lettuce, leaves separated (about 14 oz), lemon-grilled chicken breasts, thinly sliced, grated parmigiano-reggiano cheese12 ingredients
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zucchini , cut in half lengthwise (about 1 1/4 lb.) and6 Morezucchini , cut in half lengthwise (about 1 1/4 lb.), skinned and boned chicken breasts (13 oz.), freshly ground italian herb seasoning, frozen cheese-filled tortellini, refrigerated reduced-fat pesto, tomatoes, seeded and chopped, garnish: grated parmesan cheese7 ingredients
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Citrus Grilled Chicken Salad (For Leftover Grilled Chicken)boneless skinless chicken breasts, apricot marmalade and7 Moreboneless skinless chicken breasts, apricot marmalade, mayonnaise, sour cream, salt (to taste, depending on how salty your chicken was ), pepper, coconut flakes, avocados, leaves boston lettuce15 min, 9 ingredients
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Grilled Veggie Saladzucchini , sliced lengthwise into 1/2-inch slices and8 Morezucchini , sliced lengthwise into 1/2-inch slices, extra-virgin olive oil, kosher salt, onion, sliced into thick rounds, tomatoes , cut in half lengthwise, baby arugula, washed, fresh basil leaves , torn, red wine vinegar, crumbled feta22 min, 9 ingredients
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Grilled Pasta Saladzucchini sliced, yellow squash sliced and6 Morezucchini sliced, yellow squash sliced, spanish onion cut into large chunks, italian herb with tomato soup mix, olive oil, penne pasta cooked and drained, diced roasted red pepper, red wine vinegar8 ingredients
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Grilled Chicken and Vegetableszucchini, yellow squash, red bell peppers, sweet onions and5 Morezucchini, yellow squash, red bell peppers, sweet onions, light italian dressing, sweet-and-sour dressing, dry white wine or chicken broth, soy sauce, skinned and boned chicken breast halves9 ingredients
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Grilled Chicken on Julienned Vegetables with Butternut Chipschicken, butternut squash , julienned and18 Morechicken, butternut squash , julienned, zucchini , julienned, red pepper , julienned, onion , julienned, ginger, sliced thinly, garlic, minced, olive oil, salt and pepper, tomato sauce, olive oil, garlic, minced, vinegar, worcestershire sauce, chili powder, ground cumin, brown sugar, butternut squash, peeled seeded,and sliced very ,very thinly on a mandoline or with a vegetable peeler, peanut oil (for frying ), salt and pepper, to taste1 hour , 20 ingredients
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Brown Rice Salad With Grilled Chickencooked brown rice, cubed grilled chicken breasts and12 Morecooked brown rice, cubed grilled chicken breasts, tart apples, diced, sweet red pepper, diced, celery ribs, finely chopped, chopped green onion, chopped pecans, minced fresh parsley, cider vinegar, canola oil, lemon juice, salt, pepper, lettuce leaf (optional)20 min, 14 ingredients
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Grilled Chicken and Vegetable Stackschicken breast fillets, halved lengthwise and10 Morechicken breast fillets, halved lengthwise, red capsicums, quartered (bell peppers), eggplant , sliced lengthwise, zucchini , sliced lengthwise, olive oil, lemon juice, sea salt, black pepper, rocket (arugula), store-bought pesto sauce, whole-egg mayonnaise19 min, 11 ingredients
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Herb Grilled Chicken Salad With Strawberries and Feta Cheeseboneless chicken breasts and9 Moreboneless chicken breasts, garlic and herb marinade, use your favorite, salad greens, your choice, strawberry, hulled and sliced, red onion, sliced and seperated into rings, cucumber , slices, reduced-fat feta cheese, crumbled, walnuts , pieces, wonton wrapper , strips in produce section, light balsamic vinaigrette salad dressing50 min, 10 ingredients
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Classic Italian Chicken Saladmixed salad greens (should be about 8 cups) and5 Moremixed salad greens (should be about 8 cups), grilled chicken breast strips, fresh tomatoes, washed and chopped, red onion , slices, reduced-fat italian salad dressing, grated parmesan cheese15 min, 6 ingredients
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