67 green tomatillos salsa verde Recipes

  • Salsa Verde - Green Tomatillo Sauce for Enchiladas
    onion, chopped blanched almond (optional), salad oil and
    4 More
    onion, chopped blanched almond (optional), salad oil, tomatillos or 1 3/4 lbs fresh, fresh cilantro or 1 tsp coriander powder, green chili, chopped, chicken broth
    20 min, 7 ingredients
  • Easy Pork Chile Verde
    green chili salsa, diced green chilies and
    12 More
    green chili salsa, diced green chilies, boneless pork shoulder, fresh tomatillo, garlic cloves, carrots, potato, onion, salt, cayenne pepper, tomatoes, chopped fresh parsley, sour cream, flour tortillas
    10 hour , 14 ingredients
  • Fresh Salsa Verde
    tomatillos, peeled, cored and chopped and
    6 More
    tomatillos, peeled, cored and chopped, garlic cloves, minced, fresh cilantro, minced, green onions, chopped, fresh jalapeno chilies, seeded, chopped, kosher salt, ripe avocado, diced
    2 hour 10 min, 7 ingredients
  • Creamy Salsa Verde
    tomatillos, husks and stems removed, jalapeno, stemmed and
    6 More
    tomatillos, husks and stems removed, jalapeno, stemmed, lightly packed cilantro , tender stems and leaves, plus sprigs for garnish, garlic, green onions or scallions, tops and roots trimmed, salt , plus more to taste, water, avocado, pitted
    8 ingredients
  • Mariscada En Salsa Verde  (Seafood Stew in Green Sauce)
    tomatillo, onion, chopped, garlic cloves, chopped and
    16 More
    tomatillo, onion, chopped, garlic cloves, chopped, olive oil, unsweetened coconut milk (or whatever your can size is), chicken stock or 2 cups water and 2 tsp chicken bouillon, dry white wine (like pinot grigio, 1 you would drink), fresh parsley, chopped (about 1/2 a bunch), salt & freshly ground black pepper, hot pepper sauce, butter, shrimp, peeled and deveined, sea scallops, lobster tails, littleneck clams, mussels, squid , bodies washed well and cut into rings (calamari), fresh parsley, optional for garnish, heavy cream, optional for garnish
    1 hour 20 min, 19 ingredients
  • Fish Taco Platter
    pickled red onion and jalapenos and
    29 More
    pickled red onion and jalapenos, red onion (about 12 oz), halved lengthwise, cut thinly crosswise, whole small jalapenos, seasoned rice vinegar, fresh lime juice, coarse kosher salt, baja cream, mayonnaise, sour cream, fresh lime juice, grated lime peel, salt, tomatillo salsa verde, tomatillos, husked, stemmed, divided, green onions, white and green parts separated, jalapeno chile, garlic cloves, unpeeled, fresh cilantro leaves, more) fresh lime juice, fish, buttermilk, chopped fresh cilantro, hot pepper sauce 3 tsp coarse kosher salt, divided, fresh lime juice, skinless halibut , sea bass, or striped bass fillets, cut into 1/2x1/2-inch strips, corn tortillas, self-rising flour, vegetable oil (for frying ), fresh salsa, guacamole
    30 ingredients
  • Chile Verde (Chicken or Pork)
    cayenne pepper, dried oregano, ground coriander and
    15 More
    cayenne pepper, dried oregano, ground coriander, ground cumin, chili powder, green enchilada sauce (mild ), tomatillos (canned , including liquid), salsa verde (hot ), boneless skinless chicken breasts or 4 pieces lean pork, onion, diced, garlic cloves, minced, mild green chilies (diced , including canning liquid), lime , juice of, cilantro, chopped, potatoes, cubed (optional), cilantro, yogurt or sour cream, tortilla
    5 hour , 18 ingredients
  • South Beach Diet Tomatillo White Chili
    boneless skinless chicken breast, chopped into 1 inch cub... and
    16 More
    boneless skinless chicken breast, chopped into 1 inch cubes, onion, chopped, ground cumin (to taste), garlic cloves, minced (or amount to taste), jalapeno pepper, chopped (more if you like it hot), green peppers or 2 yellow peppers, chopped, stalks celery, chopped, salsa verde (with tomatillo), cannellini beans, rinsed and drained, white hominy, salt (to taste), olive oil, yellow tomatoes, chopped (orange or green tomatoes work well too), jicama, chopped into 1 inch cubes (optional), low-sodium low-fat chicken broth, oregano, crushed, fresh cilantro, minced (fresh is best )
    1 hour 20 min, 17 ingredients
  • Chili Verde Green Chili
    pork shoulder, pressed garlic (or finely minced ) and
    10 More
    pork shoulder, pressed garlic (or finely minced ), lime juice, tomatillos, chopped, hot salsa verde, onions, chopped, qt. chicken stock, cumin, fresh peppers chopped* (see note below ), romano tomatoes, seeded and chopped, salt & pepper to taste, flour tortillas
    5 hour 30 min, 12 ingredients
  • Chopped Salad with Salsa Verde Dressing Chopped Salad with Salsa Verde Dressing
    tomatillos, husked, quartered, lightly packed) cilantro and
    13 More
    tomatillos, husked, quartered, lightly packed) cilantro, fresh lime juice, chopped jalapeno chili, garlic clove, peeled, vegetable oil, chopped green onions, chopped romaine lettuce, chopped green cabbage, chopped seeded tomatoes, chopped peeled jicama, fresh corn kernels, avocado, pitted, peeled, diced, feta cheese, crumbled, corn tortilla chips (optional)
    15 ingredients
  • Salsa Verde Con Puerco/Pork Tenderloin in Green Sauce Salsa Verde Con Puerco/Pork Tenderloin in Green Sauce
    pork tenderloin, cut into 1/2-inch cubes and
    15 More
    pork tenderloin, cut into 1/2-inch cubes, tomatillos, husked and washed, tomato, poblano peppers, anaheim chilies, green chilies, serrano peppers , 3 if you want hot 4 if you want extra hot, jalapeno peppers, yellow sweet onion, peeled & chopped, cilantro, garlic cloves, more if you wish, kosher salt, ground black pepper, ground cumin, lime , juice of, olive oil
    1 hour 45 min, 16 ingredients
  • Green Hot sauce (salsa verde) Green Hot sauce (salsa verde)
    garlic, onion, salt or to taste, serrano chile peppers and
    1 More
    garlic, onion, salt or to taste, serrano chile peppers, whole tomatillos husked & rinsed
    35 min, 5 ingredients
  • Quick Tomatillo Pork Quick Tomatillo Pork
    vegetable oil and
    6 More
    vegetable oil, pork loin, fat trimmed, rinsed, and cut into 1-inch cubes, onion (about 8 oz.), peeled and chopped, mushrooms, rinsed, stem ends trimmed, and sliced, garlic, peeled and minced, green enchilada sauce, tomatillo salsa (salsa verde)
    7 ingredients
  • Potato, Greens, and Goat Cheese Quesadillas Potato, Greens, and Goat Cheese Quesadillas
    cubes peeled yukon gold potatoes (about 2 medium) and
    7 More
    cubes peeled yukon gold potatoes (about 2 medium), chili powder, coarsely grated hot pepper monterey jack cheese (5 to 6 oz), jarred salsa verde (tomatillo salsa), coarsely chopped stemmed mustard greens (from 1 bunch), divided, diameter flour tortillas, chilled fresh goat cheese, coarsely crumbled, olive oil
    35 min, 8 ingredients
  • Chili Verde Chili Verde
    dried oregano, crumbled, ground cumin, green chile powder and
    12 More
    dried oregano, crumbled, ground cumin, green chile powder, green enchilada sauce, canned tomatillos with their liquid, hot salsa verde, pork sirloin, cubed, lard or oil, as needed, to brown, minced onions, pressed fresh garlic, diced green chiles, fresh or frozen, very finely minced mixed fresh green peppers, lime juice, chopped cilantro leaves, salt
    3 hour 25 min, 15 ingredients
  • Karen Ray's Champion Chili Verde Karen Ray's Champion Chili Verde
    dried oregano, crumbled, ground cumin, green chili powder and
    11 More
    dried oregano, crumbled, ground cumin, green chili powder, green enchilada sauce, canned tomatillos, with their liquid, hot salsa verde, pork sirloin roast, cubed, lard or oil, as needed,to brown, minced onions, pressed fresh garlic, diced green chilies, fresh or frozen, very finely minced mixed fresh green peppers, lime juice, chopped cilantro leaf
    3 hour 20 min, 14 ingredients
  • Enchiladas Verde Enchiladas Verde
    whole young chicken breasts, chicken stock (or water) and
    13 More
    whole young chicken breasts, chicken stock (or water), salt, garlic cloves, chopped, black pepper, corn or canola oil, dozen flour tortillas, salsa verde , recipe follows, grated asadero-style cheese (substitutes : mozzarella or monterey jack), sour cream, for garnish, green tomatillos, jalapenos, garlic cloves, water, salt
    1 hour 30 min, 15 ingredients
  • Puerco Con Chile Verde Puerco Con Chile Verde
    pork butt, cubed (with fat ), salt, black pepper and
    15 More
    pork butt, cubed (with fat ), salt, black pepper, lemon pepper, ground oregano, garlic, minced, salsa verde , recipe follows, fresh cilantro, chopped, ground cumin, green chiles, minced, yellow onion, chopped, tomatillos, husks removed, garlic, jalapenos, stems removed, serrano pepper, stem removed, yellow onion, chopped (reserve half), fresh cilantro, finely chopped, salt
    2 hour 45 min, 18 ingredients




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