186 green hazelnuts Recipes

  • Hot Smoked Salmon with Salad of Apples, Dried Cherries, Hazelnuts and Greens and Apple Cider Vinaigrette (Bobby Flay)
    kosher salt, granulated sugar, light brown sugar and
    14 More
    kosher salt, granulated sugar, light brown sugar, crushed black peppercorns, center-cut salmon, skin on , pin bones removed, halved, alderwood chips , soaked in cold water for 4 hours, salad of apple , dried cherries, hazelnuts and greens with apple cider vinaigrette, recipe follows, apple cider vinegar, honey, dijon mustard, salt and freshly ground black pepper, canola oil, gala apple, cored and thinly sliced, granny smith apple, cored and thinly sliced, dried cherries, peeled, toasted hazelnuts, chopped
    1 hour 25 min, 17 ingredients
  • Salad With Apple, Celery, Hazelnuts and Roquefort Cheese
    good quality honey, cider vinegar and
    10 More
    good quality honey, cider vinegar, extra virgin olive oil (or 2 tbsp hazelnut oil plus 1 tbsp bland oil, such as canola), sea salt, fresh ground black pepper, sweet red apple , such as braeburn or fuji, cored and sliced thinly (about 2 cups), stalks crisp celery , sliced very thinly on bias (approximately 1 1/2-2 cups), head red leaf lettuce (or combination of green leaf lettuce and mezclun,washed,dried and torn into bite-size pieces, about) or 1 head green leaf lettuce (or combination of green leaf lettuce and mezclun,washed,dried and torn into bite-size pieces, about), loosely packed torn fresh parsley leaves, red onion , sliced into crescents (optional), hazelnuts , toasted lightly until fragrant, skinned and chopped finely, roquefort cheese, crumbled (about 1 1/2 cups)
    15 min, 12 ingredients
  • Hot Beef and Hazelnut Salad
    boneless beef sirloin steak , sliced across grain into th... and
    18 More
    boneless beef sirloin steak , sliced across grain into thin strips, sliced green onions, garlic cloves, minced, reduced-sodium or regular soy sauce, canola oil, water, cider vinegar, reduced-sodium or regular soy sauce, canola oil, garlic clove, minced, sugar, curry powder, ground ginger, torn salad greens, coarsely chopped hazelnuts, toasted, sliced green onions, chopped sweet red or green peppers
    20 min, 19 ingredients
  • Haricot Verts (Green Beans) , Wild Mushrooms With Hazelnuts
    red wine vinegar, extra virgin olive oil (evoo), salt and
    6 More
    red wine vinegar, extra virgin olive oil (evoo), salt, fresh ground black pepper, french haricots vert, trimmed, olive oil, sliced wild mushrooms (or cultivated), green onion, sliced, hazelnuts, finely chopped toasted
    20 min, 9 ingredients
  • Crunchy Hazelnut Salad and Ginger Hazelnut Dressing Crunchy Hazelnut Salad and Ginger Hazelnut Dressing
    romaine lettuce, washed and torn and
    18 More
    romaine lettuce, washed and torn, spinach leaves, washed and torn (or arugala), radicchio, leaves washed and torn, red bell pepper, sliced into thin strips, green bell pepper, sliced into thin strips, jicama, peeled and diced (or sliced water chestnuts cut in slivers), hazelnut oil (or walnut oil), rice wine vinegar, lemon juice (3/4 tsp plus 1/8 tsp), sugar, ginger, ground, salt, pepper, butter, hazelnuts, shelled, toasted and coarsely chopped, corn syrup, brown sugar, butter, salt
    1 hour 15 min, 19 ingredients
  • Salad of Fall Greens with Persimmons and Hazelnuts Salad of Fall Greens with Persimmons and Hazelnuts
    fresh tangerine juice, grated tangerine peel and
    10 More
    fresh tangerine juice, grated tangerine peel, vegetable oil, hazelnut oil or walnut oil, balsamic vinegar, salt, ground cinnamon, head escarole (about 11 oz), torn into 2-inch pieces (about 12 cups), watercress, stemmed (about 6 cups), fuyu persimmon, peeled, halved, thinly sliced, hazelnuts, toasted, skin rubbed off
    12 ingredients
  • Pear, Hazelnut, and Blue Cheese Salad Pear, Hazelnut, and Blue Cheese Salad
    whole hazelnuts in the skins and
    6 More
    whole hazelnuts in the skins, mixed salad greens (such as red leaf, green leaf , bibb), ripe red bartlett pears, unpeeled and thinly sliced, ripe green pears such as anjou, unpeeled and thinly sliced, blue cheese, crumbled, raspberry vinaigrette, freshly ground pepper (optional)
    7 ingredients
  • Haricots Verts with Hazelnuts and Onions Haricots Verts with Hazelnuts and Onions
    cipollini onions or 1/2 white onion, peeled and sliced in... and
    6 More
    cipollini onions or 1/2 white onion, peeled and sliced into thin half-moons, cider vinegar, salt and pepper, haricots verts (thin french green beans) or regular green beans, trimmed, whole-grain dijon mustard, extra-virgin olive oil, skinned toasted hazelnuts, coarsely chopped
    7 ingredients
  • Spicy Orange-Ginger Shrimp with Hazelnut Rice Spicy Orange-Ginger Shrimp with Hazelnut Rice
    frozen cooked medium shrimp, ginger powder, cayenne pepper and
    17 More
    frozen cooked medium shrimp, ginger powder, cayenne pepper, hot red pepper, orange juice, butter, mushrooms, sliced thinly, green chili pepper, diced finely, cornstarch, molasses, orange juice, safflower oil, basmati rice, sesame seeds, flaked hazelnuts, soy sauce, water, chicken broth (plus enough water to make 2 cups liquid), chopped green onion (green part only ), orange bell pepper, diced
    2 hour 20 min, 20 ingredients
  • Multi-Grain Penne with Hazelnut Pesto, Green Beans, and Parmesan Multi-Grain Penne with Hazelnut Pesto, Green Beans, and Parmesan
    fresh italian parsley, hazelnuts, toasted and
    8 More
    fresh italian parsley, hazelnuts, toasted, fresh lemon juice, grated lemon peel, garlic cloves, peeled, olive oil, multi-grain penne, trimmed french green beans (haricots verts), green onions, sliced, freshly grated parmesan cheese
    30 min, 10 ingredients
  • Hot Beef And Hazelnut Salad Hot Beef And Hazelnut Salad
    sirloin steak trimmed and sliced across grain in strips and
    18 More
    sirloin steak trimmed and sliced across grain in strips, marinade, sliced green onions, minced garlic, soy sauce, vegetable oil, water, dressing, cider vinegar, soy sauce, vegetable oil, minced garlic, granulated sugar, curry powder, ground ginger, torn lettuce leaves chopped, dry roasted hazelnuts, sliced green onions, red bell pepper chopped
    30 min, 19 ingredients
  • Indian-Style Green Beans With Hazelnuts Indian-Style Green Beans With Hazelnuts
    clarified butter, black mustard seeds, hazelnuts, chopped and
    9 More
    clarified butter, black mustard seeds, hazelnuts, chopped, onion, chopped, fresh gingerroot, grated and peeled, salt, black pepper, green beans, trimmed , cut into 2-inch pieces, and blanched in boiling salted water for 2 minutes and refreshed in, cayenne, unsweetened dried shredded coconut, coriander, finely chopped, fresh lemon juice
    20 min, 12 ingredients
  • Baby Greens With Hazelnut Parmesan Crisps Baby Greens With Hazelnut Parmesan Crisps
    coarsely grated parmesan cheese and
    7 More
    coarsely grated parmesan cheese, hazelnuts, toasted and finely chopped, lemon juice, olive oil, maple syrup, salt & freshly ground black pepper, lettuce , mesclun or 6 cups baby greens, prosciutto (optional)
    20 min, 8 ingredients
  • Bitter Greens with Blood Oranges and Hazelnuts Bitter Greens with Blood Oranges and Hazelnuts
    blood oranges or navel oranges (2 1/4 lb) and
    11 More
    blood oranges or navel oranges (2 1/4 lb), minced shallot (1 medium), sherry vinegar or white wine vinegar, extravirgin olive oil, honey, minced fresh thyme, black pepper, salt, baby arugula or spinach, spring mix salad greens, torn radicchio (about 1/2 head ), chopped skinless hazelnuts, toasted
    12 ingredients
  • Duck Confit With Frisée, Green Lentils, Beets, and Roquef Duck Confit With Frisée, Green Lentils, Beets, and Roquef
    beets, french green lentil, white chicken stock and
    18 More
    beets, french green lentil, white chicken stock, onion, halved, garlic clove, peeled and smashed, salt, fresh ground white pepper, red wine vinegar, dijon mustard, coarse salt, fresh ground white pepper, hazelnut oil , plus, hazelnut oil, duck confit , legs, minced shallots, chopped fresh flat leaf parsley, coarse salt, coarsely ground white pepper, head frisee, watercress, large stems removed, roquefort cheese
    31 min, 21 ingredients
  • Wild Field Greens and Vine Ripened Tomatoes with Warm Hazelnut Forest Dressing (Robert Irvine) Wild Field Greens and Vine Ripened Tomatoes with Warm Hazelnut Forest Dressing (Robert Irvine)
    dried shiitake mushrooms, hazelnut oil, walnut oil and
    8 More
    dried shiitake mushrooms, hazelnut oil, walnut oil, extra-virgin olive oil, balsamic vinegar, shallot clove, minced, minced fresh chives, salt and freshly ground black pepper, beefsteak tomatoes , cut into 1/2-inch thick slices, mixed fresh greens such as frisee and red leaf lettuce, soaked in salt water to remove grit, dried in a salad spinner and torn into small pieces, romaine hearts, leaves separated
    25 min, 11 ingredients
  • 3-Peppercorn Hazelnut Soup 3-Peppercorn Hazelnut Soup
    vegetable stock or 1 quart chicken stock, lentils and
    13 More
    vegetable stock or 1 quart chicken stock, lentils, chopped onion, chopped carrot, chopped celery, garlic cloves, coriander, fenugreek seeds (optional), cumin, water, hazelnuts, toasted and chopped, peppercorn blend (pink, green and black, cracked ), parsley, chopped, butter, melted, flour
    16 min, 15 ingredients
  • Grape and Hazelnut Crumble Grape and Hazelnut Crumble
    red seedless grapes, green seedless grapes and
    11 More
    red seedless grapes, green seedless grapes, red currant jelly, orange juice, cornstarch, fresh lemon juice, unbleached all-purpose flour, light brown sugar , packed, ground cinnamon, salt, very cold unsalted butter, rolled oats, coarsely chopped hazelnuts
    25 min, 13 ingredients




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