279814 grilled bone worcestershire butter grilled leeks herbed Recipes

leek, potato, onion, garlic, herbs, pepper, very good vegetable stock powder, olive oil

leeks, thinly sliced (1 1/2 cups), garlic, minced, olive oil, fresh thyme, chopped, fresh rosemary, chopped, fresh basil, chopped, fresh sage, chopped, oregano, chopped, fennel seed, lavender (optional but traditional ), chopped roasted red pepper, dijon-style mustard, gruyere cheese or swiss cheese, shredded (1 cup), unbaked piecrust, milk, chopped almonds or walnuts

butter, worcestershire sauce, crunchy peanut butter, lemons, juiced, chickens split into 2 halves, to yield 4 halves, house seasoning , recipe follows

vegetable oil, divided, cubes smoked ham (about 22 oz), butter, sliced leeks (white and pale green parts only; from 5 large), chopped celery, sliced green onions (about 8), chopped fresh italian parsley, garlic cloves, chopped, file powder, chopped fresh oregano, cayenne pepper, sliced collard greens (about 6 oz), sliced mustard greens (about 6 oz), watercress, thick stems trimmed (about 4 cups), fresh spinach leaves, sugar, low-salt chicken broth, divided, all purpose flour, perfect rice

unsalted butter, sliced leek, white and light green parts, garlic clove, thinly sliced, asparagus spears , woody ends trimmed, ham, cut into 1/3 inch dice, eggs, milk, fresh dill, minced, fresh chives, finely chopped, lemon zest, grated, salt & fresh ground pepper, parmesan cheese or 1/3 cup romano cheese, grated

bone in pork chops, unsalted butter, olive oil, rosemary, chopped fine, fingerling potato, peeled garlic cloves, bay leaf, black peppercorns, french style green bean, cleaned and trimmed, cream, pureed fresh garlic, thyme, chopped fine, ice water , with lemon juice, maui maid teriyaki marinade

leeks, well cleaned and thinly sliced, garlic, minced, olive oil, red bell pepper, chopped, dijon mustard, dried basil, crushed, hot red pepper flakes to taste (optional), gruyere cheese, shredded, refrigerated rolled pie crusts (2 crusts ), walnuts, chopped

leeks (white and light green portions only), cleaned and chopped, olive oil, dried rosemary, crushed, dried thyme, salt, pepper, boneless skinless chicken breast halves (6 oz each), chopped pecans, dry bread crumbs, dried rosemary, crushed, dried thyme, salt, pepper, dijon mustard, olive oil

crawfish or 1 large lobster, still alive, butter or 6 oz cream, lemon juice, chives, freshly chopped, tarragon, freshly chopped, chervil, freshly chopped, salt , to taste, black pepper , to taste, cayenne powder

leeks , dark green sections removed, bacon drippings, heavy pinch kosher salt, balsamic vinegar, crumbled bacon and goat cheese, as an accompaniment, optional

leeks, white part only washed, trimmed and sliced in half lengthwise, cabbage leaves , blanched until tender, about 3 minutes, extra-virgin olive oil, plus more for drizzling, salt and black pepper, to taste, fresh pecorino , cut into 1/2-inch slices, lemon, extra-virgin olive oil

sized squid, skinned, cleaned and prepared (tentacles removed but reserved), baby leeks , outer leaves trimmed back, washed, olive oil, sea salt and freshly ground black pepper, fennel, cut into thin wedges, herby tops reserved, radicchio, leaves separated, washed and spun dry, lemons, halved, olive oil, chorizo sausage, chopped into small pieces, fresh rosemary , leaves picked and chopped, garlic, peeled and finely grated, balsamic vinegar, lemon, juiced, sea salt and freshly ground black pepper

leeks, trimmed and halved lengthwise and crosswise, japanese eggplants , halved lengthwise and crosswise (about 1 1/4 lb), fennel bulb, trimmed and cut into 8 wedges, garlic cloves, unpeeled, mirin (sweet rice wine), water, yellow miso (soybean paste)

whole (6 split) chicken breasts, bone-in, skin-on, montrachet goat cheese , with garlic and herbs, fresh basil leaves, good olive oil, kosher salt, freshly ground black pepper

butter, leeks (white and pale green parts only), thinly sliced, red-skinned potatoes, peeled , cut into 1/2-inch pieces, bottled clam juice, chopped fresh thyme or 2 tsp dried, whipping cream, haddock or other firm white fish fillet, cut into 1-inch pieces

butter or 1/2 cup margarine, room temperature, minced fresh tarragon, minces fresh chives, lemon, leek, white and pale green parts only,sliced, fresh thyme or 1/2 tsp dried thyme, jumbo shrimp, peeled and deveined, green beans, trimmed, frozen peas, egg noodles, uncooked

butter, leeks, thinly sliced, red potatoes, peeled, cut into 1/2 pieces, clam juice, fresh thyme, chopped (or 2 tsp. dried thyme), heavy cream, haddock , cut into 1-inch pieces, salt , to taste, pepper , to taste, cooked bacon, crumbled, garnish

bone-in center-cut pork chops, salt, divided, fresh ground black pepper, extra virgin olive oil, chopped fresh chives, chopped fresh thyme, chopped fresh rosemary, garlic cloves, minced, butter, softened, minced shallots, grated lemon rind