704 grill bacon Recipes

pack cherry tomatoes (12 oz), bacon (12 oz), toothpicks (soak the in water for a few hours), nanami togarashi (japanese assorted chili pepper)

bacon, ground chuck (85 percent lean or less), kosher salt and black pepper, canola oil, for the grill, pumpernickel bread, whole-grain mustard, drained sauerkraut

salmon fillets, 1 inch thick, skin on and at room temperature, ranch dressing, bacon, cooked and crumbled, feta cheese, crumbled, tomatoes, chopped

thick white bread , bakery preferred not processed, sharp cheddar cheese, thickly sliced, butter or 3 tbsp margarine, bacon, green apple, thinly sliced (no need to peel), dijon mustard

eggs, buttermilk or 1/3 cup low-fat milk, white bread, american cheese, crispy cooked bacon, sliced in half (optional), butter, syrup (optional) or raspberry jam, garnish (optional)

eggs, milk or 2 tbsp water, salt and pepper, butter, room temp., divided, whole wheat bread or 4 slices white bread, colby jack cheese, bacon , fully cooked

roma tomatoes , halved lengthwise, pulp and seeds removed, olive oil, coarse sea salt, fresh ground black pepper, basil leaves, thinly sliced, unsalted butter, melted, sourdough bread, bacon , fully cooked, sharp cheddar cheese, thinly sliced

chicken breast halves, boneless and skinless (small breasts work best), bacon, lime juice, lemon juice, pepper and garlic salt, avocado, sliced thinly, swiss cheese, texas toast thick bread (can sub toasted hamburger buns)

garlic powder, skinless, boneless chicken breast halves, salt and pepper to taste, fresh rosemary, thick slices bacon

flank steaks, bacon, fresh ground black pepper, garlic salt, kosher salt, chopped parsley, instant meat tenderizer (non-seasoned ), wooden skewers , soaked in water for 20 minutes

boneless skinless chicken breasts, bacon, favorite barbecue sauce

thick bacon slices, purchased mild red salsa, chopped fresh basil, rock salt, littleneck clams , scrubbed

lime juice, green onions, sliced thin with green tops, vegetable oil, jalapeno peppers, seeded and chopped, salt, pepper, halibut steaks (6-8 oz. ea.), bacon

deer tenderloin , cut into 1/2-inch slices, honey, liquid smoke flavoring, seasoning salt, soy sauce, cayenne pepper or dash tabasco, pickled jalapeno peppers , or substitute sliced fresh jalapeno pepper, cream cheese, partially cooked bacon strips, cut in half, pineapple chunks , about 1-inch squares, wooden skewers , soaked in water for 30 minutes

fresh bratwurst sausages, pitted prunes, bacon, toothpicks, bratwurst buns

penne, light ranch dressing, roma tomatoes, cucumber, bacon, chicken

shrimp (approximately ), bacon, vidalia onion, mushrooms, green bell peppers, red bell peppers, barbecue sauce (your favorite kind )