123909 grilled aged scallion potato cakes Recipes

golden raisins, dark rum, eggs, at room temperature, granulated sugar, vegetable oil, vanilla extract, pureed roasted sweet potatoes, all-purpose flour, ground cinnamon, baking powder, baking soda, fine sea salt, ground nutmeg, buttermilk, dark brown sugar, butter, whipping cream, chopped toasted pecans

two 1/2-lb russet (baking) potatoes, chopped green bell pepper, fresh corn kernels including the pulp scraped from the cobs (cut from about 2 ears of corn), scallions, chopped fine, ground cumin, all-purpose flour, unsalted butter, sour cream

yukon gold potatoes, garlic clove, finely chopped, chopped scallions, divided, annatto oil , divided, ground cumin, tomato, chopped, milk, crunchy peanut butter, munster cheese, coarsely grated (2 cups)

mashed potatoes, warm and plain, garlic cloves, mashed or 3 garlic, pressed, scallion , cut lengthwise and sliced thinly, fresh flat leaf parsley, chopped finely, salt, fresh ground black pepper, flour , for dusting, oil , for shallow frying

idaho potato, peeled and cubed, garlic cloves, chopped, coarse salt, fresh flat leaf parsley, chopped, fresh thyme sprigs, leaves removed and finely chopped, lemon , zest of, lemon, cut into wedges, red pepper flakes, fresh lump crabmeat , picked over for shells and cartilage, old bay seasoning, italian breadcrumbs (made from italian bread), extra virgin olive oil

golden raisin, dark rum, eggs, at room temperature, granulated sugar, vegetable oil, vanilla extract, pureed roasted sweet potatoes, all-purpose flour, ground cinnamon, baking powder, baking soda, fine sea salt, ground nutmeg, buttermilk, dark brown sugar, butter, whipping cream, chopped toasted pecans

butter , clarified, thick slab bacon, rind removed, fat trimmed, and thinly sliced, baking potatoes , such as idaho russets, gruyere cheese, freshly grated, fresh ground black pepper

butter, diced onions, diced celery, diced carrot, salt, fresh ground black pepper, flour, chopped garlic, assorted left-over cooked vegetables , like corn, green beans and peas, beef stock or 4 cups turkey stock, shredded left-over turkey meat, left-over mashed potatoes, egg, milk, olive oil, chopped fresh parsley leaves

russet (baking) potato, egg, beaten lightly, jalapeno, chopped fine, dry bread crumbs, kalamata olives, chopped fine, sharp cheddar cheese, grated, onion. chopped fine, garlic pepper to taste, vegetable oil

canola oil, mustard seeds, cumin seeds, kosher salt, peeled shredded baking potato (about 2 lb), chopped fresh parsley, canola oil, ground turmeric, freshly ground black pepper, ground red pepper, light sour cream

baking potatoes (about 1 lb), peeled and diced, all-purpose flour, salt, garlic clove, minced, diced reduced-fat extra-sharp cheddar cheese, frozen whole-kernel corn, thawed, chopped pickled jalapeno peppers, all-purpose flour, egg whites, lightly beaten, panko (japanese breadcrumbs), butter

red potatoes, unsalted butter, softened, sour cream, goat cheese (preferably aged; about 1/2 cup), grated if aged or forced through a grater if soft, eggs, fresh thyme leaves

portobello mushrooms, stems removed, olive oil for grilling, salt and pepper, balsamic vinegar, sized yukon gold potatoes, butter, heavy cream, scallions sliced thin, approximately 1/2 cup, chopped garlic, balsamic vinegar, ears of corn, mesclun greens for garnish, red onion sliced very thin, chives, cut into 2-inch sticks

poblano peppers, cheddar cheese, grated, cooked grits (according to package directions), flour, egg wash, fresh breadcrumb (for breading cakes), red bell peppers, diced very finely, peanut oil , plus oil for frying cakes, grand marnier, karo light corn syrup, anchovy fillets (or to taste), capers, harissa or 1/4 tsp chinese red pepper sauce, garlic, chopped, lemon, juiced, homemade mayonnaise (commercial can be substituted, but use reduced sugar type to avoid too much sweetness), u- 12 shrimp (jumbo , the bigger the better), scallion tops, sliced

grilled tomatoes and scrambled eggs, chinese-style, ripe tomatoes, dark sesame oil, salt and pepper, neutral oil like corn or canola, minced garlic, minced ginger, eggs, soy sauce , or to taste, minced scallions , optional, start a gas or a charcoal grill; fire should be moderately hot, rack about 4 inches from heat source. core tomatoes, cut each into 3 or 4 thick slices. brush them with 1, sesame oil and sprinkle with salt and pepper., grill tomatoes , turning once, until they are soft but not mushy., as they cook , use tongs to remove and discard their skins. you, should be able to lift them from grill with a spatula without, their falling apart ., while tomatoes cool , put oil in a 10-inch skillet, preferably, nonstick, and turn heat to medium-high. add garlic and ginger, cook just until they sizzle. in a bowl, beat together, tomatoes and eggs., add tomato-egg mixture to skillet and cook, stirring almost, constantly , until mixture forms soft curds, 5 to 10 minutes., stir in remaining sesame oil and soy sauce. garnish, if you like, scallions, and serve .

filet mignon, peppercorn mix (2 black/2 white/2 green/2 pink/1 szechuan), canola oil, chopped garlic, rosemary sprig, basil oil , recipe follows, demi-glace (optional), grated potatoes (peeled then steamed, grated and chilled), raw celeriac, grated, green scallions, sliced, salt and black pepper to taste, clarified butter or ghee, canola oil, garlic, thinly sliced, baby spinach, chinese vinegar, salt and white pepper to taste, basil leaves, spinach, salt, canola oil

aged sherry vinegar, freshly squeezed lemon juice, diced shallot, dijon mustard, california clover honey, kosher salt and freshly ground black pepper, california extra-virgin oil, fresh lamb sausages , such as northern california lamb sausages, canola oil, for brushing, kosher salt and freshly ground black pepper, assorted black olives, pitted and halved, fresh parsley leaves, roughly chopped, whole toasted pistachios, chopped, california soft goat cheese , cut into pieces, red onion, thinly sliced, chopped fresh basil, chopped fresh tarragon