164431 gressingham breast rhubarb sauce Recipes
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rhubarb, trimmed and sliced 1/2 inch thick (about 4 cups ... and9 Morerhubarb, trimmed and sliced 1/2 inch thick (about 4 cups or 1 lb prepped), honey, zest and juice of 1 orange, chopped candied ginger, vanilla bean, split, fine sea salt, heavy cream, granulated sugar, stalk rhubarb, granulated sugar10 ingredients
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rhubarb, light brown sugar , packed, or maple syrup and6 Morerhubarb, light brown sugar , packed, or maple syrup, minute tapioca, juice and long strands of zest of 1 small orange, a handful to a few pints strawberries, mulberries, or blackberries, cream and creme fraiche, candied ginger, cut into thin strips, for garnish8 ingredients
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Strawberry-Rhubarb Sauce
sugar, cornstarch, water, light corn syrup and3 Moresugar, cornstarch, water, light corn syrup, chopped fresh rhubarb (about 2 stalks ), sliced fresh strawberries, vanilla extract10 min, 7 ingredients -
Berry Rhubarb Sauce
chopped fresh or frozen rhubarb (1/2-inch pieces), sugar and1 Morechopped fresh or frozen rhubarb (1/2-inch pieces), sugar, red raspberry preserves30 min, 3 ingredients -
Sweet 'N' Sour Rhubarb Sauce
diced fresh or frozen rhubarb, thawed and4 Morediced fresh or frozen rhubarb, thawed, fresh or frozen cranberries, sugar, orange juice, honey25 min, 5 ingredients
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