184 greens coconut mustard seeds Recipes

green beans, shallot, about 1 oz in weight (note , not scallion), fresh hot green chili pepper, cut into 2 to 3 pieces each,and de-seeded for less heat if desired, garlic, peeled, freshly grated coconut (3 oz) or 2 oz unsweetened coconut, barely covered with warm water and left to sit for an hour, ground cumin, ground turmeric, vegetable oil, whole brown mustard seeds, uncooked white rice, fresh curry leaves (preferably ) or 10 -12 dried curry leaves, whole dried hot red chili pepper, salt , to taste, water

green beans, cut into 2 . 5 cm pieces, vegetable oil, cashews, mustard seeds, cumin seed, curry leaves, cm fresh ginger, grated, green chilies, fresh coconut, shaved, sugar, lime , juice of, fresh coriander, to garnish, salt

clarified butter, white pearl onions , blanched 1 minute, fresh okra pods, indian eggplants (each about 3 inches long) or 4 japanese eggplants, trimmed, each quartered lengthwise, carrots, peeled , cut on diagonal into 1/4 inch-thick ovals (about 10 oz), tomatoes, cored and cubed, clarified butter, white onion, chopped, minced peeled fresh ginger, garlic clove, chopped, chopped curry leaves (fresh or frozen, about 16 leaves ), black mustard seeds, turmeric, fenugreek seeds, cayenne pepper, coarse kosher salt, unsweetened coconut milk, fresh lime juice, water, coarse kosher salt, semolina flour (pasta flour) or 1 1/2 cups farina (suji or sooji, such as rani or ajika brands, about 9 oz), clarified butter, garlic cloves, minced, minced peeled fresh ginger, chopped curry leaves (fresh or frozen, about 12 leaves ), serrano chili, minced, black mustard seeds, cumin seed, tomatoes, halved, green peas (fresh or frozen ), chopped cashews

coconut oil, ghee (clarified butter), cashews, dried red chile peppers, skinned split black lentils (urad dal), split bengal gram (chana dal), mustard seeds, cumin seeds, grated fresh coconut, green chile peppers , halved lengthwise, fresh curry leaves, asafoetida powder, cold, cooked white rice, salt to taste, toasted sesame seeds (optional)

frozen shredded coconut, thawed, dry channa dal, green chilies, roughly chopped, shallot, sliced into chunks (or piece of red onion), fresh cilantro, ginger, tamarind extract, water, salt, oil, mustard seeds, cumin seed, urad dal (optional), fresh curry leaf (optional), dried red chili (optional), yogurt (optional), lime (optional)

channa dal, peanut oil, onion, chopped, garlic cloves, finely chopped, fresh curry leaves, dried red chili, brown mustard seeds, turmeric, cinnamon stick, green cardamom pods, crushed, fenugreek seeds, asafetida powder, coconut milk, water, sea salt , to taste, cilantro leaf, to garnish

basmati rice, steamed, black mustard seeds, curry leaves, freshly grated coconut (unsweetened ) or 50 g shredded coconut (unsweetened), green chili , thinly sliced on angle, red onion, finely chopped, picked fresh coriander (cilantro), olive oil

butter or 4 tbsp margarine, mustard seeds, onion, finely chopped, fresh ginger, minced, salt, fresh ground black pepper, green beans, frozen, crushed red pepper flakes, unsweetened coconut, shredded, fresh cilantro, chopped, lemon juice

grated coconut, garlic cloves, peeled and chopped, fresh ginger, peeled and chopped, fresh coriander leaves, chopped (cilantro), green chilies, chopped, cumin seed, onion, chopped, oil, mustard seeds, lemon juice , to taste, salt , to taste

coconut oil (sub any light oil), cumin seed, whole, mustard seeds, whole, turmeric, ground, tomato, diced, fresh ginger, minced, sea salt, coriander, ground, chili powder (or sub 1 fresh chili if you choose...this is of course entirely to taste), mushroom, sliced, spinach, chopped (or as mentioned in description, sub about 1 cup with another leafy green), garlic clove, fenugreek leaves, dried (aka kasoori methi), water

red lentils (also called masoor dal or egyptian lentils), coconut milk, fresh curry leaves or 1/4 coriander leaves, chopped tomatoes, turmeric, green chilies, sliced, black mustard seeds, onions, 1 finely chopped, 1 sliced

red lentils, coconut milk, cilantro, leaves (or curry leaves), tomatoes, chopped, salt and pepper, cumin, ground coriander, turmeric, green chili peppers , deseeded and sliced, black mustard seeds, onions, 1 finely chopped, 1 sliced, oil

mustard oil, black mustard seeds, bay leaves, head of cabbage (cored and finely shredded ), salt, sugar, chili pepper flakes (optional), fresh, hot green chilies (, , cut into long thin strips), grated desiccated coconut

ghee, onion, sliced, salt & freshly ground black pepper, black mustard seeds, green chili , deseeded and finely chopped, shredded greens (such as spring greens , savoy cabbage, cale), coconut cream

haricots verts or other thin green beans, trimmed, olive oil, packaged unsweetened coconut flakes (preferably large), mustard seeds

olive oil, mustard seeds, onion, chopped, garlic cloves, chopped, curry leaf (available at indian stores, or substitue 1 tbsp cilantro), cumin seed , roasted and crushed, green beans , picked over and sliced, coconut, freshly grated, salt , to taste

coriander leaves, fresh (and tender stems), green chilies , deseeded and washed, fresh coconut, grated (or 2 ozs. desiccated coconut), ginger, fresh, lemon, juiced, salt, sugar, vegetable oil, asafetida powder (optional), black mustard seeds (or brown ), curry leaves, chopped coarse

rice vinegar, sugar, water, mustard seeds, black peppercorns, star anise , pod, sea salt, papaya, ripe peeled seeded and cut into 1/2-inch dice, mint, papayas, peeled seeded and cut into 1 inch pieces, coriander seeds, fennel seeds, allspice berry, star anise, vegetable oil, carrot, finely chopped, celery rib, finely chopped, onion, very finely chopped, ginger, thinly sliced peeled, stalk lemongrass, chopped, dry white wine, coconut milk, limes , zest 1 inch strips (plus extra zest for garnish), basil, cilantro, fresh lime juice, very cold water, sea salt, hot sauce