48328 grilled cabbage wedges creamy vinaigrette Recipes

head cabbage (about 1-1/2 lb), butter, softened, chopped onion, garlic salt, pepper

oil (i prefer extra-virgin olive ), vinegar (white , cider, wine, ..., not balsamic), salt, black pepper (i prefer fresh-ground ), basic vinaigrette (use evoo and red wine vinegar), minced garlic, crushed red pepper flakes (optional), basic vinaigrette (use canola or corn oil and cider vinegar), crumbled bacon, minced onion, celery seed (optional), prepared mustard (optional), brown sugar or 1 -3 tsp another sweetener, to taste, italian vinaigrette, prepared mustard (i recommend dijon or spicy brown), honey (optional) or 1 -3 tsp another sweetener, to taste (optional), basic vinaigrette, mayonnaise or 2 -3 tbsp sour cream or 2 -3 tbsp plain yogurt, basic creamy vinaigrette dressing, grated parmesan cheese, fresh ground black pepper (to taste), basic creamy vinaigrette dressing, garlic clove, put through press, fresh ground black pepper, olive oil (i prefer extra-virgin), lemon juice, oregano, minced garlic, oil (i prefer extra-virgin olive ), balsamic vinegar, minced garlic

new potatoes, quartered, corned beef brisket, bay leaves, carrots, sliced, onions, sliced, black peppercorns, head cabbage , wedged, water, to cover

head (about 1 1/4 lb) cabbage, onion, thinly sliced, carrot, finely chopped, dried dill, chicken stock

heads of cabbage - roughly chopped, butter or margarine to taste, salt & pepper to taste, heavy duty aluminum foil - 3 or 4 large sheets, charcoal grill - medium heat

vinaigrette, good quality, bosc pears, walnut pieces, gorgonzola (or good quality bleu), honey, baby arugula , escarole or 4 cups endive

globe eggplant, trimmed , cut crosswise into 1/2-inch-thick rounds, olive oil (for grilling ), plum tomato (about 4 oz), chopped fresh basil plus sprigs for garnish, white wine vinegar, olive oil, balls fresh or buffalo mozzarella cheese, drained, thinly sliced, heirloom tomatoes (preferably assorted colors), thinly sliced

cabbage (coarsely chopped ), white sauce, salt & pepper, soda cracker (crushed ), butter

head of cabbage , sliced in large julienned pieces., red onion , julienned, bacon, diced, butter, garlic pepper

champagne vinegar, extra virgin olive oil, coarse salt, fresh ground pepper, head cabbage, thinly sliced

salt, pepper, sugar, head green cabbage, vegetable oil, balsamic vinegar

i head of cabbage, cut into 8 wedges, olive oil, margarine or butter, creole seasoning

head of cabbage, cut into 8 wedges, italian spread, olive oil, grated parmesan cheese, sea salt to taste, pepper to taste

olive oil, salt, cayenne pepper, lemon juice, garlic, minced, shallots, minced, ground cumin, cilantro, leaves only, finely chopped, tuna fillet, vegetable oil, for greasing the grill, lemon wedges, for garnish

button mushrooms, olive oil, white wine, white wine vinegar, salmon fillets, skin on and cut into 4 pieces, cabbage, shredded, onion, sliced, red pepper, sliced, plum tomato, skinned and diced, sea salt , to taste, black pepper , to taste, dill, to garnish

cabbage leaves washed, dried, and chopped, cherries , raspberries, or similar washed, pitted, in small pieces, unsweetened applesauce, raspberry vinaigrette, almonds chopped

skinned and boneless chicken breast halves, grilled, sesame and poppy seed vinaigrette, shredded baby spinach leaves, roma tomatoes, diced, sugar-glazed almonds, minced red onion, hard-cooked eggs, sliced, salt and pepper, to taste, leaves romaine lettuce , for serving, roma tomato, for garnish, red wine vinegar or 4 tbsp white wine vinegar, granulated sugar, sesame seeds, lightly toasted, poppy seed, coarsely chopped onion, worcestershire sauce, paprika, salt, canola oil, sliced almonds, sugar