32753 grilled bone bourbon peppercorn mop Recipes
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pork chops (about 3/4-inch thick or thicker or use 2 tend... and9 Morepork chops (about 3/4-inch thick or thicker or use 2 tenderloins), low sodium soy sauce (use only low sodium ), bourbon, worcestershire sauce, water, vegetable oil, fresh minced garlic, brown sugar, black pepper, fresh minced gingerroot (or use 1/2 tsp dry ginger powder)12 hour , 10 ingredients
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boneless skinless chicken breasts and11 Moreboneless skinless chicken breasts, hot sauce (like frank s red hot), bourbon or 1 tbsp whiskey or 1 tbsp lemon juice, seasoning salt, romaine lettuce, cucumber, thinly sliced, celery, thinly sliced, bell pepper, any color, diced, carrot, shredded, tomatoes, green onions, thinly sliced (optional), croutons, seasoned (optional)30 min, 12 ingredients
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coarse salt, dark brown sugar, sweet paprika, black pepper and11 Morecoarse salt, dark brown sugar, sweet paprika, black pepper, mustard powder, garlic powder, unsalted butter , cut into pieces, garlic, minced, bourbon, dark brown sugar, dijon-style mustard, ground cinnamon, salt & freshly ground black pepper, pork tenderloin36 min, 15 ingredients
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Bourbon Chicken and Vegetablesvegetable cooking spray, olive oil and10 Morevegetable cooking spray, olive oil, skinned, boned chicken breast halves, salt, pepper, fresh mushrooms, quartered, zucchini , cut into 1/4-inch-thick slices, canned no-salt-added chicken broth, undiluted, bourbon, reduced-calorie margarine, chopped fresh parsley, cooked long-grain rice (cooked without salt or fat)12 ingredients
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Grilled Pork Chops with Bourbon-Mustard Glazebottled chili sauce, bourbon, dijon mustard and2 Morebottled chili sauce, bourbon, dijon mustard, reduced-sodium soy sauce, cut pork rib chops (each about 1/4 to 1/3 inch thick )5 ingredients
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Grilled Baby Back Pork Ribs with Mustard-Bourbon Saucevegetable oil, green onions, chopped, chopped white onions and20 Morevegetable oil, green onions, chopped, chopped white onions, garlic cloves, chopped, golden brown sugar, ketchup, tomato paste (about 9 oz), whole grain dijon mustard, water, worcestershire sauce, apple cider vinegar, apple juice, dried ancho chili, stemmed, seeded, cut into small pieces, ground cumin, bourbon, ground cumin, chili powder, dry mustard, coarse salt, cayenne pepper, ground cardamom, ground cinnamon, baby back pork ribs (about 3 whole racks)23 ingredients
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Grilled Baby Back Ribs With Mustard Bourbon Saucevegetable oil, green onion, chopped, white onion, chopped and20 Morevegetable oil, green onion, chopped, white onion, chopped, garlic cloves, chopped, golden brown sugar (packed), ketchup, tomato paste, dijon mustard, water, worcestershire sauce, apple cider vinegar, apple juice, dried ancho chile, stemmed, seeded, cut into small pieces (or any other chili), ground cumin, bourbon, ground cumin, chili powder, dry mustard, coarse salt, cayenne pepper, ground cardamom, ground cinnamon, pork baby back ribs (about 3 whole racks)3 hour 20 min, 23 ingredients
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Grilled Pork Tenderloin With Gingered Bourbon-Dijon Glazepork tenderloin, apple juice, apple cider vinegar and6 Morepork tenderloin, apple juice, apple cider vinegar, brown sugar, bourbon, dijon-style mustard, minced fresh ginger, salt, ground black pepper30 min, 9 ingredients
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Grilled Bourbon Chicken #2whole chicken, cut up or 1 1/2 lbs boneless chicken breas... and9 Morewhole chicken, cut up or 1 1/2 lbs boneless chicken breasts, bourbon, dark brown sugar, ketchup, worcestershire sauce, white vinegar, fresh lemon juice, garlic cloves, minced, dry mustard, salt and pepper1 hour , 10 ingredients
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Grilled Giant Porterhouse (or T-bone) with Grilled Exotic Mushroomsgiant (2 to 2 1/2-inch thick ) porterhouse (or tsp-bone) ... and7 Moregiant (2 to 2 1/2-inch thick ) porterhouse (or tsp-bone) steaks, about 2 lb each, olive oil (1/4 cup for steak, 1/4 cup for mushrooms), salt and freshly ground black pepper, mixed large mushrooms (portobellos, shiitake, creminis, chanterelles, oyster, or other kinds), trimmed, freshly ground black pepper, unsalted butter, roughly chopped fresh flat leaf parsley, dry sherry1 hour 5 min, 8 ingredients
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Grilled Lamb T-Bones with a Red Wine Reduction Sauce (Emeril Lagasse)olive oil, plus more for brushing grill, minced shallots and10 Moreolive oil, plus more for brushing grill, minced shallots, minced garlic, dry red wine, chopped fresh rosemary , plus 4 sprigs for garnishing plates, lamb or veal stock, kosher salt, freshly cracked black pepper, lamb tsp-bone steaks, irish cashel blue cheese (about 4 oz), recipe guinness-battered onion rings, recipe follows, recipe country-style potatoes , recipe follows1 hour 15 min, 12 ingredients
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