244862 grill your sauces stick creamy green avocado sauce Recipes

fresh green beans, trimmed and snapped, butter, heavy cream, grated parmesan cheese, ground nutmeg, salt , to taste, ground black pepper , to taste, grated parmesan cheese

water, chopped fully-cooked ham, fresh green beans, trimmed and cut into 3/4-inch pieces, cubed potatoes, onions, sliced, cream, salt , or to taste, ground black pepper , or to taste

flat anchovies, drained , or 1 tbsp anchovy paste, balsamic vinegar, olive oil, water (optional), thick) porterhouse steaks (5 lb total ), mixed greens such as romaine , frisee, and red leaf (8 oz), fresh flat-leaf parsley leaves, nicoise olives (5 1/2 oz), accompaniment:pommes paillasson

fresh green beans, trimmed and snapped, butter, heavy cream, grated parmesan cheese, ground nutmeg, salt , to taste, ground black pepper , to taste, grated parmesan cheese

frozen cut green beans, thawed, raw potatoes, diced, water, evaporated milk, all-purpose flour, sugar, dried parsley flakes, lemon pepper

carton fat free sour cream, vegetable soup mix (like knorr), green chilies, diced

fresh green beans, cream of mushroom soup (regular sized), onion soup mix

french style green beans (the ones sliced the long way), cream cheese, softened to room temp, french-fried onions, cream of chicken soup, salt and pepper, garlic powder

extra virgin olive oil, red wine vinegar, dried basil leaves, dried oregano leaves, salt, garlic, minced, shelled deveined uncooked large shrimp, mixed salad greens, yellow bell pepper , cut into bite sized strips, sliced halved cucumber, sliced radish, shredded or shaved fresh parmesan cheese

low-fat milk, green bell peppers (quartered ), balsamic vinaigrette, garlic powder, sea salt, mixed peppercorns (fresh ground ), extra virgin olive oil

green beans, rinsed, garlic salt, carton sour cream, cream of mushroom soup, velveeta cheese, cut into cubes (mexi mild ), crushed cracker, for topping

frozen green beans (we prefer canned.), softened cream cheese, cream, celery salt, celery seed

hickory-smoked or apple wood-smoked bacon, cut crosswise into 1/2-inch-wide strips, twisted butter bacon , dijon mustard & green onion butter, cut into 1/2-inch cubes, garlic cloves, peeled, chopped fresh italian parsley, chopped fresh cilantro, cayenne pepper, fresh ground black pepper, coarse kosher salt, dry white wine, fresh lemon juice, rock salt, shucked soft-shell clams, on the half shell

sherry wine vinegar, shallot, chopped, dijon mustard, olive oil, crumbled blue cheese, red-skinned potatoes, unpeeled (about 2 3/4 lb), olive oil, watercress, stems trimmed, green onions, chopped

cream cheese, softened, milk, green onions with tops, chopped, cracker

tomatillos, onion, quartered, diced green chilies, drained, white vinegar, ground cumin, sugar, salt, chopped cilantro, lightly packed, lime , juice of, chicken broth, sour cream, shredded monterey jack cheese, extra-virgin olive oil, onion, sliced, garlic cloves, chopped, ground cumin, all-purpose flour, canned chicken stock, chicken breasts , about 4 whole breasts, cooked, meat shredded, poblano peppers , roasted and diced (or sometimes i also use a 4 oz can of green chilies), fresh cilantro, leaves chopped, salt and freshly ground black pepper, corn tortillas, monterey jack cheese, shredded

chopped green onion, mayonnaise, red wine vinegar, garlic cloves, salt

skinned and boned free-range chicken breasts, olive oil, fresh tarragon, chopped, grated zest and juice 1 lemon, green grape, cos lettuce, sliced almonds, butter, sea salt, verjuice, cream