720 green water chestnuts soy Recipes

water, cornstarch, low-sodium chicken broth, carrots, thinly sliced, shrimp, peeled and deveined, sliced cabbage, green onions, thinly sliced, sliced water chestnuts, rinsed and drained, snow peas, trimmed, soy sauce, dark sesame oil

soy sauce, sesame oil, boneless, skinless chicken breasts, salt, ground black pepper, water, grain and wild rice mix, butter (optional), mandarin oranges, drained, sliced water chestnuts, drained, chopped green onion, chopped celery, chopped almonds, lettuce leaves , or as needed, chow mein noodles

soy sauce, sesame oil, sliced water chestnuts, drained and chopped, bean sprouts, chopped fresh mushrooms, celery rib, finely chopped, green onions, finely chopped, pepper, salt, ground beef, canola oil, mayonnaise, prepared wasabi, sesame seed hamburger buns, split, shredded chinese or napa cabbage

soy sauce (i use reduced sodium ), fresh gingerroot, minced, salt, sugar, dry sherry, chicken breasts, diced (about 1 1/2 lbs), cornstarch, vegetable oil, divided, celery, chopped, fresh snow pea, ends snipped, bamboo shoots, drained and chopped, water chestnuts, drained and chopped, mushrooms, sliced, almonds, toasted, green onions , cut into 1 1/4 inch pieces

soy sauce, sesame oil, rice wine, sugar, pack fried bean curd, sliced, broccoli floret, carrot, sliced, fresh shiitake mushroom, sliced, green onion, sliced, white onion, sliced, stir fry vegetables (water chestnuts, bamboo shoots. straw mushrooms, baby corn, etc.), snow peas, ginger, minced, garlic cloves, minced, salt, vegetable broth, cornstarch, sesame oil, for frying, white rice , cooked according to box instructions

water chestnut, drained,and sliced, bamboo shoot, drained, fresh lemon juice, shrimp, peeled and deveined (about 1-1/4 lb before cleaning), peanuts or canola oil (for frying), chopped pork (not pork sausage, buy a couple boneless pork chops, trim off excess fat, and finely chop the meat), salt , freshly ground black pepper,granulated garlic,onion powder,and seasoned to taste, coarsely chopped vegetables, of your choice (bell peppers , onions, baby corn, snow peas, napa cabbage, bean sprouts, whatever), black bean garlic sauce, oyster sauce, chicken broth, white wine, cornstarch , dissolved in, chicken broth, toasted oriental sesame oil, sliced green onion (to garnish ), light soy sauce (optional), hot chili paste or hot chili oil (optional), hot cooked rice , as accompaniment

soy sauce, torn lettuce, shredded cooked chicken, chopped green onion, sliced water chestnuts, rinsed and drained, toasted sliced almonds, hidden valley original ranch dressing

green onions, chopped, garlic, coarsely chopped, gingerroot, peeled and coarsely chopped, sliced water chestnuts, drained,rinsed and drained, ground pork, raw shrimp, peeled and deveined and coarsely chopped, egg, oyster sauce, sesame oil, soy sauce, salt, fresh ground pepper, peanut oil, asian udon noodles or 1 (8 oz) package egg noodles, prepared according to package instructions

glutinous rice (also called sweet or sticky rice, available at chinese or asian markets), pork or ground, green onion (spring onion) minced (at least 3 tbsp), water chestnuts, minced, egg white, light soy sauce, dry sherry, salt, black pepper , to taste, cornstarch , or as needed, preparation, soak the glutinous rice in water for at least 6 - 8 hours (preferably overnight). drain well in a sieve or colander. spread out the rice on a baking sheet. note: drain and spread out the rice just before making the pearl balls, so that the rice doesn tsp dry out too much., mince or grind the pork if not using ground pork., in a large bowl, combine the pork, soy sauce, sherry, green onion, water chestnuts, salt, pepper, egg white and cornstarch., prepare the steamer for steaming., take about 1 tbsp of the ground pork mixture and form into a ball. roll lightly over the glutinous rice and place on a heatproof plate. continue with the rest of the pork mixture, placing the balls 1/2-inch apart. (you will need at least 2 plates). 6. place the plates in a steamer container or on a bamboo basket in a wok. cover and steam the pearl balls over boiling water for between 25 - 35 minutes, until they are cooked through. steam in two batches if needed., serve the pearl balls hot with soy sauce., variation, add a few softened chinese black mushrooms and/or minced ginger to the pork mixture.

firm tofu or 1 lb extra , cut into 1/2 inch cubes, vegetable oil or 3 tbsp corn oil or 3 tbsp soy oil, divided, dry sherry, soy sauce, cornstarch, snow peas, whole green onions, minced, minced fresh yellow onions, sliced water chestnuts or 1/2 cup quartered water chestnut, minced roasted garlic, roasted cashews, lemon juice, fresh ground black pepper

dried shiitake mushrooms (3/4 oz), boiling-hot water, ground pork butt (not lean), scallions (white and pale green parts only), finely chopped, fresh water chestnuts, peeled and finely chopped , or 10 canned whole water chestnuts, rinsed, drained, and finely chopped, chinese rice wine (preferably shaoxing) or medium-dry sherry, asian sesame oil, sugar, chopped peeled fresh ginger, soy sauce, salt, head napa cabbage, peanut or vegetable oil, cornstarch, black pepper, reduced-sodium chicken broth (16 fl oz), steamed white rice

water, cornflour, fish stock or 4 cups vegetable stock, sliced carrots, soy sauce, green shrimp, peeled and deveined, sliced shredded chinese cabbage, sliced shallots, sliced water chestnuts, drained, snow peas, trimmed, sesame oil

water, drained, sliced water chestnuts, sliced fresh shiitake mushroom caps, minced peeled fresh ginger, low-sodium soy sauce, green onions , cut into 2-inch pieces, garlic cloves, thinly sliced, low-salt beef broth, cinnamon stick, pork tenderloin, black pepper, uncooked soba (buckwheat noodles), broken in half, rice vinegar, dark sesame oil

water, fresh broccoli florets, steamed, pam cooking spray, sesame oil, boneless skinless chicken breast , cut into bit sized pieces, sliced water chestnuts, green onions, diagonally sliced into 1 inch pieces, cornstarch, natural-style peanut butter, natural-style peanut butter, low sodium soy sauce, red pepper flakes, fresh grated ginger, curry powder, dark brown sugar, toasted sesame seeds

green onion, coarsely chopped (white part and 2 inches of green), garlic clove, quartered, white wine vinegar, soy sauce, sugar, dry mustard, peeled minced fresh ginger, worcestershire sauce, peanut oil, oriental sesame oil, sesame seeds, toasted, cooked chicken breast , cut into 1-inch pieces, smoked ham , cut julienne, drained canned sliced water chestnuts, head red leaf lettuce , torn into bite-sized pieces, head romaine lettuce , torn into bite-sized pieces, fresh spinach , torn into bite-sized pieces, bean sprouts, wonton wrappers , cut into 1/2-inch strips (about 4 oz.), vegetable oil (for frying )

green pepper, sliced in thin strips, celery, sliced, butter, turkey or 2 cups chicken broth, cornstarch, soy sauce, dry onion soup mix, turkey, shredded, sliced mushrooms, drained, sliced water chestnuts, drained, bean sprouts, drained, rice, chow mein noodles

water chestnuts, sliced, drained, chicken breast, ground, green onion, chopped, soy sauce, flour, chinese hot mustard, carrot , julienned, chicken broth, garlic powder, dry sherry, frozen chinese pea pods

green onions, chopped fine, water chestnut, chopped fine, ground beef or 1 lb turkey, garlic, orange zest, red pepper, frozen orange juice concentrate, soy sauce, honey, tomato paste, pepper, chicken broth, cornstarch