22557 greenbrier cold souffle Recipes

  • Souffled Pumpkin Pancake
    butter, brown sugar, pecan halves, all-purpose flour and
    9 More
    butter, brown sugar, pecan halves, all-purpose flour, pumpkin pie spice, sugar, salt, eggs, separated, buttermilk, vanilla extract, pumpkin puree, sugar , for dusting, maple syrup , for serving
    40 min, 13 ingredients
  • Souffle Roll-Up
    king arthur unbleached all-purpose flour, mayonnaise and
    22 More
    king arthur unbleached all-purpose flour, mayonnaise, eggs, separated, milk, salt, pepper, chopped fully cooked ham, shredded swiss cheese, minced fresh parsley, chopped green onions, minced fresh parsley, garlic cloves, minced, minced fresh basil, sugar, salt, pepper, cornstarch, heavy whipping cream, dijon mustard, mayonnaise, chopped green onion, prepared mustard
    40 min, 24 ingredients
  • Watermelon Sundae
    cold container whole-milk ricotta (1 2/3 cups) or 1 2/3 c... and
    10 More
    cold container whole-milk ricotta (1 2/3 cups) or 1 2/3 cups fresh ricotta, cream cheese, softened, cold whole milk, sugar, dark rum, grated fresh lemon zest, vanilla, salt, cold heavy cream, watermelon, cut into 1-inch-thick slices and chilled, fine-quality bittersweet chocolate (from a 3-oz bar), shaved (1/4 cup)
    3 hour 45 min, 11 ingredients
  • Rugelach
    cold cream cheese, cut into 4 pieces and
    12 More
    cold cream cheese, cut into 4 pieces, cold unsalted butter, cut into 4 pieces, all-purpose flour, salt, seedless raspberry jam , apricot jam or marmalade, sugar, ground cinnamon, chopped nuts (i prefer pecans, but you can use walnuts or almonds), plump , moist dried currants, bittersweet chocolate, finely chopped , or 2/3 cup store-bought mini chocolate chips, egg, cold water, sugar , preferably decorating (coarse)
    13 ingredients
  • Old-Fashioned Peach Pie
    cold water, egg yolk (reserve egg white) and
    11 More
    cold water, egg yolk (reserve egg white), all-purpose flour, cold butter or 1/2 cup margarine, cut into small pieces, stick, not spread, plus, cold butter or 2 tbsp margarine, sugar, all-purpose flour, ripe peaches, peeled and cut in 1/2-inch-thick wedges (about 9 medium-sized peaches, makes about 7 cups, see note), lemon juice, butter or 2 tbsp margarine, reserved egg white, mixed with, water, sugar
    55 min, 13 ingredients
  • Pot Stickers (Gluten-Free)
    cold water, cold water (added tbsp by tablespoon) and
    19 More
    cold water, cold water (added tbsp by tablespoon), egg (whisked in to 1/2 cup cold water), egg (for sealing rolls), salt, rice flour, tapioca starch (more for dusting), cornstarch, sweet rice flour (possibly more to avoid sticky dough), xanthan gum, gelatin, ground pork, shredded cabbage, chopped green onion, fresh gingerroot, finely chopped, water chestnuts, drained and finely chopped, salt, white sugar, sesame oil, vegetable oil, water
    6 hour 45 min, 21 ingredients
  • Old-Fashioned Peach Pie
    cold water, egg yolk, all-purpose flour and
    12 More
    cold water, egg yolk, all-purpose flour, cold unsalted butter, cut in small pieces, plus, cold unsalted butter, cut in small pieces, salt, sugar, flour, ripe peaches (about 9 medium or 7 large), lemon juice, pecans, coarsely chopped, light brown sugar, flour, unsalted butter, softened, vanilla extract
    2 hour 15 min, 15 ingredients
  • Souffle au Chocolat et au Grand Marnier Souffle au Chocolat et au Grand Marnier
    unsalted butter, softened, white sugar and
    7 More
    unsalted butter, softened, white sugar, unsalted butter, cut into bits, bittersweet or semisweet chocolate, chopped finely, grand marnier, egg yolks, egg whites, cream of tartar, white sugar
    9 ingredients
  • Souffle of Dover Sole with Crab, Ginger and Lemon Grass Souffle of Dover Sole with Crab, Ginger and Lemon Grass
    sole fillet, salt and pepper to taste, melted butter and
    16 More
    sole fillet, salt and pepper to taste, melted butter, vegetable stock, ginger, roughly chopped, lemon grass, roughly chopped, heavy cream, unsalted butter, salt and pepper to taste, sole fillet, egg yolk, whole egg, heavy cream, salt and pepper to taste, egg whites, crab meat, drops lemon juice, grapefruit segments, chervil
    19 ingredients
  • Souffle of Grits Souffle of Grits
    grits, boiling water, unsalted butter and
    6 More
    grits, boiling water, unsalted butter, sharp cheddar cheese, grated, sea salt, tabasco, eggs, well beaten, worcestershire sauce , to taste, black pepper
    9 ingredients
  • Souffle Pancake With Apple-Pear Compote (Food Network Kitchens) Souffle Pancake With Apple-Pear Compote (Food Network Kitchens)
    pitted prunes, black tea bags, sugar, salt and
    14 More
    pitted prunes, black tea bags, sugar, salt, vanilla bean , split lengthwise and seeds scraped out, wide strips lemon zest, cognac or brandy, firm cooking apples (such as fuji), peeled and cut into wedges, bosc pears, peeled and cut into wedges, unsalted butter, eggs, salt, half-and-half, all-purpose flour, grated orange zest, fresh orange juice, almond extract, sugar , for dusting
    1 hour 30 min, 18 ingredients
  • Souffle-Filled Potatoes (Emeril Lagasse) Souffle-Filled Potatoes (Emeril Lagasse)
    idaho potatoes, butter, flour, whole milk, salt, cayenne and
    3 More
    idaho potatoes, butter, flour, whole milk, salt, cayenne, grated gruyere cheese, grated parmesan, eggs, separated
    1 hour 55 min, 9 ingredients
  • Souffle Ala Cheesy Grits Souffle Ala Cheesy Grits
    milk, butter, grits, salt, white pepper, butter and
    3 More
    milk, butter, grits, salt, white pepper, butter, eggs beaten, gruyere cheese grated, parmesan cheese
    1 hour , 9 ingredients
  • Chocolate Roulade Chocolate Roulade
    souffle, heavy cream and
    9 More
    souffle, heavy cream, bittersweet chocolate in small pieces, granulated white sugar, butter for parchment and pan, creme chantilly filling, heavy cream, chilled, powdered sugar, pure vanilla, cognac
    15 min, 11 ingredients
  • Souffle Crêpes Souffle Crêpes
    eggs, separated, cream of tartar, sugar and
    4 More
    eggs, separated, cream of tartar, sugar, milk or half-and-half (light cream), all-purpose flour, baking powder, melted butter or margarine
    7 ingredients
  • Souffle Of Caramel Souffle Of Caramel
    sugar, divided, butter or margarine, softened, egg whites and
    1 More
    sugar, divided, butter or margarine, softened, egg whites, water
    4 ingredients
  • Souffled Curried Crab Casserole Souffled Curried Crab Casserole
    unsalted butter, divided, grated parmesan cheese, divided and
    12 More
    unsalted butter, divided, grated parmesan cheese, divided, eggs, button mushrooms, sliced, red bell pepper, seeded and diced, garlic, minced, curry powder, fine sea salt or kosher salt, freshly ground black or white pepper, all-purpose flour, milk, back fin crabmeat , picked, snipped fresh chives, chopped fresh parsley
    14 ingredients
  • Sprinkles Cinnamon Cream Cheese Frosting Sprinkles Cinnamon Cream Cheese Frosting
    cold cream cheese (recommend philadelphia full fat, do no... and
    6 More
    cold cream cheese (recommend philadelphia full fat, do not use fat free!), unsalted butter (not cold , but still firm), salt, cinnamon (i used vietnamese ), sugar , sifted, vanilla, milk (add in 1 tsp increments at the end only if needed)
    10 min, 7 ingredients




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