146211 green jicama prawn lemongrass dijon dressing Recipes
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peeled jicama , julienned into match-sized strips and8 Morepeeled jicama , julienned into match-sized strips, bell peppers , julienned into match-sized strips, red onion, thinly sliced, peanut oil, snipped fresh cilantro, red wine vinegar, fresh jalapeno, seeded and finely chopped, minced garlic clove, splenda sugar substitute or 1 tsp sugar1 hour 15 min, 9 ingredients
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rice noodles, canola oil, eggs, lightly beaten and9 Morerice noodles, canola oil, eggs, lightly beaten, chopped ginger, red chilies, chopped, green raw prawns, peeled ,leaving just tail, lemon juice or 1/4 cup lime juice, fish sauce, sugar, bean sprouts, green onions, sliced, chopped peanuts13 min, 12 ingredients
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green chilies , deseeded and finely chopped and14 Moregreen chilies , deseeded and finely chopped, fresh lemongrass, stalks trimmed and outer layer removed, finely chopped, fresh gingerroot, peeled and finely grated, garlic cloves, finely chopped, shallots, finely chopped, kaffir lime leaves, shrimp paste (optional), ground coriander, ground cumin, paprika, fresh cilantro, 1 large handful, fresh basil, 1 handful, olive oil, limes , juice and zest of, fresh ground black pepper20 min, 15 ingredients
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Prawns With Tequila Mayonnaiselime juice (fresh ), olive oil, salt and7 Morelime juice (fresh ), olive oil, salt, black pepper (freshly ground ), green king prawns, egg yolks (at room temperature ), dijon mustard, vegetable oil, tequila, parsley (chopped )1 hour , 10 ingredients
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Prawns With Winter Cabbage Saladwater, chopped fresh ginger, garlic cloves, halved and10 Morewater, chopped fresh ginger, garlic cloves, halved, caraway seeds, salt, dried crushed red pepper, bay leaves, black peppercorns, whole allspice, prawns with heads (about 2 lb), winter cabbage salad, apple cider vinaigrette, garnishes: blanched whole green beans , prawn heads13 ingredients
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Asparagus, Olives and Prawn Salad - Neil Perrygreen king prawns, peeled and deveined and9 Moregreen king prawns, peeled and deveined, green asparagus, trimmed, preserved lemons, finely chopped (preserved lemons #16603 can be ready in 5 days), salty baby capers, soaked and drained, green olives, ligurian olives or 1/2 cup taggiasca olive, lemons, juiced, extra virgin olive oil , to taste, sea salt , to taste, fresh ground white pepper , to taste15 min, 10 ingredients
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Prawns (Shrimp) in Tamarind Saucecanola oil, onion, sliced very fine and8 Morecanola oil, onion, sliced very fine, red chilies, seeded and sliced very fine, green king prawns, peeled and deveined with tail intact, can leave head on to if you wish (shrimp), chopped garlic, tamarind juice, palm sugar, fish sauce, spring onions, sliced (green onion), fresh coriander leaves, to garnish23 min, 10 ingredients
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Prawn Spring Rolls With Plum and Shisospring roll wrappers , brought to room temperature for 10... and6 Morespring roll wrappers , brought to room temperature for 10 minutes, green king prawns , peeled leaving tails intact, deveined, hanpen sliced to match the size prawns (japanese fishcakes), umeboshi, pitted, finely chopped (pickled plums), baby shiso or 16 coriander leaves, vegetable oil, for deep-frying, lemon wedge, to serve20 min, 7 ingredients
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Potato and Romaine Salad with Creamy Dijon Dressingdijon mustard, water, white wine vinegar, salt and11 Moredijon mustard, water, white wine vinegar, salt, ground pepper, olive oil, chilled whipping cream, chopped fresh basil or 2 tsp dried, chopped fresh parsley, red-skinned potatoes, cider vinegar, olive oil, white wine vinegar, head romaine lettuce, coarsely chopped, drained capers15 ingredients
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Dijon Dressingolive oil, fresh lemon juice, dijon mustard and2 Moreolive oil, fresh lemon juice, dijon mustard, sea salt (optional), fresh ground pepper10 min, 5 ingredients
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