114630 green japanese sponge Recipes

  • Green Tea Japanese Sponge Cake - Kasutera
    white flour, granulated sugar, honey, vanilla extract and
    4 More
    white flour, granulated sugar, honey, vanilla extract, green tea powder, salt, eggs, cream of tartar
    1 hour 30 min, 8 ingredients
  • Japanese Style Chicken in a Pot Soup
    japanese noodles, uncooked (soba or udon), chicken broth and
    11 More
    japanese noodles, uncooked (soba or udon), chicken broth, chicken breasts, skinned and boned, cut into 2 inch pieces, carrot, very thinly sliced, fresh shiitake mushrooms or 9 fresh black chinese mushrooms, halved, napa cabbage leaves, cut into 2 inch squares, bamboo shoots, drained, green onions , cut into 2 inch pieces, firm tofu, drained and cut into 1 inch cubes, dry sherry, pepper, soy sauce, fresh parsley, chopped
    55 min, 13 ingredients
  • Sponge Berry Icecream
    sponge cake wedges, korean strawberries , glazed and
    1 More
    sponge cake wedges, korean strawberries , glazed, wild strawberry conserves or jam mixed with 4 strawberreis cubed
    3 ingredients
  • Japanese Teriyaki Sauce
    japanese soya sauce (light soya sauce) and
    6 More
    japanese soya sauce (light soya sauce), mirin (japanese cooking wine), sugar, ginger, honey, salt, minced garlic clove
    20 min, 7 ingredients
  • Beef With Green Curry
    olive oil, garlic cloves, finely chopped and
    9 More
    olive oil, garlic cloves, finely chopped, green curry paste, tender boneless steak, finely sliced and retaining the fat, coconut cream, not sweetened, beef broth, fresh red chilies, sliced diagonally into ovals, fish sauce, green japanese eggplants, quartered, granulated sugar, whole fresh sweet basil leaves, chopped
    17 min, 11 ingredients
  • Green Tea Panna Cotta
    japanese green tea (sencha), milk, cream, caster sugar and
    1 More
    japanese green tea (sencha), milk, cream, caster sugar, sheets gelatin or 4 tsp powdered gelatin
    20 min, 5 ingredients
  • Japanese Style Simmered Sweet Kabocha
    japanese pumpkin , kabocha, dashi stock, sugar, soy sauce
    20 min, 4 ingredients
  • Japanese Eggplant (Aubergine) Saute
    japanese eggplants , sliced thinly the short way (they re... and
    4 More
    japanese eggplants , sliced thinly the short way (they re long and thin- if you only have the larger eggplant, 1 medium is plenty, diced), garlic clove, fresh ginger, soy sauce (or tamari), mirin (you can use a bit more if you prefer your sauce a little sweeter)
    25 min, 5 ingredients
  • Japanese Pumpkin Soup (Kabocha Soup)
    japanese kabocha squash, onion, thinly sliced, milk and
    4 More
    japanese kabocha squash, onion, thinly sliced, milk, chicken bouillon cubes, water, butter, salt and pepper (to season)
    35 min, 7 ingredients
  • Japanese Cucumber Salad
    japanese cucumbers, rice vinegar, light soy sauce, sugar and
    2 More
    japanese cucumbers, rice vinegar, light soy sauce, sugar, salt, toasted sesame seeds
    20 min, 6 ingredients
  • Japanese Sponge Cake Japanese Sponge Cake
    granulated sugar, honey, vanilla extract, lemon extract and
    6 More
    granulated sugar, honey, vanilla extract, lemon extract, salt, eggs, separated, cake flour , sifted, cream of tartar, green tea powder or unsweetened cocoa powder, if using omit the lemon extract )
    45 min, 10 ingredients
  • Japanese  Holiday  Cake Japanese Holiday Cake
    sponge cake, all purpose flour, sugar, milk, eggs, butter and
    3 More
    sponge cake, all purpose flour, sugar, milk, eggs, butter, heavy cream, sugar, various fruits (strawberries, peaches, cherries, and so on)
    25 min, 10 ingredients
  • Sponge Haupia Cake Sponge Haupia Cake
    sponge cake , split into two layers, cornstarch and
    5 More
    sponge cake , split into two layers, cornstarch, equal sugar substitute, water, frozen coconut milk, thawed (or noh s haupia mix), cool whip lite, shredded coconut
    10 min, 7 ingredients
  • Japanese Eggplant Fans With Spicy Black Bean Sauce Japanese Eggplant Fans With Spicy Black Bean Sauce
    japanese eggplants, eggs, beaten, flour, panko breadcrumbs and
    16 More
    japanese eggplants, eggs, beaten, flour, panko breadcrumbs, oil, oil, fermented black beans, rinsed, dried red pepper flakes, garlic, chopped, ginger , julienne, shaoxing wine, chopped clams with juice, chicken stock, oyster sauce, salt, white pepper, roux , cornstarch, sesame oil, tomato, diced, green onion, minced
    30 min, 20 ingredients
  • Japanese-Style Deep-fried Shrimp coated with Rice: Domyoji Age Japanese-Style Deep-fried Shrimp coated with Rice: Domyoji Age
    japanese rice, shrimp, peeled and deveined and
    7 More
    japanese rice, shrimp, peeled and deveined, seasoned flour , as needed, egg whites, lightly beaten, peanut oil , as needed, green bell peppers, washed, seeded and sliced into 1/2-inch wide strips, ajishio , as an accompaniment, lemons, sliced , as an accompaniment, sweet and sour sauce , as an accompaniment
    40 min, 9 ingredients
  • Japanese Cucumber-Onion Pork Salad Japanese Cucumber-Onion Pork Salad
    japanese cucumbers, onion, thinly sliced, soy sauce and
    5 More
    japanese cucumbers, onion, thinly sliced, soy sauce, japanese mayonnaise, vegetable oil, boneless pork, thinly sliced, salt , to taste, pepper , to taste
    30 min, 8 ingredients
  • Japanese Eggplant with Mirin Japanese Eggplant with Mirin
    japanese eggplant, canola oil, soy sauce, mirin and
    2 More
    japanese eggplant, canola oil, soy sauce, mirin, ginger juice, chili paste
    6 ingredients
  • Japanese Grilled Eggplant  (Aubergine) (Yaki Nasu) Japanese Grilled Eggplant (Aubergine) (Yaki Nasu)
    japanese eggplant, bonito flakes, dashi, light soy sauce and
    5 More
    japanese eggplant, bonito flakes, dashi, light soy sauce, mirin, dashi, dark soy sauce, mirin, fresh grated ginger
    30 min, 9 ingredients




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