121528 green curry gaeng kieow waan Recipes

  • Fragrant Chicken Curry
    sunflower oil, shallots, chopped finely, garlic cloves and
    9 More
    sunflower oil, shallots, chopped finely, garlic cloves, coconut milk, chicken stock, stalks lemongrass, thickly sliced, green curry paste, chicken breasts, cubed, aubergine, cubed, rice, bean sprouts, lime
    30 min, 12 ingredients
  • Curry Soup
    green apples, onions, sweet butter, cream of chicken soup and
    3 More
    green apples, onions, sweet butter, cream of chicken soup, milk, sweet cream, curry powder
    20 min, 7 ingredients
  • Sweet Potato Curry Puffs
    peanut oil, chopped onion, thai green curry paste and
    6 More
    peanut oil, chopped onion, thai green curry paste, peeled and finely diced sweet potatoes, coconut cream, thawed frozen peas, coriander (cilantro), puff pastry sheet, egg, beaten
    1 hour , 9 ingredients
  • Coconut Curry Dressing
    coconut milk, tamari, rice vinegar, cilantro, chopped and
    7 More
    coconut milk, tamari, rice vinegar, cilantro, chopped, cardamom, coriander, cumin, salt, green curry paste, turmeric, garlic, minced
    5 min, 11 ingredients
  • Nigellas Curry in a Hurry
    sesame oil, minced fresh garlic cloves, spring onions and
    7 More
    sesame oil, minced fresh garlic cloves, spring onions, green curry paste, coconut milk, coriander, chopped, chicken stock cube, chicken breasts, diced, lime , juice of, frozen garden peas
    30 min, 10 ingredients
  • Pan-Roasted Fish with Thai Curry Sauce
    olive oil, minced shallots, garlic, minced and
    11 More
    olive oil, minced shallots, garlic, minced, stalks fresh lemon grass, thai green curry paste, minced fresh ginger, turmeric, coconut milk, asian fish sauce, sugar, grated lime peel, salt, in. thick; 5 oz. each) boned , skinned tender, white-fleshed fish, such as sturgeon or black cod, rinsed and dried, fresh-ground pepper
    14 ingredients
  • Jungle Curry with Tofu
    uncooked jasmine rice and
    12 More
    uncooked jasmine rice, extra-firm tofu, drained and cut into 1/2-inch cubes, canola oil, divided, cut haricots verts, eggplant, cut into 1/2-inch cubes (about 4 cups), red bell pepper , cut into julienne strips, green curry paste, organic vegetable broth, lower-sodium soy sauce, brown sugar, grated lime rind, sliced fresh basil, lime wedges (optional)
    13 ingredients
  • Almond Crusted Salmon With Mango Salsa & Curry Sauce Almond Crusted Salmon With Mango Salsa & Curry Sauce
    plum wine, mirin , sweet rice wine, rice vinegar and
    18 More
    plum wine, mirin , sweet rice wine, rice vinegar, chopped peeled gingerroot, chopped peeled lemongrass, clam juice, bay leaf, chopped fresh cilantro, green curry paste, diced peeled mango, diced red bell pepper, chopped fresh cilantro, chopped shallots, fresh lime juice, diced seeded jalapeno peppers, soy sauce, chopped peeled gingerroot, honey, chopped almonds, egg white, lightly beaten, salmon fillets, 1 inch thick
    1 hour 20 min, 21 ingredients
  • Curried Barley and Shrimp Salad Curried Barley and Shrimp Salad
    curry powder, turmeric, barley and
    12 More
    curry powder, turmeric, barley, peeled and deveined sm frozen cooked shrimp, thawed and drained, seeded and diced tomatoes, chopped green pepper, chopped peeled cucumber, fresh lime juice, vegetable oil, seeded finely chopped jalapeno peppers, garlic clove, minced, salt, chopped fresh basil, romaine lettuce leaf, lime, quartered
    1 hour 5 min, 15 ingredients
  • Curried Cream Cheese & Tuna Dip Curried Cream Cheese & Tuna Dip
    green onions, finely chopped, light cream cheese, softened and
    5 More
    green onions, finely chopped, light cream cheese, softened, flaked tuna in water (drained ), curry powder, cumin, hot pepper sauce, chopped fresh parsley
    16 min, 7 ingredients
  • Thai Cashew Chicken Curry Thai Cashew Chicken Curry
    peanut oil , you'll need 2 half tbsp separately and
    13 More
    peanut oil , you ll need 2 half tbsp separately, boneless skinless chicken thighs , all visible fat removed, onion, quartered and sliced, garlic cloves, minced, green curry paste , thai kitchen brand is recommended, brown sugar, fresh ginger, grated , can be substituted with bottled ginger, lime juice, fish sauce, light coconut milk , see fat reducing tip in comments above, coconut milk, regular fat, fresh cilantro, chopped, fresh thai basil, chopped, whole dry-roasted cashews
    16 min, 14 ingredients
  • Curry Vegetable Dip Curry Vegetable Dip
    green onions, sliced thin, curry powder, carrot, grated and
    4 More
    green onions, sliced thin, curry powder, carrot, grated, ground black pepper, mayonnaise, plain yogurt, sugar
    10 min, 7 ingredients
  • Thai Chicken Curry Thai Chicken Curry
    canola oil, chicken breasts, cut into 1/2 inch chunks and
    13 More
    canola oil, chicken breasts, cut into 1/2 inch chunks, light coconut milk, diced tomatoes, tomato paste, onion, diced, garlic cloves, minced, potatoes, cubed, carrots, diced, peanut butter, sugar, green curry , to taste, chile , paste to taste, cilantro (to garnish ) or thai basil (to garnish), chopped peanuts (to garnish )
    1 hour , 15 ingredients
  • Coconut-Curry Mussels (Food Network Kitchens) Coconut-Curry Mussels (Food Network Kitchens)
    stalks lemongrass, vegetable oil and
    10 More
    stalks lemongrass, vegetable oil, red onions, thinly sliced, garlic, thinly sliced, chopped peeled ginger, green curry paste, coconut milk, fish sauce, mussels , scrubbed and debearded, limes, halved, chopped fresh cilantro, crusty bread , for serving (optional)
    40 min, 12 ingredients
  • Sweet Potato Coconut Curry With Shrimp Sweet Potato Coconut Curry With Shrimp
    olive or extra virgin coconut oil, onions, finely chopped and
    10 More
    olive or extra virgin coconut oil, onions, finely chopped, garlic, minced, minced gingerroot, vegetable stock, sweet potatoes, peeled and cut into 1-inch (2.5 cm) cubes, thai green curry paste, freshly squeezed lime juice, coconut milk, cooked peeled shrimp, thawed if frozen, toasted slivered almonds , optional, chopped cilantro leaves
    12 ingredients
  • Quinoa-Crusted Salmon with Mango Salsa and Curry Sauce Quinoa-Crusted Salmon with Mango Salsa and Curry Sauce
    plum wine, mirin (sweet rice wine), rice vinegar and
    25 More
    plum wine, mirin (sweet rice wine), rice vinegar, chopped peeled gingerroot, chopped peeled lemon grass, clam juice, bay leaf, chopped fresh cilantro, green curry paste, diced peeled mango, diced red bell pepper, chopped fresh cilantro, chopped shallots, fresh lime juice, diced seeded jalapeno pepper, low-sodium soy sauce, chopped peeled gingerroot, honey, cooked quinoa, egg white, lightly beaten, salmon fillets, skinned (about 1 inch thick ), trimmed arugula, vertically sliced red onion, vegetable oil, rice vinegar, fresh lime juice, low-sodium soy sauce, cooked shrimp (optional)
    28 ingredients
  • Curry Noodles with Chicken Curry Noodles with Chicken
    green beans, boned , skinned chicken breasts and
    7 More
    green beans, boned , skinned chicken breasts, fresh fettuccine, coconut milk, thai red curry paste, sugar, rice vinegar, asian fish sauce (nuoc mam or nam pla), fresh basil or cilantro leaves (optional)
    9 ingredients
  • Curried Pepper Relish Curried Pepper Relish
    curry powder, olive oil, mayonnaise and
    9 More
    curry powder, olive oil, mayonnaise, yellow bell pepper, cut into small dice, anaheim chile or 1 small green bell pepper, cut into small dice, whole small red chile, minced, onion, finely diced, garlic clove, minced, fresh lime juice, chopped capers, grated lime zest, salt and freshly ground pepper
    12 ingredients




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