279430 grilled bone worcestershire chive butter grilled leeks Recipes

butter, softened, molasses, ground cinnamon, lemon juice, coarsely ground pepper, whiskey, salt, bone-in pork loin chops (3/4 inch thick )

butter, softened, chopped fresh parsley, chopped fresh chives, garlic clove, pressed, cognac, salt and pepper, thick rib-eye steaks (about 1 lb each)

butter, softened, chopped chives, chopped parsley, chopped chervil or 1 tbsp dill, lemon juice, seeded and pureed canned chipotle chiles , plus, adobo sauce, salt and pepper, salmon fillets, cut into 12 equal portions

worcestershire sauce, dijon mustard, chopped fresh thyme leaves, salt and freshly ground black pepper, pure olive oil, new york strip steaks , about 12 oz each, canola oil, vidalia onion, peeled , and cut crosswise into 1/4-inch thick slices

bone-in sirloin pork roast , about 4 lb, boned and cut into 1 1/2-inch cubes, red bell peppers, seeded , deribbed, and cut into 1-inch squares, sweet onions , such as walla walla or vidalia, cut into 1-inch chunks, skewers, soaked in water for at least 30 minutes, vegetable oil cooking spray, indian spice paste, garlic, curry powder, kosher salt, ground cumin, ground coriander, cayenne pepper, fresh lemon juice, olive oil, water

bone steaks (each about 1-inch thick ), accompaniment:chimichurri sauce

bone in ham steak, half inch thick (1 to 2 lbs), jalapeno jelly, garlic cloves, smashed, chopped cilantro

bone-in chicken breast halves, salt, onion powder, garlic powder, paprika, dried chipotle powder, light mayonnaise, white vinegar, fresh coarse ground black pepper, ground red pepper, fresh squeezed lemon juice, salt

bone-in chicken breasts, rice vinegar, low sodium soy sauce, dark sesame oil, grated ginger, hoisin sauce, ketchup, low sodium soy sauce, honey, grated ginger, dark sesame oil, toasted sesame seeds, uncooked mai fun rice noodles (optional), cooking oil (as needed) (optional)

bone-in chicken breast halves, canadian bacon, ground red pepper (cayenne), sweet and sour sauce

bone-in rib eye chop, about 2 1/2 inches thick, extra virgin olive oil, grain sea salt, cracked pepper, french butter, organic watercress, stems removed (about 2 cups leaves ), whole leaves romaine lettuce, garlic, fresh cilantro, trimmed, fresh flat-leaf parsley, trimmed, fresh lemon juice, fine sea salt and freshly ground pepper, extra-virgin olive oil

worcestershire sauce, olive oil, chopped fresh thyme, salt, onions (preferably 1 red and 1 sweet), cut into 1/4-inch-wide wedges, olive oil, salt, black pepper, skirt steak, arugula (10 cups loosely packed), torn if large

butter, unsalted and softened, chives, chopped, ginger, fresh grated, lemon juice, soy sauce, low sodium, salmon , 4 fillets, salt and pepper, olive oil

butter, softened, dried chives, dried dill weed, lemon juice, ears of corn

worcestershire sauce, low-sodium soy sauce, olive oil, dried oregano, freshly ground black pepper, garlic cloves, minced, tuna steaks (about 1 inch thick ), reduced-fat sour cream, prepared horseradish, salt, dijon mustard, worcestershire sauce

butter, fresh lemon juice, grated lemon peel, chopped chives, chopped fresh tarragon or 1 tsp dried, live lobsters , each about 1 1/2 lb

butter, softened (no subs!), olive oil, minced fresh garlic, minced shallot, fresh chives, paprika, uncooked fresh shrimp, peeled and deveined, salt and black pepper, wooden skewer (soaked in water for 30 minutes)

boned chicken legs, olive oil, thyme leaves, aioli ( will do nicely), warmed chicken stock or water