171 greens with caesar Recipes

mayonnaise, water or 1 1/2 tbsp milk or 1 1/2 tbsp broth, nama shoyu or 1 tbsp soy sauce, fresh lemon juice, minced canned chipotle chiles in adobo, brown sugar, salt, head romaine lettuce , torn into bite sized pieces, tomatoes, seeded and chopped, fresh corn , cut off the cob, freshly grated parmesan cheese, fresh cilantro, chopped, cubed avocado, diced green peppers or red pepper, hard-boiled egg, black beans

dressing, minced garlic, fresh squeezed lime juice, dijon mustard, worcestershire sauce, fish sauce, grated parmesan cheese, tabasco or any louisiana hot sauce, coarse black pepper, extra virgin olive oil, fish sauce is optional, parmesan crisp, fresh parmesan coarsely grated, cayenne pepper, salad, head of romaine lettuce - hand torn into bite size pieces, whole long green hatch chiles (drained ), chicken, boneless, skinless chicken breast butterflied, salt, pepper

green bell pepper, chopped, yellow bell pepper, chopped, chopped celery, chopped red onions or 1/2 cup vidalia onion, shredded cheddar cheese, hard-cooked eggs , coarsly chopped, frozen baby peas, slightly thawed, water chestnut, chopped (optional), bacon , fried crisp and crumbled (optional), light chunk tuna in water, well drained and flaked into bite sized pieces (can use cooked chicken or ham also), tri-color spiral pasta, cooked 10 to 12 minutes, drain off and rinse in cold water, drain off again & add to bowl, salad dressing (not mayonnaise), caesar salad dressing , and dip (comes in a jar, and is quite thick), milk (try 3 tbsp. first, if still too thick, add 1 additional tbsp.)

boneless skinless chicken breasts, worcestershire sauce, bacon, butter, sliced fresh mushrooms, chopped green onion, grated monterey jack cheese, honey mustard dressing or 16 oz caesar salad dressing or 16 oz other favorite salad dressing

fresh green beans, trimmed or 8 fresh green beans, torn mixed greens, quartered grape tomatoes or 1/2 cup cherry tomatoes, creamy fat-free caesar salad dressing, ground cumin, salt, pepper, boneless sirloin steaks, cut 1-inch thick, lemon juice, red onion, chopped, shaved fresh parmesan cheese or 2 tsp finely shredded parmesan cheese

garbanzo beans or chickpeas, rinsed and drained, frozen cut green beans, thawed, creamy caesar salad dressing, sliced green onions, garlic salt, lemon-pepper seasoning

frozen cheese tortellini (cooked to package directions ), artichoke hearts, drained and quartered, cut green beans, frozen (cooked to package directions ), purple onion, chopped, tomatoes, cucumber, peeled and chopped into bite sized pieces, chicken breast, cooked and cut into bite size pieces, caesar salad dressing, mixed salad green

refrigerated cheese tortellini, quartered artichoke hearts, drained, caesar salad dressing, salami, sliced, sliced ripe olives, drained, green onions, chopped, garnish: whole green onions

boneless skinless chicken breast, green bell pepper , cut as desired, garlic clove, minced, cream cheese, cubed, chicken broth, caesar salad dressing, green onions, chopped, fresh basil, chopped or 1 tbsp dried basil, tomatoes, halved

boneless sirloin steaks (1 inch thick ), cider vinegar or 1/2 cup red wine vinegar, olive oil, soy sauce, cooked cubed potatoes, diced green pepper, chopped green onion, minced fresh parsley, caesar salad dressing, lettuce leaf (i use romaine)

chopped fresh parsley, chopped green onion tops, celery salt, chopped fresh oregano, chopped fresh basil, crushed black peppercorns, paprika, garlic cloves, minced, olive oil (such as bertolli), burgundy wine (optional), wine vinegar, stewed tomatoes, crushed

eggs, minced garlic, chopped cilantro leaves, chopped green onions, sea salt, ground cumin, lime , zested and juiced, anchovy, minced, worcestershire sauce, dijon mustard, minced jalapeno, olive oil, heads romaine, halved, grated dry jack cheese, for garnish, chickpea croutons , recipe follows, chickpeas, drained and rinsed, olive oil, ground cumin, chipotle powder, cayenne pepper, fine salt , plus sea salt for sprinkling, freshly cracked black pepper, lime juice

garlic, peeled, kosher salt, eggs, fresh lemon juice, caper juice, worcestershire sauce, hot sauce (recommended : tabasco), canned tuna, olive oil, divided, unsalted butter, cubed sourdough bread, kosher salt, paprika, dry (or fresh) oregano, parmesan, grated, head romaine , cleaned of any outer leaves, quartered lengthwise, washed and dried, head red or green leaf lettuce, leaves separated, washed and dried, fresh basil leaves, stemmed, washed and dried

fresh flat-leafed parsley leaves, minced garlic, salt, mayonnaise, freshly grated parmesan (about 3 oz), mashed drained anchovy fillet, or to taste, fresh lemon juice, freshly ground black pepper to taste, green beans, wax beans, purple beans, assorted red and white radishes with tops

garlic cloves, extra virgin olive oil, bread cubes , 3/4-inch, cut from a good quality baguette or 2 cups baguette or 2 cups italian bread, salt, romaine lettuce hearts , about 10 generous cups (remove any dark green outer leaves and reserve for another use), lemon juice, mayonnaise, worcestershire sauce, olive oil, salt, fresh ground black pepper, freshly grated parmesan cheese, plus extra for sprinkling (preferably parmigiano-reggiano)

strong plain white flour, plus extra for dusting, salt, fresh yeast, cold water, strong plain white flour , for dusting, tomatoes, halved, thyme, olive oil, serrano ham, salad greens, anchovy fillets, sliced in half, garlic cloves, white wine, free-range egg yolks, anchovy fillets, parmesan cheese, finely grated, dijon mustard, extra virgin olive oil, salt & freshly ground black pepper

salmon fillet, salt, fresh ground pepper, fresh lemon juice, caesar salad dressing (flaxseed version, caesar dressing with flax seed), gourmet salad greens, chopped red onion, capers, chopped black olives, french bread, toasted

linguini, tomatoes or grape, green & black olives sliced, green pepper chopped, red pepper chopped, broccoli, fresh sliced mushrooms, any other vegetables of choice, feta cheese, lite only lite caesar dressing, mccormick salad supreme seasoning