271102 grilled bacon onion appetizers Recipes

sweet red onions, hickory smoked bacon, brown sugar, balsamic vinegar, molasses, barbecue sauce, fresh ground pepper

sweet onions, hickory-smoked bacon strips, brown sugar, balsamic vinegar, molasses, barbecue sauce

bacon, reserved bacon grease, onion, peeled & finely chopped, flour, baking powder, sugar, salt, black pepper, cayenne pepper, eggs, beaten, curd cottage cheese or 1 cup sour cream, butter, melted (1/2 stick)

butter or 1/3 cup margarine, softened, chopped onion, bacon, cooked and crumbled, chopped fresh parsley, refrigerated crescent dinner rolls

light whole wheat bread, pizza sauce, bacon , stir-fried until crisp then crushed, onions, cut into rings, cheese, coarsely grated

stone-ground whole wheat cracker crumbs, walnuts, finely chopped, butter, softened, bacon, onion, chopped, bacon drippings, cream cheese, softened, eggs, beaten, cayenne pepper, garlic powder

bacon, cut in half, dried apricot halves, plum jam, soy sauce

bacon, bread, cream of mushroom soup (cream of chicken soup also works well), toothpick

bacon, cut in 1/2, cheddar cheese , sharp, cayenne pepper, tomatoes, halved, toothpick

bacon, onions (diced ), garlic cloves (sliced ), diced tomatoes (drained )

butter softened, white onion finely chopped, bacon cooked and crumbled, fresh parsley chopped, refrigerated crescent rolls

bacon, onion, chopped, garlic cloves, minced, frozen southern style hash brown potatoes, pre-shredded four cheese blend, divided, green onion, chopped, nonfat sour cream, salt, fresh ground black pepper, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted

onion, extra virgin olive oil, balsamic vinegar, white wine, parmesan cheese, freshly grated

bacon, ground chuck, weber grill creations gourmet burger seasoning, jarlsberg cheese, hamburger buns, tomatoes, lettuce, red onion, sliced, separated in rings, other condiments , to taste

redfish fillets, salt and cayenne, yellow cornmeal, masa flour, oil for pan-frying, olive oil, link andouille sausage, cut into 8 each (2-oz) portions, spicy red bean sauce, grilled green onion coulis, hushpuppies, grilled green onions, bacon, chopped, onion, chopped, celery stalk, chopped, carrot, peeled and chopped, green pepper, chopped, salt and pepper, chopped garlic, peeled, seeded and chopped tomatoes, bay leaves, chili powder, red beans , soaked overnight and drained, chicken stock, egg, dijon mustard, chopped garlic, juice of 1 lemon, green onions, grilled, vegetable oil, in a food processor with a metal blade, combine the egg, mustard, garlic, lemon juice and green onions. puree the mixture for 1 minute or until smooth. in a steady stream, with the machine running, slowly add the oil until the all the oil is incorporated and the sauce is slightly thick. season the sauce with salt and pepper.

soft-shell crabs, rinsed and cleaned, margarine or butter ( will cause less flaring), extra-virgin olive oil, salt, fresh ground black pepper, hot sauce, lemons, juiced, crisp bacon, crumbled, grilled vidalia onions , recipe follows, vidalia onions, dry vegetable seasoning, extra-virgin olive oil

bacon , halved crosswise and rolled into cylinders (thick), onion, quartered, portobello mushroom, stemmed and cap quartered, tomatoes, cored and halved lengthwise, pitted prunes, garlic cloves, peeled, ancho chili, seeded and quartered, white wine vinegar, light brown sugar, water